Eddies Gourmet Prices in Oak Park, MI 48237
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Choice of dressings: Low calorie, greek, ranch, french, thousand island, caesar, blue cheese, honey mustard |
| Grilled Chicken | $8.25 |
Chicken, crisp iceberg lettuce with diced tomatoes, mexican blend of cheese and honey mustard dressing
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| Chicken Caesar | $8.25 |
Crisp romaine lettuce with chicken and caesar dressing
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| Grilled Chicken Greek | $8.95 |
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| Light Delight | $8.25 |
Scoop of tuna and scoop of cottage cheese with fruit & tomatoes
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| Our Specialty Caesar | $5.95 - $7.25 |
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| Greek | $6.25 - $7.95 |
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| Maurice | $7.95 |
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| Tuna | $5.95 - $7.95 |
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| Dinner Salad | $2.99 |
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| Peaches and Cottage Cheese | $4.25 |
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| Scoop of Cottage Cheese | $2.55 |
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| Soups |
| Bowl |
| Vegetable | $2.75 |
Monday
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| Lemon Rice | $2.75 |
Monday, tuesday, wednesday, thursday, friday, saturday
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| Tomato Bisque | $2.75 |
Monday, tuesday, wednesday, thursday, friday, saturday
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| Cream of Broccoli | $2.75 |
Tuesday, saturday
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| Chicken Noodle | $2.75 |
Wednesday
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| Navy Bean | $2.75 |
Thursday
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| Boston Clam Chowder | $2.75 |
Friday
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| Pasta Special |
| All above pastas are served with soup or dinner salad, small caesar or greek salad with dinner only $3.25. All pastas prepared with parmesan cheese. Add chicken $2.99, add vegetable $2.00, add salmon $6.95, add shrimp $7.95 |
| Ziti Con Polo | $14.95 |
Ziti pasta noodles, chopped tomatoes, olives, capers and chicken, tossed with creamy sauce
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| Spaghetti Bolognese | $13.50 |
Spaghetti tossed with original italian style meat sauce
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| Linguine Alla Vongole | $13.95 |
Linguine noodles with red or white clam sauce
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| Linguine Carbonara | $13.95 |
Linguine tossed with bacon, ham, grilled onions and creamy sauce
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| Fettuccine Primavera | $13.95 |
Green and white pasta noodles simply blended with our famous cream sauce and fresh vegetables
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| Ziti Arabiata | $11.95 |
Ziti with our homemade spicy tomato sauce
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| Spaghetti Salmone | $15.90 |
Spaghetti topped with fresh atlantic salmon prepared in a tomato cream sauce
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| Penne All King | $11.95 |
Penne past tossed with fresh broccoli, olive oil and garlic
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| Ziti Alfredo | $12.95 |
Ziti noodles tossed with creamy cheese sauce sprinkled with nutmeg
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| Penne Scampi | $15.95 |
Penne pasta tossed with fresh broccoli, olive oil, garlic and topped with fresh shrimp
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| Fettuccini Morengo | $12.95 |
Green and white noodles tossed in creamy white chardonnay sauce, topped with diced tomatoes
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| Grecian Pasta | $13.95 |
Ziti noodles tossed with olive oil, fresh broccoli, feta cheese, garlic and diced tomatoes
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| Palomino Vodka | $13.95 |
Ziti noodles tossed with creamy tomato vodka sauce and finished with ground black pepper
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| Zip Pasta | $14.95 |
Ziti noodles blended with a pasta version of our famous zip sauce, with garlic, mushrooms and broccoli. Topped with garlic chicken breast
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| Roma Pasta | $14.95 |
Ziti noodles tossed with cream or zip sauce, fresh basil, mushrooms and carrots. Topped with chicken breast
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| Sandwiches |
| Tuna | $6.25 |
Lettuce, tomatoes, mayonnaise
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| Breast of Chicken | $6.25 |
Lettuce, tomatoes, mayonnaise
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| Breast of Turkey | $4.95 |
With bacon, lettuce and tomatoes
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| Grilled Cheese | $3.25 |
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| Grilled Cheese with Lettuce and Tomato | $3.50 |
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| B.L.T. | $4.75 |
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| Super Club | $8.25 |
Triple decker with bacon, lettuce, tomatoes, swiss cheese and turkey
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| Steak Sandwich | $13.50 |
10 oz. Choice N.Y. strip with fries
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| Fish Pattie | $5.75 |
Deep fried, lettuce, tomatoes and tartar sauce
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| Weight Watchers | $6.95 |
1/4 Lb. hamburger pattie, scoop of cottage cheese and fruit
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| Hamburgers |
