Ebisu Prices in San Francisco, CA 94122
Hours of Operation
- Mon: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
- Tue: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
- Wed: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
- Thu: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
- Fri: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
- Sat: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
- Sun: 11:30 am - 2:00 pm, 5:00 pm - 11:00 pm
Restaurant Menu
| Classic Appetizers |
| Two Balls No Strike | $7.50 |
spicy albacore tuna wrapped in avocado
0
|
| Mud Pie | $10.00 |
sea urchin and shiso tempura
0
|
| Dinosaur Feet | $7.50 |
shrimp salad and shiso tempura
0
|
| Tiger Eyes | $10.00 |
salmon, shiso, and yamagobo stuffed squid
0
|
| Seafood Salad | $10.00 |
mixed seafood with house dressing
0
|
| Ankimo | $9.50 |
steamed monk fish liver served with ponzu
0
|
| Oysters Barnabi | $9.00 |
1/2 shell oyster with uni, ikura, uzura and ponzu
0
|
| Matzo Balls | $7.50 |
deep fried fish meatballs served with negi and tentsuyu
0
|
| Oyster Shooter | $7.00 |
served with quail egg, tobiko, negi, daikon, ginger and ponzu
0
|
| Oysters On The 1/2 Shell | $10.00 |
served with daikon, negi, ginger, tobiko and ponzu
0
|
| Pink Cadillac | $8.50 |
grilled salmon wrapped scallop with garlic butter soy
0
|
| Hot Appetizers |
| Miso Soup | $2.50 |
tofu, wakame and scallion
0
|
| Asari Miso | $5.00 |
clams and scallion
0
|
| Edamame Trio | $5.00 |
okinawa salt, togarashi lime, and fried lemon garlic
0
|
| Edamame | $5.00 |
boiled tossed in salt
0
|
| Agedashi Tofu | $5.00 |
fried tofu served in tempura broth served with negi, daikon and ginger
0
|
| Chawanmushi | $5.00 |
steamed savory egg custard with shrimp, chicken, shiitake, spinach and fishcake
0
|
| Fried Sand Dab |
served with ponzu
0
|
|
| Gyoza | $6.00 |
pan fried pork and cabbage dumpling
0
|
| Kakuni | $8.00 |
braised pork belly with satsuma imo puree
0
|
| Sugatayaki | $9.00 |
grilled whole squid served with ginger soy
0
|
| Hamachi Kama | $11.00 |
grilled yellowtail cheek
0
|
| Nasu Dengaku | $6.00 |
twice cooked eggplant with miso glaze
0
|
| Sake Steamed Clams | $9.00 |
dashi sake butter broth
0
|
| Tempura Appetizer | $8.00 |
shrimp and assorted vegetables
0
|
| Vegetable Tempura Appetizer | $6.00 |
assorted vegetables
0
|
| Lobster Tempura | $15.00 |
whole lobster tail served with spicy aioli and enoki mushrooms
0
|
| Oyster Dynamite | $11.00 |
oysters and sea urchin baked in house dynamite sauce
0
|
| Panko Oysters | $9.00 |
nori panko fried oysters served with house aioli, negi and tobiko
0
|
| Tofu Steak | $5.00 |
grilled silken tofu with ginger ankake
0
|
| Gindara | $8.00 |
sake kasu marinated black cod
0
|
| Chicken Wings | $7.00 |
grilled with salt and pepper
0
|
| Hokke | $7.00 |
salt grilled okhotsk atka mackerel with lemon
0
|
| Shishamo | $7.00 |
grilled smelt with roe with lemon
0
|
| Cold Appetizers |
