Emerald Thai II Prices in Federal Way, WA 98003
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Appetizers |
| Chicken Satay | $6.95 |
Chicken skewers marinated in coconut milk and Thai spices. Served with peanut sauce and cucumber salad.
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| Fresh Summer Rolls | $5.95 |
Rice noodles, vegetables and shrimp wrapped in rice paper. Served with hoisin-peanut dressing.
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| Golden Prawns | $9.95 |
Prawns dipped in a special batter lightly breaded. Served with sweet Thai chili sauce.
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| Spring Rolls | $5.95 |
Wheat pancake wrapped with jelly noodles and vegetables. Deep fried. Served with sweet plum sauce.
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| Fried Wontons | $6.95 |
Deep fried wontons stuffed with seasoned ground-pork. Served with sweet plum sauce.
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| Crispy Wings | $7.95 |
Deep fried marinated chicken wings. Served with sweet Thai chili sauce.
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| Potstickers | $6.95 |
Deep fried pork and vegetable dumplings. Served with sweet Thai chili sauce.
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| Shrimp Puffs | $6.95 |
Minced shrimp marinated with a touch of yellow curry and cilantro mixed with cream cheese, wrapped in a wonton wrap. Served with sweet plum sauce.
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| Calamari Fingers | $9.95 |
Calamari dipped in our special batter, lightly breaded, then deep fried. Served with sweet Thai chili sauce.
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| Combination Platter | $13.95 |
A combination of chicken satay, fried spring rolls, fried potstickers and shrimp puffs.
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| Salads |
| Yum Neau | $9.95 |
Charbroiled sliced beef- tossed with red onions, basil, cilantro, chili, and lime juices. Served on a bed of fresh lettuce, tomatoes, and cucumbers
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| Emerald IIs Salad | $8.95 |
Lettuce, cucumber, tomatoes, carrots, bean sprouts, fried tofu, and hard boiled egg. Served with a tangy peanut sauce dressing.
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| Larb Kai | $9.95 |
Minced white meat chicken mixed with onions, mint leaves, roasted ground rice, and lime juices. Served with cabbage
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| Papaya Salad | $9.95 |
Finely sliced papaya mixed with shredded carrots, tomatoes, and peanuts in a chili-lime sauce. Served with cabbage. Add grilled prawns $11.95
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| Crispy Fish Salad | $13.95 |
Crispy rainbow trout, tossed with lemon grass, red onions, green onions, cilantro, and mint leaves in lime juice. Served on bed of fresh lettuce.
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| Lemon Grass Prawns | $11.95 |
Grilled ocean prawns, tossed with cilantro, lemon grass, red onions, and green onions in lime juice. Served on a bed of fresh lettuce.
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| Soups |
| Tom Kah Kai | $9.95 |
Thin sliced chicken breasts with mushroom, cabbage, onions, keifer lime leaves, galanga roots, and lemon grass in coconut milk, lime juice, and spices
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| Won Ton | $8.95 |
Wonton wrappers stuffed with seasoned ground pork, spinach, onions, mushrooms, and carrots in our special broth
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| Tom Yum Koong | $10.95 |
Tiger prawns with mushrooms, tomatoes, onions, cilantro, keifer lime leaves, galanga roots and lemon grass in a hot and sour broth.
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| Po Tak | $13.95 |
A combination of seafood, mushrooms, onions, tomatoes, galanga roots, keifer lime leaves, and ginger in a hot and sour broth with a touch of lemon grass.
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| Tofu Delight | $8.95 |
Fresh tofu, spinach, and onions in our special broth.
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| War Won Ton | $10.95 |
Wonton wrappers stuffed with seasoned ground pork, shrimp, pork, chicken, and mixed vegetables in our special broth.
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| Entrees |
| Garlic Chicken | $9.95 |
Tender marinated chicken stir fried with garlic and coriander. Served on a bed of freshly steamed broccoli, cabbage, and carrots.
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| Sweet and Sour Pork | $9.95 |
Tender sliced pork sauteed with pineapple, onions, cucumber, tomatoes, and bell peppers in our sweet and sour sauce.
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| Cashew Nuts Chicken | $9.95 |
Tender sliced chicken sauteed with cashews, celery, onions, carrots, and bell peppers in a spicy sauce
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| Ginger Chicken | $9.95 |
Tender cut chicken sauteed with fresh ginger, mushroom, bell peppers, celery, and onions
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| Basil Beef | $9.95 |
Beef slices stir fried with bamboo shoots, onions, mushrooms, and basil leaves with chili sauce.
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| Swimming Rama | $9.95 |
Stir fried chicken with spinach, carrots, and broccoli topped with peanut sauce.
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| Vegetable Delight | $9.95 |
Choice of meat stir fried with mixed fresh vegetables in oyster sauce.
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| Broccoli Beef | $9.95 |
Tender slices of beef sauteed with white onions, bell peppers and fine cut broccoli in our house sauce
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| Pepper Steak | $9.95 |
Strips of beef stir fried with white onions, bell peppers, and mushrooms in a black pepper sauce
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| Pad Prig Chicken | $9.95 |
Chicken stir fried with onions, green beans, bell peppers, bamboo shoots, and basil leaves in curry paste.
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| Pad Prig Khing Pork | $9.95 |
Tender slices of pork stir fried with green beans, white onions, and bell peppers in a curry paste with a touch of peanut sauce
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| Thai Curries |
| Kang Kiew Wan (Green Curry) | $9.95 |
Choice of meat cooked in green curry with coconut milk, green beans, bamboo shoots, basil, and bell peppers
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| Kang Kai (Red Curry Chicken) | $9.95 |
White meat chicken cooked in red curry with coconut milk, bamboo shoots, bell peppers, and basil leaves.
