El Divino Prices in Schenectady, NY 12303
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Stuffed Mushrooms | $8.00 |
sausage stuffed and baked in a sherry wine, butter and garlic mixture
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| Clams Casino | $10.00 |
jumbo clams overstuffed with a casino stuffing and topped with bacon
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| Fried Calamari | $8.00 |
served with a spicy cocktail or marinara sauce
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| Proscuitto Wrapped Shrimp | $11.00 |
four jumbo shrimp sauteed and served in a horseradish cream sauce
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| Hot Antipasto For | $24.00 |
2 shrimp, scallops, clams, mussels, hot cherry peppers, artichoke hearts, roasted red peppers, black olives, sauteed with our famous marinara sauce, topped with shredded fontinella cheese
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| Shrimp Cocktail | $9.00 |
four jumbo shrimp served martini style with our spicy cocktail sauce
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| Chicken Tenders | $8.00 |
hand breaded and served with your choice of sauce
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| Soups & Such |
| Chicken Pastene | $3.00 - $4.00 |
accini de peppe pasta in our homemade chicken soup
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| Soup Du Juor |
daily homemade creation varies
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| Greens & Beans | $8.00 - $11.00 |
made to order, with or without fresh loose sausage
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| Salads |
| sub Italian or caesar salad with dinner 2/3/4 |
| Oriental Chicken Salad | $9.00 |
sesame seeds, mandarin oranges & chicken tossed with oriental dressing & topped with crispy noodles
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| Italian Salad | $6.00 |
large house salad topped with roasted peppers & fontinella
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| Caesar Salad | $6.00 |
crisp romaine tossed in caesar dressing and finished with parmesan cheese and croutons
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| Side House Salad | $4.00 - $3.00 |
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| Pasta Specials |
| Pasta with Meatballs or Sausage | $9.00 |
choice of marinara or traditional red sauce
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| Vodkarigatoni | $11.00 |
a spicy marinara & vodka cream sauce tossed with rigatoni & romano cheese
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| Vodkarigatoni with Chicken or Sausage | $16.00 |
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| Linguini with Clam Sauce | $16.00 |
red or white, either choice is a flavorful blend
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| Tortellini and Chicken Alfredo | $15.00 |
tender chicken pieces with your choice of either peas or broccoli in a sweet and creamy alfredo sauce
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| Pasta Primavera | $14.00 |
pasta tossed with fresh vegetables in a choice of alfredo or olive oil, garlic and white wine
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| Penne Delorenzo | $16.00 |
sausage, eggplant, broccoli, sun dried tomatoes and penne tossed in a sweet marsala cream sauce
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| Sausage, Rappini & Cavatelli | $19.00 |
loose sausage & fresh rappini sauteed in oil & garlic tossed with cavatelli and romano cheese
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| Chicken and Veal Specialties |
| Parmigiana | $14.00 - $16.00 |
generous breaded cutlet topped with traditional sauce and mozzarella cheese
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| Milanese | $14.00 - $16.00 |
cutlet pan fried in olive oil, garlic, lemon and white wine
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| Sorrento | $16.00 - $18.00 |
cutlet topped with cappicolla, roasted pepper, eggplant, marinara and mozzarella
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| Marsala | $15.00 - $16.00 |
medallions sauteed with garlic, shallots and mushrooms in a silky marsala demi
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| Francaise | $15.00 - $16.00 |
battered medallions pan fried then sauteed in butter, lemon, garlic and white wine
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| Scalloppine | $16.00 - $18.00 |
medallions sauteed with mushrooms, artichokes, roasted pepper & spinach in a sherry wine and garlic butter marinara
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| Alaska | $17.00 - $19.00 |
sauteed medallions topped with crabmeat and swiss cheese and finished in scampi sauce
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| Italian Specialties |
| all dinner entrees come with choice of soup or salad and potato /vegetable or pasta unless pasta is involved in the entree |
| Eggplant Parmigiana | $13.00 |
a generous pile of breaded eggplant topped with marinara and mozzarella
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| Baked Lasagna | $13.00 |
a huge portion baked in a casserole and topped with our marinara and mozzarella
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| Steaks |
| Filet Mignon | $24.00 |
12oz of choice beef tenderloin grilled to your liking, served over a portabella mushroom and drizzled with a cabernet demi
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| N.Y. Strip | $19.00 |
16oz of choice N.Y. strip steak grilled to perfection and covered with sauteed mushrooms and au jus
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| Seafood Stuffed Sirloin | $30.00 |
14oz of our N.Y. strip butterflied and stuffed with shrimp, scallops and fresh clams, choose either a scampi or fra diavlo sauce
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| Seafood Selections |
| all steak seafood selections come with your choice of soup or salad and potato /vegetable or pasta unless pasta is involved in the entree split entree charge $4 |
| Seafood Scampi | $22.00 |
shrimp, scallops, clams, mussels and calamari sauteed to perfection and served over your choice of pasta
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| Broiled Scallops |
large scallops lightly seasoned with breadcrumbs then broiled with lemon, butter and white wine
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| Seafood Fradiavolo | $22.00 |
shrimp, scallops, clams, mussels and calamari sauteed in a spicy marinara with fresh herbs, served over your choice of pasta
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| Shrimp, Broccoli & Cavatelli | $19.00 |
a nice combination, tossed in our scampi sauce with the addition of fresh tomatoes and a touch of romano cheese
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| Haddock Genovese | $18.00 |
battered haddock fillet sauteed with roasted red peppers & artichoke hearts in garlic butter, lemon and sherry wine
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| Additions & Sides |
| with dinner |
| Shrimp Scampi or Broiled Scallops | $11.00 |
with a steak half order
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| Garlic Bread | $5.00 |
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| Garlic Bread with Tomato & Cheese | $6.00 |
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| Sauteed Spinach | $5.00 |
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| Vodka Rigatoni | $6.00 |
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| Vodka Rigatoni with Sausage / Chicken | $8.00 |
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| Alfredo | $6.00 |
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| Meatball/ Sausage | $2.00 |
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| Cavatelli / Tortellini | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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