Ellington's Jazz Bar & Restaurant Prices in Sanibel, FL 33957

4.6 based on 131 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

STARTERS
Coltrane's Classic Shrimp Cocktail $15.00
Florida gulf shrimp, traditional accompaniments
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Cannonball's Crab Cakes $15.00
Jumbo lump crab cakes with orange and cilantro sauce and saffron mayo
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Oscar's Oysters $10.00
Raw on the half shell, 6 oysters served with citrus slices and hot thai chili sauce
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Clams Ala Ellington $20.00
Long neck clams steamed in a harp lager cream sauce, served with toasted sourdough bread
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Bourbon Street Ceviche 'Tini $20.00
Fresh red snapper and scallop, marinated in citrus juice, red onion and chili. Served with warm tortillas
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Dizzy's Swingin' Fried Lobster Ravioli $15.00
House made ravioli, served with lemon buerre blanc
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Miles' Fried Provolone Rounds $15.00
Panko breaded fried provolone rounds, served with homemade marinara
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Fitzgerald's Blue Crab And Srimp Crepes $15.00
With sour cream sauce and roasted red pepper vinaigrette
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SOUPS & SALADS
Jammin' Lobster Bisque $12.00
An Ellington's Classic!
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Satchmo's Sweet Summer Corn Soup $12.00
Sweet summer corn, cream, and candied bacon and scallions
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Chillin' Shrimp And Scallop Gazpacho $15.00
Chilled shrimp and scallop gazpacho with creme fraiche
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Cool Cucumber Soup $15.00
Chilled cucumber soup with mint chiffonade
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Ellington's House Salad $10.00
Arugula salad, with Roguefort cheese, candied walnuts and champagne vinaigrette
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The Cotton Club Caesar $15.00
Traditional Tableside Presentation! Add Chicken $18.00
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Gershwin's Tomato & Mozzarella Duet $12.00
Assorted heirloom tomatoes, with mixed micro basil, fresh mozzarella, extra virgin olive oil and balsalmic vinegar reduction
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Coltrane's Cucumber Salad $12.00
Thinly sliced cucumber, shaved red onion, micro arugula, nicoise olives, feta cheese, extra virgin olive oil and red wine vinegar reduction
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Groovin' To The Beat Salad $12.00
Roasted heirloom beets and micro beet greens, with stilton cheese and blood orange vinaigrette
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ENTREES
Scattin' Scallops $45.00
Pan seared diver scallops, with saffron, cream and chardonnay sauce, and fresh english pea risotto
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The Cotton Club Filet $40.00
Center cut filet mignon served with parmesan potato augratin, warm zucchini and carrot salad and bearnaise sauce
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Basie's New York Strip $37.00
Charbroiled New York strip steak, with cheddar and scallion potato pancake, sauteed morel mushrooms and onions and broccoli au gratin, with veal demi glace
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Sinatra's Surf & Turf  
Lobster tail, Filet Mignon and seasonal fresh vegetables
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Chicken Ellington $28.00
Herb cream cheese stuffed chicken breast, panko breaded and fried with buttermilk mashed potatoes and glazed heirloom carrots
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Quincy's Twin Tails  
Duet of 6 oz. lobster tails, with cauliflower au gratin and sauteed herb red potatoes and saffron mayo
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Groovin' Grouper $28.00
Grilled grouper, seasoned with dill and lemon, served with sauteed fingerling potatoes and braised swiss chard
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Pasta Brubeck $22.00
House-made tagliatelli pasta in a tomato chardonnay broth and fresh seasonal vegetables. Add chicken $26.00 Add shrimp $28.00
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Lamb Ellington $38.00
Porcini mushroom spiced rack of lamb, with grilled zucchini and fennel, chantarelle mushroom risotto and veal demi glaze
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Gillespie's Pork Shank $36.00
Chardonnay braised pork shank, with braised purple cabbage and buttermilk mashed potatoes
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The Duke's Duck Confit $37.00
Clove spiced confit duck leg, sweet potato fries with scallion and sauteed green beans with toasted hazelnuts
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Lady's Day Lobster Ravioli $32.00
House-made lobster ravioli served with chardonnay cream sauce and parmesan arregiano cheese
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Jammin' Wild Mushroom Tortellini $24.00
House-made tortellini with seasonal fresh wild mushrooms and sage, served with mushroom cream sauce and parmesan arregiano cheese
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Dizzy's Chicken Tagliatelli $27.00
House-made tagliatelli pasta with chicken and spinach in a tomato and chardonnay broth
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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