| Ohitashi Duo | $6.00 |
blanched spinach and pea sprout salad with bonito flakes and dashi soy
0
|
| Gomae | $6.00 |
blanched spinach salad with sesame
0
|
| Sunomono | $5.00 |
cucumber salad with japanese vinegrette
0
|
| Seafood Sunomono | $9.00 |
tako, shrimp, clam and fish cake served with cucumber salad
0
|
| Seaweed Salad | $5.00 |
sesame chili dressing
0
|
| House Salad | $6.00 |
served with house dressing
0
|
| Tsukemono Set | $6.00 |
assorted japanese pickles
0
|
| Hiyayako | $6.00 |
silken tofu with ginger, negi and bonito flakes
0
|
| Hawaiian Poke | $10.00 |
yellowfin tuna, seaweed, maui onions and sesame soy dressing
0
|
| Kobe Sashimi | $15.00 |
thin sliced kobe beef served with garlic soy
0
|
| Kinpira Gobo | $6.00 |
braised burdock root with carrots
0
|
| Hijiki | $6.00 |
braised seaweed, fried tofu and carrots in sweet soy
0
|
| Kushiyaki - Skewers $3 |
| Served A La Carte. |
| Kobe Beef |
dry aged teriyaki glaze
0
|
|
| Yakitori |
breast meat with negi
0
|
|
| Teba |
two wings
0
|
|
| Tsukune |
house chicken meatballs
0
|
|
| Ebi |
shrimp with lemon
0
|
|
| Hotate |
bacon wrapped scallop
0
|
|
| Nasu |
eggplant (2pc)
0
|
|
| Zucchini |
salt and pepper (2pc)
0
|
|
| Shiitake |
mushroom s&p (2pc)
0
|
|
| Shishito |
japanese peppers s&p (2pc)
0
|
|
| Tamanegi |
maui onion s&p (2pc)
0
|
|
| Tofu Dengaku |
miso sauce
0
|
| Dinner |
| Served With Rice And Miso Soup. |
| Tempura | $15.00 |
prawn and assorted vegetables
0
|
| Vegetable Tempura | $12.00 |
assorted vegetables
0
|
| Seafood Tempura | $17.00 |
assorted fresh fish and shellfish
0
|
| Tonkatsu | $16.00 |
choice of chicken or pork cutlet with salad
0
|
| Beef Teriyaki | $23.00 |
grilled 8oz new york steak w/ carrots, yukon potatoes and broccolini
0
|
| Chicken Teriyaki | $15.00 |
grilled chicken thigh and breast w/ carrots yukon potatoes and broccolini
0
|
| Salmon (Teriyaki Or Shioyaki) | $17.00 |
grilled atlantic salmon w/ carrots, yukon potatoes and broccolini
0
|
| Saba Steak (Teriyaki Or Shiyoyaki) | $15.00 |
grilled norwegian mackerel w/ carrots, yukon potatoes and broccolini
0
|
| Kaki Fry | $15.00 |
panko fried oysters w/ carrots, yukon potatoes and broccolini
0
|
| Chicken Nanban | $15.00 |
miyazaki style fried chicken with house dressing
0
|
| Sukiyaki | $19.00 |
japanese style iron pot with choice of kobe beef or chicken, vegetables, tofu, and fishcake
0
|
| Yaki Sakana |
grilled fish of the day
0
|
| Dinner Combinations $20 |
| Served With Rice, Miso Soup And Sunomono. |
| Combo 1 |
shrimp and vegetable tempura, chicken teriyaki and sashimi
0
|
|
| Combo 2 |
shrimp and vegetable tempura, salmon teriyaki and beef teriyaki
0
|
|
| Combo 3 |
salmon teriyaki, kaki fry and sashimi
0
|
|
| Combo 4 |
chefs seasonal special. please ask server for pricing and availability
0
|
| Sashimi & Sushi Entrees |
| Cut To 8 Pieces, 1/2 Orders Available. |
| Bincho | $16.00 |
albacore
0
|
| Escolar | $23.00 |
butterfish
