El Born Prices in Brooklyn, NY 11222

4.0 based on 139 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks
Sparkling Water $6.00
1 L.
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Kas Limon $4.00
Lemon soda.
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Kas Manzana $4.00
Apple soda.
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Diet Coke $3.00
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Mexican Coca Cola $3.50
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Schweppes Ginger Ale $3.00
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Schweppes Soda Water $3.00
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Schweppes Tonic Water $3.00
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Fever Tree Tonic Water $4.00
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Tapas from the Garden
Soupa del Dia $8.00
Daily soup special.
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Cols amb Pernil $12.00
Crispy Brussels sprouts, Spanish ham, roasted raisins, yogurt sauce and sweet paprika.
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Tomaquets verds Fregits $12.00
Fried green tomatoes in goat cheese.
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Pebrots Shishito $10.00
Grilled shishito peppers, maldon salt, bonito flakes and lime zest.
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Bolets amb Escuma D'allioli $12.00
Sauteed mushroom selection and aailoli foam andiberico ham crumb
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Coliflor Rostida $10.00
Roasted cauliflower, bechamel sauce, cheese, shaved almonds, cumin and sweet paprika.
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Amanida de Kale $12.00
Roasted kale, pear, blue cheese, dried cranberries and sherry vinaigrette.
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Traditional Tapas
Olives $5.00
House marinated Spanish olives.
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Seleccio de Formatges $14.00
Spanish cheese selection, quince sauce, bread, nuts and fruit.
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Seleccio d'Embutits $15.00
Spanish cold cuts selection, bread and olives.
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Xistorres amb Gavardina $9.00
Crispy chistorra (small chorizo sausages) dumplings and Chef's sauce.
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Croquetes del Dia $9.00
5 pieces daily special croquettes.
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Racio de Pernil Iberic $19.00
High quality Spanish ham.
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Braves El Born $6.00
Potatoes, brava sauce, allioli and spicy olive oil.
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Datils amb Baco Fumat $11.00
Bacon wrapped and Valdeon (blue cheese) stuffed dates.
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Tapas from the Sea
White anchovie, cirtus and pickeled cherry tomato
Bacalla amb Migas Del Pastor $15.00
Cod fish cooked with olive oil and garlic, brioche breadcrumbs, chorizo, garbanzo beans and raisins.
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Ventresca de Tonyina $15.00
Tuna belly, tomato compote and green olive oil.
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Pop a la Pedra $15.00
Grilled octopus, potatoes, thyme, rosemary, paprika and black salt.
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Boquerons $11.00
White anchovies, citrus and pickled cherry tomatoes.
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Tapas With Meat
with Spanish raurillo, chickpeas and egg yolk.
Oxtail Roll $15.00
Hot dog bun and slow cooked oxtail meat, Mahon cheese and scallions.
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Montadito de Bou $8.00
4 pieces. Filet mignon carpaccio, artichoke and manchego cheese on toasted bread.
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Costelles de Porc $15.00
Pork ribs marinated in agave and beer, garlic, almond and bread creamy soup and market vegetables.
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Pasta amb Porc Senglar $15.00
Three-style pasta and wild boar ragu.
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Pate de Pollastre $11.00
Chicken liver pate and quince marmalade.
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Paella
Paella de Carn $42.00 - $84.00
Mushrooms sofrito and meat selection of the night.
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Paella de Peix $46.00 - $91.00
Squid ink sofrito, calamari and seafood selection of the night.
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Paella de Verdures $38.00 - $76.00
Bell peppers and onion sofrito and seasonal vegetables.
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Dessert
Coulant de Xocolata $10.00
Dark chocolate lava cake.
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Pera al Vi $9.00
Pear cooked in red wine, pear cream and rice pudding.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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