| 1/4 lb. Hamburger | $4.75 |
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| 1/4 lb. Cheeseburger | $4.85 |
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| 1/4 lb. Bacon Cheeseburger | $5.95 |
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| 1/2 lb. Hamburger | $6.75 |
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| The Gounterside Gourmet |
| Veal Marsala | $15.50 |
Medallions of veal, sauteed with mushrooms, onions, garlic and served in marsala wine sauce
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| Veal Picanti | $14.95 |
Thin slices of veal sauteed in lemon butter, garlic and dry vermouth sauce
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| Chicken Morengo | $14.50 |
Chicken breasts sauteed in white wine with fresh tomatoes, basil and heavy whipping cream
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| Chicken Marsala | $14.50 |
Chicken breasts sauteed with mushrooms, onions, garlic and served in marsala wine sauce
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| Chicken Zip | $14.50 |
Chicken breasts sauteed with mushrooms and zip sauce
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| Chicken Zip | $14.50 |
Chicken breasts sauteed with mushrooms and zip sauce
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| Chicken Francaise | $14.50 |
Chicken breasts sauteed in white wine, lemon and butter
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| Chicken Milano | $13.95 |
Garlic, green peppers, mushrooms and onions in a fresh tomato sauce
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| Choice Steak Diane | $16.95 |
8 oz. Tenderloin cooked in burgandy wine sauce with mushrooms, onions and garlic
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| Choice Steak Au Poivre | $16.95 |
8 oz. Tenderloin cooked in burgandy wine sauce, fresh ground peppers, chutney, dijon mustard
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| Choice Beef Carpetbag | $16.95 |
8 oz. Tenderloin cooked to perfection with bordelaise sauce and flamed with wild turkey
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| Choice Beef Milano | $18.95 |
8 oz. Tenderloin served with mushrooms, green peppers, onions and garlic in fresh tomato sauce
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| Choice N.Y. Pepper Steak | $18.95 |
14 oz. N.Y. sirloin cooked with crushed black peppercorns, brandy and bordelaise sauce
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| Choice Filet Mignon | $18.95 |
8 oz. served with baked potato or broccoli zip sauce optional
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| Chopped Filet | $19.95 |
8 oz. Chopped tenderloin served over rice with mushrooms, onions, tomatoes and zip sauce
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| Choice N.Y. Sirloin | $18.95 |
14 oz. Served with baked potato or broccoli zip sauce optional
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| Calves Liver | $14.50 |
Bacon or onions for both add $1.95
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| Zip Liver | $15.50 |
Calves liver served over rice with mushrooms, onions, tomatoes and zip sauce
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| Chopped Sirloin | $13.95 |
Mushrooms and red wine sauce or zip sauce. Grilled onions add $2.00
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| Fresh Salmon | $17.99 |
12-14 oz. Grilled and served with lemon butter, garlic and dry vermouth sauce
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| Fresh Lake Superior Whitefish | $16.50 |
12-14 oz. Grilled and served with lemon butter, garlic and dry vermouth sauce
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| Fresh Cold Water Ruby Red Trout | $16.95 |
12-14 oz. Grilled and served with lemon butter, garlic and dry vermouth sauce
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| Shrimp Chardonnay | $15.95 |
Heavy whipping cream with fresh basil, chardonnay wine and tomatoes. Served with rice
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| Shrimp Dijon | $15.95 |
Sauteed in lemon butter, garlic, onions, tomato, dijon mustard and dry sherry. Served over rice
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| Shrimp Scampi | $15.95 |
Sauteed in lemon butter, garlic and dry vermouth. Served over rice
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| Shrimp Bordelaise | $15.95 |
Sauteed with garlic and bordelaise sauce. Served over rice
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| Zip Shrimp | $15.95 |
Sauteed in lemon, butter, garlic and zip sauce. Served over rice
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| Surf & Turf | $23.95 |
7 oz. Filet mignon with 4 shrimps served over rice and zip sauce
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| Sides |
| Steak Fry Potatoes | $2.89 |
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| Onion Rings | $2.89 |
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| Peach Halves | $2.50 |
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| Fresh Broccoli | $2.89 |
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| Rice | $2.89 |
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| Baked Potato | $2.89 |
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| Grilled Onions | $2.00 |
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| Dessert |
| Rice Pudding | $2.95 |
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| Pistachio Pie | $2.99 |
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| Whole Pistachio Pie | $14.95 |
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| Peaches Flambe | $5.95 |
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| Banana Foster | $5.95 |
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| Cherries Jubilee | $5.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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