Elizabeth Restaurant Prices in Ithaca, NY 14852
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Course |
| Mixed Greens Salad | $6.95 |
with roasted shallot balsamic vin
0
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| Mini Penne Pasta Tasting | $9.95 |
with asiago cream reduction English peas and toasted pecans
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| Salad of Green Leaf Lettuce, Creamy Garlic Blue Cheese Dressing and Applewood Smoked Bacon | $8.95 |
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| Fish Tasting Sauteed Barramundi Fillet | $12.95 |
with seared rustic polenta and thyme butter
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|
| Entrees |
| all entrees are served with farmer's daily vegetable |
| Aged Angus Fillet Mignon | $32.95 |
with parmesan potato croquets and stout demi
0
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| Grilled Bone in Center Cut Pork Chop | $30.95 |
with butternut squast and potato gratin and a mustard cream sauce
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| Sauteed Sea Bass | $27.95 |
with a parsnip puree, local cabernet reduction and beet ribbons
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| Seared Red Snapper Fillet | $26.95 |
with a warm chickpea salad and butter emulsified pan jus
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| Sangria Marinated Flat Iron Steak | $24.95 |
with a warm purple potato salad and applewood smoked bacon and shallot demi
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| Elizabeth Desserts |
| Elizabeth and John's Wedding Cake | $8.95 |
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| Individual Carrot Cake | $8.95 |
with rich cream cheese icing and hamilton farm caramel sauce
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| Flourless Chocolate Truffle Cake | $8.95 |
with raspberry coulis and creme anglaise
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| Fresh Crismore Farm strawberry and Mixed Berry Chortcake | $8.95 |
with Elizabeth's blueberry biscuits and chantilly cream
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| Raspberry Creme Brulee | $8.95 |
with lime citrus shortbread
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price