Eight Sushi Asian Kitchen Menu and Prices
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Eight Sushi Asian Kitchen Menu
| Salads |
| Tega Hills Lettuces |
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$6.00 |
Seasonal vegetables, carrot-ginger vinaigrette
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| Sunomono Salad |
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$5.00 |
Sweet-sour cucumber, red seaweed, sesame
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| Som Tam |
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$8.00 |
Green papaya and mango salad thai basil, birds eye chili, crunchy mango and papaya, sweet pepper
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| Entrees |
| Yaki Udon |
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$17.50 |
Thin sliced wagyu sirloin, udon noodles, cabbage, onion, carrot, brocolini
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| Pad Thai |
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$14.00 |
Chicken, rice noodles, egg, bean sprout, peanut, scallions
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| Yangnycom Chicken (Korean Fried Chicken) |
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$20.00 |
Ginger, garlic, chili paste, pickled daikon, kimchi fried rice
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| General Tso's Sweet Potatoes |
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$12.50 |
Local sweet potato, soy sauce, rice wine vinegar, chili peppers, garlic
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| Thai Red Curry Shrimp & Scallops |
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$21.50 |
Summer vegetables, coconut, cilantro, basil
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| Fried Rice |
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$9.00 - $8.00 |
Egg, seasonal vegetable, soy
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| Lo Mein |
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$9.00 - $8.00 |
Chinese noodle, seasonal vegetable, sesame
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| Tuna Rice Bowl Tekkadon |
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$20.00 |
Sashimi tuna, japanese vegetables, sushi rice, ground wasabi
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| Eel Rice Bowl Unagidon |
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$18.00 |
BBQ eel, japanese vegetable, steamed rice, kabayaki sauce
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| Ramen Tokyo Tonkotsu |
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$10.00 |
Ramen noodles, tonkotsu broth, grilled pork, traditional garnish
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| Dim Sum |
| Green Curry Mussels |
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$12.00 |
Fresh baguette, cilantro, cherry tomato
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| Edamame |
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$4.50 |
Served with aguni japanese sea salt
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| Miso Soup |
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$3.00 |
Mushroom, scallion, wakame, tofu
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| Tangerine Scallops |
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$12.00 |
Cashew dust, baby bok choi
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| Chicken Teriyaki Yakitori |
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$7.00 |
Chicken thigh, scallion, garlic, teriyaki
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| Korean Beef Skewers |
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$10.00 |
Chili marinated wagyu sirloin, pearl onion, mushroom
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| Summer Roll |
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$7.00 |
Avocado, cucumber, mango, daikon, rice noodle
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| Dumpling |
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$8.50 |
Tea smoked duck, five spice, cilantro, galangal, plum sauce
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| Tempura |
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$9.00 |
Shrimp, crisp seasonal vegetable, tempura dipping sauce
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| Saigon Spring Roll |
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$9.50 |
Pork, shrimp, ginger, garlic, carrot, sambal, crisp lettuce, nam pla sauce
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| Rolled Beef Negmaki |
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$10.00 |
Wagyu sirloin, asparagus, scallions
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| Bao Bun with Pulled Char Siu Pork |
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$8.00 |
Seasonal pickles, housemade sriracha
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| Broiled Yellowtail Collar Hamachi Kama |
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$12.00 |
Ponzu, daikon, yuzu
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| Nigiri and Sashimi |
| Maguro (Market Fresh Tuna) |
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$5.25 - $7.00 |
| Shiro Maguro (Albacore Tuna) |
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$4.50 - $6.50 |
| Toro (Fatty Tuna) |
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$10.00 - $15.00 |
| Kanikama (Blue Crab Gunkan) |
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$5.25 - $7.50 |
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| Sake (Salmon) |
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$4.00 - $6.00 |
| Ikura (Salmon Roe) |
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$4.00 - $6.00 |
| Tamago (Japanese Omelet) |
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$3.50 - $4.75 |
| Hamachi (Yellowtail) |
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$5.25 - $7.50 |
| Ebi (Shrimp) |
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$3.50 - $5.00 |
| Hotate (Scallop) |
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$8.25 - $10.75 |
| Unagi (Fresh Water Eel) |
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$4.25 - $6.25 |
| Ama-Ebi (Sweet Shrimp) |
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$7.00 - $10.50 |
| Masago (Smelt Roe) |
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$3.50 - $5.00 |
| Tako (Octopus) |
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$3.75 - $5.25 |
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| Uni (Sea Urchin Roe) |
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$7.75 - $9.00 |
| Tobiko (Flying Fish Roe) |
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$4.25 - $6.00 |
| Saba (Mackeral) |
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$4.00 - $6.00 |
| Ika (Squid) |
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$4.00 - $6.00 |
| Hokkigai (Surf Clam) |
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$4.00 - $6.00 |
| Kusei Sake (Smoked Salmon) |
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$4.75 - $6.75 |
| Classic Rolls |
| Tuna & Avocado |
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$6.75 | |
| Eel & Avocado |
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$6.00 | |
| California Roll |
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$5.50 |
Krab, avocado, cucumber
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| Caterpillar Roll |