0
|
| Hamachi | $16.00 |
yellowtail
0
|
| Hirame | $23.00 |
halibut
0
|
| Maguro | $16.00 |
tuna
0
|
| Sake | $16.00 |
salmon
0
|
| Saba | $14.00 |
mackerel
0
|
| Tako | $14.00 |
octopus
0
|
| Umi Masu | $23.00 |
ocean trout
0
|
| Uni |
sea urchin
0
|
|
| Omakase | $25.00 |
chefs sashimi selection serves 1-2 persons
0
|
| Omakase | $50.00 |
chefs sashimi selection serves 3-4 persons
0
|
| Bincho Tataki | $20.00 - $16.00 |
seared albacore w/ onions, tobiko & ponzu
0
|
| Bonito Tataki | $20.00 - $16.00 |
seared skipjack w/ onions, tobiko & ponzu
0
|
| Aji Tataki | $19.00 |
whole spanish mackerel with fried bone & ponzu
0
|
| Deluxe Combo W/ Miso | $18.00 |
maguro, sake, hamachi, hotate, tsubugai, ikura, tobiko and unagi
0
|
| Ebisu Combo W/ Miso | $22.00 |
deluxe combo plus ebisu maki
0
|
| Chirashi W/ Miso | $20.00 |
maguro, sake, hamachi, ebi, albacore, tsubugai, hotate, tobiko, ikura and kanikama
0
|
| Nigiri |
| Aji |
horse mackerel
0
|
|
| Amaebi |
spot prawn
0
|
|
| Aoyagi |
round clam
0
|
|
| Bincho | $5.00 |
albacore
0
|
| Bincho Toro | $7.50 |
albacore belly
0
|
| Bonito | $6.00 |
skipjack
0
|
| Ebi | $5.00 |
tiger shrimp
0
|
| Escolar | $7.50 |
butterfish
0
|
| Hamachi | $5.00 |
yellowtail
0
|
| Hamachi Toro | $7.50 |
yellowtail belly
0
|
| Hirame | $7.00 |
halibut
0
|
| Hotate | $5.00 |
scallop
0
|
| Ika | $5.00 |
squid
0
|
| Ikura | $6.00 |
salmon roe
0
|
| Iwashi |
sardine
0
|
|
| Kaki | $5.00 |
oyster
0
|
| Kani | $7.00 |
crab
0
|
| Kanpachi | $7.50 |
amberjack
0
|
| Maguro | $5.00 |
tuna
0
|
| Saba | $5.00 |
mackerel
0
|
| Sake | $5.00 |
salmon
0
|
| Sake Toro | $7.50 |
salmon belly
0
|
| Tai | $7.50 |
red snapper
0
|
| Tako | $4.00 |
octopus
0
|
| Tamago | $4.00 |
sweet egg omelet
0
|
| Tobiko | $5.00 |
flying fish roe
0
|
| Toro |
blue fin belly
0
|
|
| Tsubugai | $5.00 |
whelk clam
0
|
| Umi Masu | $7.50 |
ocean trout
0
|
| Unagi | $5.00 |
fresh water eel
0
|
| Uni |
sea urchin
0
|
|
| Maguro |
0
|
|
| Sake |
0
|
|
| Hamachi |
0
|
|
| Ebi |
0
|
|
| Tobiko |
0
|
|
| Hirame |
0
|
|
| Tai |
0
|
|
| Bonito |
0
|
|
| Unagi |
0
|
| Hosomaki |
| Kappa | $4.00 |
cucumber
0
|
| Tekka | $5.00 |
tuna
0
|
| Negitoro | $7.50 |
tuna belly w/ negi
0
|
| Negimachi | $6.00 |
yellowtail w/ scallion
0
|
| Sabagari | $5.00 |
mackerel w/ ginger
0
|
| Oshinko | $4.00 |
pickled radish
0
|
| Kampyo | $4.00 |
braised gourd
0
|
| Ume Shiso | $4.00 |
plum paste w/ shiso
0
|
| Avocado | $4.00 |
haas avocado
0
|
| Salmon Tootsie |
0
|
|
| Vegetable Tempura Roll |
0
|
|
| Cucumber Roll |
0
|
|
| Avocado Roll |
0
|
|
| Tuna Roll |
0
|
|
| California Roll |
0
|
|
| Dragon Roll |
0
|
|
| Ebisu Maki |
0
|
|
| Swamp Roll |
0
|
|
| 49er Roll |
0
|
| Uramaki |
| California | $5.50 |
crab and avocado
0
|
| King California | $7.00 |
king crab w/ avo
0
|
| Vege California | $5.50 |
mixed veggies
0
|
| Ebisu Maki | $6.50 |
salmon w/ veggies
0
|
| Tekkyu | $6.00 |
tuna w/ cucumber
0
|
| Unakyu | $6.50 |
