Electra's Cafe Prices in Lenox, MA 01240
- 439 Pittsfield Rd, Lenox, MA
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Cuisine: Coffee
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast Sandwiches |
| Sausage, Egg & Cheese | $6.75 |
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| Bacon, Egg & Cheese | $6.75 |
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| Steak, Egg & Cheese | $6.75 |
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| Egg & Cheese | $5.99 |
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| Ham, Egg & Cheese | $6.75 |
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| Scrambles |
| wraps |
| Chorizo, Egg, Tomato, Potato & Cheddar | $8.99 |
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| Jalapeno, Egg, Bacon, Tomato, Potato & Cheddar | $8.99 |
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| Steak, Egg, Tomato, Potato & Cheese | $8.99 |
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| Omelets |
| served with home fries & toast. choice of breads: sourdough, country wheat, rye or english muffin |
| Mediterranean | $9.25 |
tomatoes, roasted red peppers, feta, oregano & calamata olives
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| Three Cheese | $8.99 |
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| Mushroom, Spinach, Caramelized Onion & Cheese | $9.25 |
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| Sausage & Pepper | $8.99 |
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| Bacon & Cheese | $8.99 |
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| Customer Choice | $9.25 |
+any three items tomato, onion, green pepper, cheese, bacon, sausage, feta, calamata olives, chorizo, mushrooms, roasted red peppers or spinach
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| Main |
| Eggs | $6.50 - $7.50 |
choice of scrambled, fried or poached. served with toast & home fries
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| Pancakes | $5.50 - $6.75 |
served with maple syrup blend. add: strawberries, banana walnut granola, chocolate chips or 100% maple syrup $2.50 (2 oz)
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| Sides |
| Bagels | $2.00 - $2.75 |
plain & everything. spreads: plain
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| Bacon | $3.25 |
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| Sausage | $3.25 |
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| Home Fries | $3.00 |
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| Toast | $2.00 |
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| Fresh Fruit Plate | $6.50 |
seasonal fresh fruit
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| Homemade Muffins | $2.50 |
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| Greek Yogurt Parfait | $7.99 |
Real Greek Yogurt w/ real vanilla extract & honey, fresh fruit & granola
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| Salads |
| served with baguettes. add: grilled chicken (plain, cajun, or lemon pepper) chicken souvlaki or salmon $4.50. dressing: House (Greek), Bleu Cheese, Maple Bacon Vinaigrette, Caesar, Ranch, Balsamic Vinaigrette |
| House Salad | $7.99 |
baby greens, cucumber, tomato, onion, carrots and croutons
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| Greek | $9.50 |
romaine, baby greens, cucumber, tomato, radish, green pepper, feta, onion, Kalamata olives & house dressing
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| Caesar | $7.99 |
romaine, shredded parmesan, croutons and caesar dressing
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| Strawberry & Spinach | $9.99 |
fresh baby spinach,goat cheese, fresh sliced strawberries & toasted almonds
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| Tomato & Mozzarella | $9.99 |
drizzled with basil pesto
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| Blt | $9.50 |
crisp romaine hearts tossed with tomatoes. bacon, croutons and maple bacon vinaigrette
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| Yia Yia's Specials |
| Gyros | $10.99 |
made with fresh roasted lamb, homemade tzatziki, tomato & onion
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| Pastitsio | $10.99 |
a greek dish baked noodles, bechamel sauce and beef
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| Spanakopita | $10.99 |
spinach pie in filo served with fresh seasonal fruit
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| Gourmet Burgers |
| all beef burgers are made wit angus beef, cooked to order and served on a burger roll with side salad of the day |
| Cafe Burger | $10.99 |
simple but tasty with fresh greens & tomato
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| Bacon Bleu Burger | $11.99 |
bacon & bleu cheese crumbles horseradish sauce
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| Bbq Bacon Burger | $11.99 |
homemade bbq sauce, cheddar & bacon
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| Bistro Burger | $11.99 |
crusted with fresh cracked pepper, cheese, fried egg & dijon mustard
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| Cajun Burger | $11.99 |
crusted with cajun seasoning & topped with pepper jack cheese
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| Santa Fe Turkey Burger | $11.99 |
seasoned ground turkey with roasted poblano peppers, avocado slices & cheese sauce
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| House Made Veggie Burger | $10.99 |
A tasty blend of fresh veggies,seasoning oats and beans. Served with a citrus aioli.