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$11.50 |
Eel & cucumber roll wrapped with avocado
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| Tekka Maki |
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$6.50 |
Tuna roll
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| Philadelphia Roll |
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$7.00 |
Smoked salmon, cream cheese, avocado
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| Dragon Roll |
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$12.00 |
Tempura shrimp roll wrapped with eel & avocado
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| Kappa Maki |
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$4.00 |
Cucumber roll
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| Negi Hama |
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$7.00 |
Yellowtail & scallion
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| Alaska Roll |
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$8.50 |
Smoked salmon, crab, avocado, lettuce, cucumber, masago
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| Shrimp Tempura Roll |
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$6.00 | |
| Philly Deluxe Roll |
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$12.00 |
Philadelphia roll wrapped with salmon and avocado
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| Veggie Roll |
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$5.00 |
Avocado, cucumber, carrot, lettuce, sweet pepers
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| Spider Roll |
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$10.00 |
Soft shell crab, lettuce, cucumber, avocado, masago
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| Philly Deluxe Roll |
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$12.00 |
Philadelphia roll wrapped with salmon and avocado
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| Spicy Tuna Roll |
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$7.50 | |
| Dragon Roll |
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$10.00 |
Tempura shrimp roll wrapped with eel and avacado
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| Rainbow Roll |
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$11.00 |
California roll wrapped with tuna, salmon, yellowtail, avocado
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| Krazy Roll |
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$9.00 |
Grilled salmon skin, kampyo, tokuan, cucumber, avocado roll, bonito flakes, kaboyuki sauce
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| Alaska Roll |
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$8.50 |
Smoked salmon, crab, avocado, lettuce, cucumber, masago
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| Signature Rolls |
| Eight Roll |
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$15.00 |
Bacon, fresh mozzarella, cucumber, wrapped with seared tuna and salmon, wasabi oil, tobiko, and kabayaki sauce
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| QC Roll |
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$12.00 |
Crunchy t&a maki re-rolled with tuna and yellowtail
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| Two Tuna Firecracker |
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$12.00 |
Yellowfin and albacore, kanikama, asparagus, avocado, kimchi aioli
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| Blam Roll |
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$13.00 |
Bacon, lettuce, avocado, maguro roll, re-rolled with thai basil and rice crepe
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| Panko Tuna Roll |
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$12.00 |
Tuna, crab, avocado, flash fried, ponzu, sriracha, japanese mayo
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| Maine Roll |
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$16.50 |
Lobster salad roll wrapped with whitefish, preserved lemon emulsion, chive oil
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| Sea to Sure Roll |
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$16.00 |
Lobster salad roll topped with seared wagyu beef, shaved scallions, sweet and spicy terriyaki glaze
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| Sea to Sure Roll |
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$12.00 |
California roll wrapped with extra spicy tuna, shaved serrano, tempura crunch
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| Panko Salmon Roll |
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$12.00 |
Salmon, crab, avocado, flash fried, ponzu, sriracha, japanese mayo
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| Miami Maki |
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$12.50 |
Blue crab, avocado, cucumber roll wrapped with tobiko, avocado and mango
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| Hilo Poke Roll |
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$14.00 |
Tempura shrimp roll, topped with hawaiian poke salad, tuna, cucumber, avocado, macadamia, sweet & spicy poke sauce
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| Shrimp Double Crunch Roll |
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$12.00 |
Tempura shrimp roll wrapped with steamed shrimp and krab, topped with tempura crunch
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| Sashimi Kyuri Roll |
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$12.50 |
Tuna, yellowtail, crab, avocado, mango rolled in cucumber citron vinaigrette
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| Hamachi Shiso Maki |
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$13.50 |
Spicy yellowtail and cucumber roll, wrapped with yellowtail and avocado, shaved serrano, cilantro & shisa pesto
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| Osso Roll |
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$17.00 |
Lobster and tuba rolled in soy crepe wrapped with prosciutto, tomato ginger jam
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| Blue Roll |
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$15.00 |
Blue crab, asparagus, sweet potato roll, wrapped with avacado and seared shiromi, basil oil and ponzu
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| Label Roll |
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$17.00 |
Tempura snapper roll wrapped in domaine de canton drunken salmon yuzu tobiko
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| Signature Sashimi |
| T & A Sashimi Salad |
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$18.00 |
Market tuna, avocado on daikon slaw with ginger ponzu, scallion, masago
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| Spicy Hamachi Cilantro Usuzukuri |
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$18.00 |
Thinly sliced yellowtail with cilantro, shaved serrano, yuzu soy, EVOO
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| Albacore Tataki |
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$12.00 |
Seared albacore with sweet onion & sesame soy
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| Texicali Tuna Tacos |
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$15.00 |
Yellow fin tuna taco with masago and avocado salsa, daikan slaw, albacore tuna taco with jicama vietnamese pickles, charred jalapeno emmilsion
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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