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| Kang Panang Beef | $9.95 |
Slices of beef cooked in a red curry paste mixed with a touch of peanut sauce and creamy coconut milk
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| Kang Pa Pork | $9.95 |
Country style red curry sauce with bamboo shoots, green beans, mushroom, and basil leaves.
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| Massamun Beef | $9.95 |
Strips of beef cooked in sweet curry with potatoes, shredded ginger, coconut milk and peanuts.
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| Yellow Curry Chicken | $9.95 |
Tender chicken cooked in yellow curry, coconut milk, onions, and potatoes.
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| Kang Tofu (Red Curry) | $9.95 |
Tofu cooked in red curry, coconut milk, bamboo shoots, mushroom, cabbage, bell peppers, carrots, and basil leaves
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| Tropical Curry | $11.95 |
Prawns, pineapples, and coconut milk cooked in red curry
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| Yellow Curry Prawns | $11.95 |
Prawns cooked in yellow curry, coconut milk, and fresh vegetables
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| From the Sea |
| Garlic Prawns | $11.95 |
Prawns stir fried in a garlic-coriander sauce. Served on a bed of freshly steamed broccoli and cabbage
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| Basil Prawns | $11.95 |
Prawns, basil leaves, white onions, bamboo shoots, mushrooms, and bell peppers stir fried in a spicy basil-chili sauce.
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| Pad Prig Khing Prawns | $11.95 |
Prawns, green beans, white onions, basil, and bell peppers stir fried in red curry paste with a touch of peanut sauce
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| Sweet and Sour Fish | $13.95 |
Deep fried whole boneless fish topped with bell peppers, onions, pineapples, and our sweet and sour sauce
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| Kang Ped Talay | $13.95 |
A combination of seafood cooked in red curry with coconut milk, bamboo shoots, bell peppers, and basil leaves
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| Crystal Prawns | $11.95 |
Prawns sauteed with straw mushrooms, green onions, and carrots in a light soy-garlic sauce.
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| Spicy Seafood | $13.95 |
A combination of seafood sautred with curry paste, onions, bamboo shoots, mushrooms, and bell peppers.
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| Cashew Nuts Prawns | $11.95 |
Prawns, celery, carrots, white onions, bell peppers, and cashew nuts stir fried in a tangy sauce
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| Spicy Fish | $13.95 |
Boneless Idaho trout lightly breaded then deep fried. Topped with mushrooms, onions, basil, and bell peppers in spicy sauce
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| Noodles |
| Eight Angels | $11.95 |
Stir fried bean thread noodles with chicken, pork, beef, prawns, egg and mixed vegetables
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| Pad Thai | $9.95 |
Pan fried thin rice noodles with tofu, ground peanuts, egg, green onions, bean sprouts and your choice of Meat. Substitute with prawns $11.95, or try the combination pad thai for $11.95
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| Bangkok Noodles | $11.95 |
Angel hair rice noodles stir fried with egg, prawns, pork, bean sprouts, and a touch of yellow curry.
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| Lad Nah | $9.95 |
Stir fried fresh rice noodles and egg. Topped with broccoli and choice of meat in a sweet soy sauce gravy
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| Pad See Ew | $9.95 |
Stir fried fresh rice noodles, broccoli, bean sprouts, egg, and choice of meat.
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| Pad Kee Mao (Drunken Noodles) | $9.95 |
Stir fried fresh rice noodles with tomatoes, bamboo shoots, broccoli, basil, cabbage and your choice of meat, with a touch of chili
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| Golden Noodles | $9.95 |
Stir fried soft egg noodles with mixed vegetables and your choice of meat.
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| Thai Noodle Soup | $9.95 |
Thin rice noodles, with your choice of meat in our special broth. Served with fresh bean sprouts, basil, and cilantro
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| Fried Rice & Specialties |
| Emeralds Fried Rice | $8.95 |
Stir fried rice with egg, onions, carrots, peas, tomatoes, and your choice of meat. Topped with cilantro.
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| Fried Rice with Prawns | $9.95 |
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| Pineapple Fried Rice | $9.95 |
A combination of prawns, pork, and chicken stir fried with rice, egg, onions, tomatoes, pineapples, cashews, peas, and carrots with a touch of yellow curry.
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| Basil Fried Rice | $9.95 |
A combination of prawns, pork, and chicken stir fried with rice, egg, bamboo shoots, basil leaves, and white onions with a touch of thai chili pepper sauce.
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| Emeralds Connection | $11.95 |
A combination of prawns, tender pork, and chicken stir fried with green beans and onions in red chili-garlic sauce.
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| Curry Salmon | $13.95 |
Salmon filet sauteed to perfection, topped with red curry coconut milk.
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| Red Curry Roast Duck | $13.95 |
Roasted duck cooked in red curry, coconut milk, tomatoes, pineapple, and bell peppers.
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| Pepper Fish | $14.95 |
Basa filet lightly breaded sauteed with bell peppers, mushrooms, and onions in a black pepper sauce.
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| Pine-Mato Pork | $10.95 |
Pork, red curry sauce, pineapple, grape tomatoes, bell peppers, white onions, and lime leaf.
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| Sides |
| Steamed Jasmine Rice | $1.50 - $3.00 |
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| Brown Rice | $2.50 - $5.00 |
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| Peanut Sauce | $3.00 - $5.00 |
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| Sticky Rice | $2.00 - $4.00 |
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| Cucumber Salad | $2.50 - $5.00 |
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| Desserts |
| Coconut Ice Cream | $3.00 |
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| Fried Bananas w/ Ice Cream | $7.00 |
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| Emeralds Special | $6.00 |
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| Black Rice Delight w/ Coconut Milk | $3.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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