Ella Kitchen & Bar Menu and Prices
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Ella Kitchen & Bar Menu
| Bites |
| Bites |
| Saffron Brined Deviled Eggs |
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$8.00 |
Chorizo, puffed wild rice, cilantro and lemon.
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| Duck Fat Bravas |
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$10.00 |
Hand cut potatoes, piquillo harissa, saffron aioli and parsley.
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| Smoky Sprouts |
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$9.00 |
Crisp Brussels and chipotle-orange emulsion.
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| Mushrooms Croquettes |
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$9.00 |
Fennel vinaigrette.
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| Grilled Jamon and Cheese |
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$10.00 |
Eighteen months aged Serrano ham, Manchego cheese, quince and toasted baguette.
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| Crispy Calamari |
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$12.00 |
Parmigiano, paprika, tomato compote and lime aioli.
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| Garden |
| Garden |
| Ella Salad |
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$13.00 |
Manchego, artichoke confit, orange, fennel, fingerling and smoked hazelnuts.
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| Tomato Salad |
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$11.00 |
Heirloom tomatoes, cucumbers, pickled red onion, pine nuts, feta cheese and sumac-lime vinaigrette.
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| Sea |
| Sea |
| Bouillabaisse |
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$21.00 |
Tomato-saffron based seafood stew, pernod, baguette and rouille.
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| Grilled Octopus |
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$16.00 |
Sunchoke puree, piperrada, pickled sunchoke and basil.
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| Black Bass |
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$17.00 |
Artichoke barigoule, mussels, fennel confit, chorizo and basil.
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| Shrimp Ajillo |
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$14.00 |
Toasted garlic, smoked paprika, extra virgin olive oil, parsley and guajillo.
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| Steamed Mussels |
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$13.00 |
Cider, chorizo, curry, garlic and thyme.
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| Plancha |
| Plancha |
| Mini Kofte Burgers |
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$8.00 |
Spice rubbed lamb-beef blend, caramelized red onion, Manchego and chimichurri mayo.
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| Pork Piquillos |
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$11.00 |
Stewed garbanzos, cabrales-rosemary bechamel.
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| Skirt Steak |
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$17.00 |
Romesco, confit leeks and sunchoke chips.
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| Crispy Chickpea Polenta |
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$12.00 |
Braised lamb shank, golden raisins, fennel pollen and mint.
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| Skewers |
| Skewers |
| Chicken Confit and Apple Skewer |
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$7.00 |
Quince jam. Za'atar spiced hummus, olives, smoked hazelnuts and mint.
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| Kofte Beef Skewer |
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$8.00 |
Cumin, smoked paprika and sumac. Za'atar spiced hummus, olives, smoked hazelnuts and mint.
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| Lamb Skewer |
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$9.00 |
Piquillo harissa. Za'atar spiced hummus, olives, smoked hazelnuts and mint.
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| Charcuterie and Cheese |
| Charcuterie and Cheese |
| Charcuterie and Cheese |
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$24.00 |
House made toasted ciabatta, olives and quince plate. Includes house made pork belly terrine, house made duck rillette, jamon Serrano and assorted cheese.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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