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| Sandwiches & Panini's |
| served with side salad of the day or chips. bread choice: sour dough, country wheat, rye, hard roll, ciabatta roll or plain wrap. Add Gluten Free for $1.25 |
| Mediterranean Grilled Cheese | $7.99 |
cheddar, tomato, feta & oregano
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| Grilled Portabella Wrap | $9.99 |
marinated portabella, roasted red peppers, caramelized onion, carrots, sliced cukes & hummus
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| Tuna Sandwich | $9.25 |
fresh albacore tuna salad, baby greens & tomato
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| Grilled Chicken Pesto | $9.99 |
fresh grilled chicken with bacon, baby greens, tomato & pesto aioli
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| Roast Beef Panini | $9.99 |
fresh roasted top round, mayo, spinach, roasted red peppers, caramelized onion cheddar cheese
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| Mediterranean Panini | $9.99 |
choice of fresh prime rib or roasted lamb, calamata tapenade, tomato & feta
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| Bbq Panini | $9.99 |
choice of fresh roasted turkey, chicken or pork with homemade bbq, caramelized onions, cheddar & bacon
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| Turkey & Avocado Panini | $9.99 |
fresh roasted turkey breast, baby spinach, roasted red peppers, provolone and avocado aioli
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| Panzanella Panini | $9.50 |
fresh mozzarella, tomato, baby spinach & pesto aioli
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| Crab Cake Sandwich | $14.00 |
A house made crab Cake with lettuce, tomato and Dijon Aioli on a Brioche roll
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| Steak Sandwich | $12.99 |
Seasoned sliced steak on a grilled baguette with pickled onion, tomato and a bleu cheese horseradish sauce.
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| Kids |
| All kids menu items come with a fountain drink or carton of milk & potato chips or carrot sticks for sandwiches. |
| Hot Dog | $5.99 |
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| Grilled Cheese | $5.99 |
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| Mac & Cheese | $5.99 |
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| Pb&j | $5.99 |
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| APPETIZERS |
| Crab Cakes | $15.00 |
Two house made cakes with 100% real lump crabmeat served on a bed of greens with either a remoulade or dijon aioli.
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| Hummus Platter | $8.99 |
Fresh cut vegetables served with house made hummus, Tzatziki sauce and a warmed pita.
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| Spanakopita | $8.99 |
Two triangles of spinach, scallions, herbs and cheeses in a flaky Fillo crust.
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| Marinated Feta | $8.50 |
Marinated Feta cheese served with Kalamata olives, cherry tomatoes, cucumbers and grilled pita bread.
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| DINNER SELECTIONS |
| All dinner selections are served with a small house salad, vegetable, starch and baguette. |
| Baked Stuffed Cod | $21.00 |
A six ounce cod loin topped with a home made seafood stuffing and baked in a lemon, wine and garlic sauce.
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| Teriyaki Salmon | $20.00 |
A pan seared six ounce Salmon fillet w/ a Teriyaki glaze served over a sweet pea and parmesan fauxsotto.
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| Citrus Salmon | $20.00 |
A six ounce pan seared Salmon fillet topped with a Citrus Salsa Verde.
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| Crab Cakes | $22.00 |
Two house made cakes made from 100% real lump crabmeat. Served over rice pilaf with your choice of a remoulade or dijon aioli dipping sauce.
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| Petite Sirloin | $22.00 |
A tender eight ounce baseball cut USDA sirloin, cooked to order and topped with peppers, onions, mushrooms and cheddar cheese.
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| Steak Tips | $22.00 |
An eight ounce serving of pan seared steak tips with chopped tomatoes in a garlic and wine sauce. Topped with shaved parmesan & served over rice pilaf.
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| Cajun Penne Alfredo | $13.00 |
A generous serving of penne pasta tossed in a cajun Alfredo sauce.
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| Chicken Almondine | $22.00 |
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| Mediterranean Chicken | $20.00 |
Sautéed chicken breast with sundried tomatoes, Kalamata olives, Feta and a hint of oregano finished in a light cream sauce.
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| Chicken Picatta | $19.00 |
Medallions of sauteed chicken breast with mushrooms, capers and garlic in a lemon/wine sauce.
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| Fire Roasted Grilled Chicken Parmesan | $19.00 |
Fresh grilled chicken breast topped with smoked mozzarella and served over penne with a fire roasted tomato marinara sauce.
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| Athenean Sampler | $18.00 |
A small Greek salad, a triangle of Spanakopita, a full serving of Pastitsio and a warmed pita with Tzatziki sauce make this a great way to sample some of our Greek Cuisine.
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| Chicken Souvlaki Dinner | $18.00 |
A generous serving of our marinated chicken served over rice pilaf. Served with a salad, vegetable and warmed pita with Tzatziki sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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