Eli's Table Prices in Charleston, SC 29401
Hours of Operation
- Mon: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 7:00 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Brunch Menu |
| Fruit Salad | $12.00 |
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| Fresh Berries | $10.00 |
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| Granola with Yogurt & Fruit | $10.00 |
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| Oatmeal | $8.00 |
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| Fruit & Cottage Cheese | $12.00 |
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| Matzo Ball Soup | $9.00 |
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| French Toast | $14.00 |
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| Whole Grain Pancakes | $14.00 |
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| Blueberry Whole Grain Pancakes | $15.00 |
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| Cheese Blintzes with Apple Sauce & Sour Cream | $16.00 |
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| Mac & Cheese | $14.00 |
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| Smoked Fish Plate | $24.00 |
Smoked salmon, sturgeon & whitefish salad garnished with olives & red onion
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| Smoked Fish Plate | $18.00 |
Smoked salmon, cream cheese & bagel garnished with capers & red onion
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| Fish Taco | $12.00 |
With avocado mousse, cabbage, salsa cruda, radish & lime
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| Grilled Vegetable Frittata | $14.00 |
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| Roast Beef Hash with Poached Egg | $16.00 |
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| Scrambled Lox, Eggs & Onions | $16.00 |
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| Eggs Benedict on Toasted Brioche | $16.00 |
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| Huevos Rancheros | $15.00 |
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| Two Eggs Any Style with Home Fries | $9.00 |
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| Heirloom Tomato & Mozzarella Omelet | $16.00 |
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| Mushroom & Swiss Cheese Omelet | $16.00 |
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| Organic Asparagus Omelet | $16.00 |
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| Goat Cheese & Spinach Omelet | $16.00 |
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| Ham & Cheddar Cheese Omelet | $16.00 |
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| Greek Salad, Romaine Hearts, Cucumbers, Red Onions & Olives | $16.00 |
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| Sandwiches |
| All sandwiches are served with elis potato chips |
| Classic Turkey Club | $16.00 |
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| BLT on Toasted White | $14.00 |
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| Grilled Cheese | $14.00 |
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| All You Can Eat Salad Bar |
| All You Can Eat Salad Bar | $18.00 |
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| Toasted Babka | $8.00 |
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| Russian Coffee Cake | $8.00 |
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| All Desserts | $8.00 |
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| Muffin | $4.00 |
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| Danish | $4.00 |
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| Croissant | $4.00 |
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| Scone | $4.00 |
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| Sides |
| Home Fries | $5.00 |
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| Pommes Frites | $8.00 |
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| Niman Ranch Bacon | $6.00 |
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| Ham | $6.00 |
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| Avocado | $5.00 |
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| Green Salad | $7.00 |
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| Sliced Tomato | $3.00 |
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| Bar Menu |
| Zucchini Fritti | $15.00 |
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| Cotuit Oysters | $21.00 |
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| Halibut Tostadas | $8.00 |
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| Marinated Sardine Crostini, Rouille | $12.00 |
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| Razor Clams, Bacon | $12.00 |
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| Housemade Charcuterie | $16.00 |
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| Porchetta Slider, Pickles & Mustard | $12.00 |
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| Rotisserie Leg of Lamb Slider | $12.00 |
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| Chicken Coupe Nuggets, Buttermilk Yogurt | $12.00 |
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| Fish Chowder | $12.00 |
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| Elis Rooftop Greens, Banyuls Vinaigrette | $12.00 |
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| French White Asparagus, Housemade Ricotta & Mint | $18.00 |
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| Fried Artichokes, Mint Aioli | $16.00 |
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| Morel Toast, Cream & Thyme | $17.00 |
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| Brandade Croquettes, Arugola & Sun dried Tomatoes | $10.00 |
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| Pigs Ear Salad, Mustard Vinaigrette | $14.00 |
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| Rabbit Ballotine, Celeriac Remoulade | $18.00 |
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| Soft Shell Crab | $18.00 |
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| Pappardelle, Braised Rabbit & Castelvetrano Olives | $27.00 |
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| Whole Roasted Dover Sole Meuniere, Cauliflower & Capers | $54.00 |
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| Roasted Monkfish, Turnips & Tomato Butter | $34.00 |
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| North Carolina Poulet Rouge, Wild Mushrooms & Garlic | $29.00 |
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| Charred Dry Aged Rib Eye Steak & Hand Cut Pommes Frites | $65.00 |
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| Rack of Lamb, Cranberry Beans, Harissa & Grilled Spring Onions | $38.00 |
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| Pommes Frites | $12.00 |
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| Sauteed Spinach | $8.00 |
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| Roasted Brussels Sprouts | $10.00 |
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| Desserts |
| Chocolate Tart, Salted Caramel Ice Cream | $10.00 |
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| Espresso Ice Cream Sundae | $10.00 |
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| Bowl of Murcott Tangerines | $10.00 |
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| Pannacotta, Poached Rhubarb | $10.00 |
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| Tarte Tatin, Vanilla Ice Cream | $12.00 |
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| Polenta Cake, Pineapple Sorbet | $10.00 |
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| The Banana Cream Pie | $10.00 |
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| Elis Cheese Course | $16.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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