eel w/ cucumber
0
|
| Asparagus | $4.00 |
with cucumber
0
|
| Temaki |
| Kappa | $4.00 |
cucumber
0
|
| California | $5.50 |
crab w/ avo
0
|
| King California | $7.00 |
king crab w/ avo
0
|
| Vege California | $5.50 |
mixed veggies
0
|
| Negitoro | $7.50 |
tuna belly w/ negi
0
|
| QP | $6.50 |
scallop w/ aioli
0
|
| Bakudan | $11.00 |
ikura, uni and shiso
0
|
| Poke | $6.50 |
house bincho poke
0
|
| Unakyu | $6.50 |
eel w/ cucumber
0
|
| Tekkyu | $6.00 |
tuna w/ cucumber
0
|
| Ume Shiso | $4.00 |
plum paste w/ shiso
0
|
| Negimachi | $6.00 |
hamachi w/ negi
0
|
| Spider | $9.00 |
soft shell crab w/ veg
0
|
| Bonsai | $6.50 |
salmon skin w/ veg
0
|
| Rock N Roll | $6.50 |
eel w/ avo
0
|
| Sabagari | $5.00 |
mackerel w/ ginger
0
|
| Specialty Rolls |
| 49er | $9.50 |
salmon, lemon, avocado, tobiko and shiso
0
|
| #29 | $13.00 |
deep fried salmon, yellowtail, shrimp, & scallion wrapped with fresh tuna
0
|
| Arch Deluxe | $15.00 |
soft shell crab, isoawabi, kanikama, cucumber, scallion, aioli, garlic and tobiko
0
|
| Behind The Green Door | $13.00 |
seared skipjack, shrimp tempura, maui onions, tobiko, scallion and creamy aioli
0
|
| Bonsai | $7.00 |
crispy salmon skin with assorted vegetables
0
|
| Boston | $7.00 |
salmon, cucumber, avocado, crab and tobiko
0
|
| Caterpillar | $7.00 |
freshwater eel, cucumber, avocado and sesame
0
|
| Cherry Blossom | $12.00 |
koji (sake pickled salmon), salmon, avocado and ikura
0
|
| Crunchy | $9.00 |
house poke, avocado, tempura crumbs and soy bean paper
0
|
| Dexter Carter | $11.00 |
salmon, lemon, shrimp, avocado, tobiko and shiso
0
|
| Double Hamachi | $13.00 |
yellowtail, scallion and tobiko
0
|
| Dragon | $13.00 |
unagi, kanikama, avocado, tempura shrimp and cucumber
0
|
| Family Affair | $14.00 |
tuna, avocado, albacore, maui onions, negi, tobiko and spicy aioli
0
|
| Hanukah | $10.00 |
smoked salmon, salmon skin, scallion and ikura
0
|
| Louisiana Hot Link | $8.00 |
spicy yellowtail, garlic, ginger, burdock root and bonito flakes
0
|
| Poke | $7.00 |
albacore, maui onion, shichimi and soy sauce
0
|
| Potato Bug | $15.00 |
lots of unagi and cucumber
0
|
| Qp | $8.00 |
scallop, tobiko, scallion and creamy aioli
0
|
| Rainbow | $13.00 |
salmon, tuna, yellowtail, shrimp tempura, cucumber, tobiko and scallion
0
|
| Rock n Roll | $8.00 |
unagi, avocado and tobiko
0
|
| Romeo And Juliet | $13.00 |
scallop, salmon, avocado, tobiko and japanese mayo
0
|
| Spider | $11.00 |
soft shell crab, assorted vegetables, tobiko and sesame
0
|
| Swamp | $8.00 |
house poke and seaweed salad
0
|
| Tokyo Tower | $7.00 |
shrimp tempura, cucumber and tobiko
0
|
| Tootsie | $7.00 |
deep fried salmon and scallion, tobiko wrapped in soybean paper
0
|
| Veggie Temp | $5.00 |
assorted vegetable tempura
0
|
| XXX Roll Or Chefs Special | $15.00 |
blackboard special of the day or chefs special creation! your choice
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price