Edge Restaurant Prices in Bethlehem, PA 18018
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spicy Chicken Lettuce Wraps |
cucumber, carrot, pea shoots, spicy lemongrass sambal
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| Crispy Calamari |
frisee, ginger sriracha dressing, fried capers
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| Tuna Tartare |
sesame oil, ginger lime aioli, crispy wonton chips (spicy upon request)
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| Crispy Alsatian Pizza |
applewood smoked bacon, onions, creme fraiche
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| Escargot |
celery root, cipollini, butternut squash, brandy veal reduction, blue cheese puffs
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| Steamed Canadian Mussels |
sherry, thyme, applewood smoked bacon, cream
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| Cheese Sampler |
candied pecans, red grapes, mom's homemade preserve, toasted bread
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| Half Dozen Oysters On The Half |
cucumber riesling mignonette
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| Shrimp Cocktail Martini |
caper horseradish sauce
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| Pan Seared Foie Gras |
toasted banana bread, buckwheat honey hazelnut drizzle
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| Hummus |
roasted red pepper puree, warm pita
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| Tarragon Gnocchi |
duck confit, truffle parmesan sauce, crispy shallots
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| Soup Du Jour |
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| Small Plates |
| Crispy Pork Belly |
buckwheat honey chinese black vinegar drizzle
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| Steamed Edamame |
sea salt
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| Roasted Cauliflower |
pepitas, dried apricots, cinnamon
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| Coconut Crusted Tofu |
ginger soy dipping sauce
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| Sauteed Angus Beef |
sugar snap peas, ginger hoisen
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| Panko Crusted Boursin & Thai Bird Chili |
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| Salads |
| Asian Pear Salad |
frisee & bibb lettuce, dried cranberries, asian pears, cider vinaigrette
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| Baby Greens |
goat cheese, crispy golden potatoes, aged sherry vinaigrette
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| Baby Spinach Salad |
pickled red onion, hard boiled chicken egg, brioche crouton, applewood smoked bacon vinaigrette
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| Hearts Of Romaine |
classic caesar dressing, sour dough croutons
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| Endive & Roasted Beet Salad |
champagne vinegar, white truffle oil, marscarpone
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| Entrees |
| Farfalle Pasta |
sauteed chicken, peas, garlic, tarragon cream, grana, panko
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| Vegetable & Jasmine Rice Bowl |
napa cabbage, edamame, red pepper, shiitake, cilantro, scallion, ginger soy butter (spicy upon request)
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| Lump Crab Cakes |
napa slaw, potato gratin, caper remoulade
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| Pan Seared Duck Breast |
mushroom spaetzle, brussels sprouts, dried cherry gastrique
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| Coriander Crusted Tuna |
udon noodle salad, edamame, tomato yellow curry ketchup
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| Pan Roasted Scottish Salmon |
yukon gold mashed, melted leeks, mussel champagne reduction
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| Pork Fried Rice |
kabiyaki glazed pork tenderloin, vegetable fried rice, edamame in pod
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| Thai Chicken Curry |
fingerling potatoes, cauliflower, scallions, cilantro, red pepper, coconut milk broth, roasted peanuts, steamed jasmine rice
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| Triple Truffle House Ground Black Angus Burger |
brioche roll, white truffle aioli, 4 yr aged cheddar, black truffle butter, hydro bibb lettuce, truffle parmesan frites *ground daily; limited availability
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| Oven Roasted European Chicken |
stuffed with caramelized onion & brie, roasted fingerling potato, sugar snap peas, sherry thyme reduction
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| New York Strip Au Poivre |
sugar snap peas, truffle parmesan frites, au poivre sauce
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| Petite 4 Oz Filet Mignon |
potato gratin, broccoli, sauteed mushrooms, burgundy demi
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| Twin Filet Mignon |
potato gratin, broccoli, sauteed mushrooms, burgundy demi
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| Desserts |
| Valrhona Chocolate Cake |
chocolate cake baked to order and served with vanilla bean ice cream
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| Traditional Vanilla Bean Creme Brulee |
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| Dessert Trio |
traditional vanilla bean creme brulee, lemon berry mousse, chocolate peanut butter mille feuille
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| "chipwich" |
butterscotch oatmeal cookies, brown sugar ice cream, chocolate & caramel drizzle
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| Chocolate Peanut Butter Pie |
peanut butter mousse, chocolate ganache, oreo cookie crust
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| Salted Caramel Chocolate Tart |
salted caramel, chocolate ganache, candied ginger, rosemary whipped cream
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| House Made Sorbets & Ice Creams |
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| Pistachio Dusted Goat Cheese |
bruleed mango, local honey, lavender grilled flat bread
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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