Elevation Restaurant Prices in Aspen, CO 81611
Hours of Operation
- Mon: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
- Tue: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
- Wed: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
- Thu: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
- Fri: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
- Sat: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
- Sun: 5:30 pm - 10:00 pm, 10:00 pm - 1:30 am
Restaurant Menu
| Appetizers |
| Wasabi Caesar | $10.00 |
Ginger croutons pecorino romano.
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| Soup Of The Evening | $10.00 |
Basil oil.
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| Heirloom Beet and Spinach Salad | $14.00 |
St Pete's blue cheese, pear, , balsamic dresing, candied walnuts
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| Domestic Di Stefano Burrata | $14.00 |
Roasted red pepper, arrugula, basil oil
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| Chicken Faux Gras | $13.00 |
Preserved pears crostini balsamic gelee.
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| Margarita Mussels | $15.00 |
Prince edward island mussels citrus tequila broth.
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| Pistachio Gnocchi | $16.00 |
Pancetta, peas, roasted mushrooms.
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| Entrees |
| Lobster Bolognese | $37.00 |
Hand cut squid ink pappardelle, fresh basil.
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| Grilled Angus Beef Tenderloin | $44.00 |
Potato napoleon, spring vegetable salad, barolo sauce.
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| Goat Cheese Stuffed Organic Chicken Breast | $29.00 |
Grilled polenta, morel mushroom jus, sauteed spinach.
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| Caramalized Black Cod | $42.00 |
Ginger risotto, tomato sambal, cashew vinaigrette.
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| Seared Rocky Mountain Trout | $27.00 |
Riesing pancetta sauce, aspagarus, crispy leeks.
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| Pan Seared Duck Breast & Duck Leg Confit | $33.00 |
Blackberry sauce, potato gratin, pea shoots
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| Sea Scallops au Saufran | $33.00 |
Jerusalem artichoke puree, speck-apple jam, fava beans
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| Social Plates |
| Sea Scallops | $18.00 |
Brie, truffle honey, cracked pepper crackers.
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| Skuna Bay Salmon Gravlax and Tartare | $17.00 |
Horseradish creme fraiche, mustard dill sauce, crostini
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| Ahi Pizza | $17.00 |
Eel sauce, truffle oil, jalapeno, cilantro.
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| Shiitake & Spinach Dumplnings | $13.00 |
Asian slaw chipotle sauce.
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| Ahi Poke | $22.00 |
Sesame-seaweed salad, ginger pistachios, wonton chips
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| Fromage A Trois | $16.00 |
Domestic & imported cheese selection, house made fig jam.
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| Sides |
| Broccolini | $9.00 |
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| Sauteed Spinach | $8.00 |
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| Mashed Potatoes | $9.00 |
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| Sake Steamed Brussel Sprouts | $10.00 |
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| Bar Menu |
| Charcuterie Plate | $16.00 |
Pork confit, duck rillette, chicken galantine, mustards, toast.
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| Wasabi Caesar | $7.00 |
A twisted original accompanied by ginger croutons, pecorino romano.
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| Wasabi Caesar With Grilled Chicken | $12.00 |
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| Wasabi Caesar Grilled Salmon Or Shrimp | $15.00 |
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| Wasabi Caesar With Blackened Tuna | $21.00 |
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| Soup Of The Day | $8.00 |
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| Chicken Faux Gras | $10.00 |
Preserved pears, crostini, balsamic gelee.
0
|
| Margarita Mussels | $10.00 |
Prince edward island mussels, tequila citrus broth.
0
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| Ahi Pizza | $16.00 |
Anchovy mayo, eel sauce, jalepeno, cilantro.
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| Slow Roasted Rum & Coke Pork Tacos | $13.00 |
Chipotle slaw, mango salsa.
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| Oaxacan Grilled Vegetable Quesadilla | $11.00 |
Chipotle crema.
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| Lamb Meatballs | $9.00 |
Colorado lamb shoulder, mushroom gravy.
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| Thai Green Curry | $14.00 |
Chicken, tofu, jasmine rice.
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| Phad Thai | $17.00 |
Shrimp, tofu, peanuts, tamarind sauce.
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| Alexs Salmon Fillet | $15.00 |
Mashers, spring vegetables, tomato- caper sauce.
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| Grilled Sirloin Steak | $16.00 |
Mashers, spring vegetables, house steak sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price