Emile's Restaurant Menu and Prices
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Emile's Restaurant Menu
| Meat & Poultry Entrées |
| Choice of potato, rice or pasta |
| Veal Parmigiana |
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$17.95 |
Veal cutlet with mozzarella cheese and topped with our homemade tomato sauce
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| Breaded Veal Cutlet |
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$16.95 |
Served with our homemade tomato sauce
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| Veal Parm Alfredo |
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$18.95 |
Breaded Veal cutlet topped with mozzarella cheese served with a nest of fettuccine and topped with a creamy Alfredo sauce
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| Veal Oscar |
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$20.95 |
Sauteed with lemon and white wine, topped with lump crab meat, asparagus and bearnaise sauce
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| Chicken Oscar |
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$18.95 |
Sauteed chicken breast with lemon, white wine and topped with crab meat, asparagus and bearnaise sauce
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| Chicken Parmigiana |
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$16.50 |
Boneless, skinless chicken breast covered with mozzarella cheese and tomato sauce
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| Chicken Parm Alfredo |
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$17.95 |
Breaded chicken breast topped with mozzarella cheese served with a nest of fettuccine and topped with a creamy Alfredo sauce
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| Chicken Teriyaki |
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$13.95 |
Char grilled marinated breast of chicken served over a bed of rice
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| Grilled Chicken Marinara* |
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$15.95 |
Grilled chicken breast served in a marinara sauce over angel hair pasta
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| Chopped Sirloin |
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$14.50 |
Fresh ground beef char grilled and served with grilled onions
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| Petite New York Strip Steak |
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$21.95 |
12 ounce cut from aged western beef and char grilled to perfection
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| Large New York Strip Steak |
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$26.95 |
Full pound out from aged western beef and char grilled to taste
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| Filet Mignon |
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$28.95 |
The tenderest of all! 9 ounce tenderloin served on toast and topped with mushrooms
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| Steak Oscar |
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$33.95 |
Grilled filet mignon topped with crab meat, asparagus and bearnaise sauce
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| BBQ Baby Back Pork Ribs |
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$14.95 - $20.95 |
A house specialty, guaranteed tender
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| Pork Chops "Porterhouse Style" |
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$14.95 - $20.95 |
11 ounce center cut thick chops
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| Our Pride and Joy! |
| Served Ecery Friday and Saturday. Week nights ask your server for availability |
| Prime Rib Of Beef |
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$26.95 | |
| Emile's Cut Prime Rib |
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$39.95 |
Also available seasoned and char grilled
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| Side Orders |
| French Sauteed Mushrooms |
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$4.25 | |
| Onion Rings |
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$3.95 | |
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| Broccoli |
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$2.50 |
with butter
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| Asparagus Spears |
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$3.95 |
with Bearnaise Sauce
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| Garlic Bread with Cheese |
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$3.95 | |
| Bearnaise Sauce |
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$1.25 | |
| Specialty Pastas |
| Replaces Side Choice With Dinners Only |
| Spaghetti |
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$4.95 |
| Fettuccine Alfredo |
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$2.95 |
| Appetizers |
| French Onion Au Gratin |
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$4.50 | |
| Homemade Soup of the Day |
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$2.95 - $4.50 | |
| Stuffed Hungarian Peppers |
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$6.95 |
House Specialty. Spicy peppers stuffed with Emile's recipe of Italian meats and cheese, topped with tomato sauce
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| Homemade Tomato Dipping Oil |
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$3.95 |
Served with warm baked bread
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| Shrimp Cocktail |
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$8.95 |
Jumbo Gulf Shrimp. The best shrimp available
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| Bang Bang Shrimp |
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$8.95 |
Panko breaded shrimp tossed in a sriracha sauce (spicy)
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| Shrimp Scampi Pomodoro |
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$9.95 |
Sauteed shrimp with fresh tomatoes in a lite garlic butter over rice
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| Sweet Thai Chili Chicken |
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$6.95 |
Boneless chicken wings tossed in a sweet Thai chili sauce
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| Escargot |
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$7.95 |
Sauteed in garlic butter with sweet red roasted peppers. Served with warm baked bread
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| Garlic Bread with Cheese |
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$3.95 | |
| Greens & Beans |
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$6.95 |
Sauteed tender greens with white beans in a garlic broth
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| Breaded Mozzarella |
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$5.50 |
Hand-breaded large cheese sticks, served with a side of our tomato sauce
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| Breaded Calamari |
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$8.95 |
Hand-breaded ca;amari, served with a side of our tomato sauce
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| Sweet Thai Chilli Calamari |
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$9.95 |
Hand-breaded calamari tossed in a sweet Thai chili sauce
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| Dinner Sandwiches |
| All sandwiches served with choice of French Fries or Baked Potato. Endless salad with a sandwich Add $2.95. Side Spaghetti with sandwich Add $1.95 |
| BBQ Pulled Pork Sandwich |
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$8.95 |
Grilled roll smothered with tender, slow-cooked BBQ Pork
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| Deluxe 3/4 lb. Burger |
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$10.95 |
Served on a garlic sub roll with lettuce and tomato
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| Grilled Chicken Sandwich |
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$9.95 |
Lightly seasoned chicken breast served with lettuce, tomato and mayo on the side
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| Cajun Chicken Sandwich |
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$9.95 |
Grilled chicken breast highlighted with Cajun seasoning (spicy), lettuce, tomato and mayo on the side
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| Chicken Parm Sandwich |
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$9.95 |
Finished with tomato sauce and cheese
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| Grilled Chicken Sicilian |
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$10.95 |
Lightly seasoned chicken breast with sweet red roasted peppers and melted provolone cheese. Served with lettuce, tomato and mayo on the side
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| Fish Sandwich Platter |
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$9.95 |
Fried Haddock served on a grilled roll with cole slaw
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| Hot Meatball Sandwich |
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$8.95 |
Homemade meatballs served on a baked sub roll topped with melted mozzarella cheese and tomato sauce
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| Hot Sausage Sandwich |
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$8.95 |
Italian-style sausage with peppers, onions and Tomato sauce, served on a baked Sub roll. Topped with mozzarella cheese
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| Open Face 12 oz. NY Strip Steak Sandwich |
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$19.95 |
Served on toast
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| Open Face Prime Rib Sandwich |
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$19.95 |
Served on toast with au jus
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| Seafood Entrees |
| Choice of potato, rice, or pasta |
| Baked Haddock |
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$16.95 |
Topped with parsley butter or prepared Cajun style!
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| Fried Haddock |
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$16.50 |
A large filet fried golden brown
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| Boston Haddock |
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$17.95 |
Baked with seasoned cracker crumb topping
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| Haddock Italian* |
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$18.95 |
Baked haddock topped with marinara sauce and fresh grated Asiago cheese
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| Haddock Alaska |
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$21.95 |
Baked haddock with a creamy crab, shrimp and Cheddar cheese topping
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| Fresh Atlantic Salmon |
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$18.95 |
Baked salmon filet served with parsley butter or prepared Cajun style!
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| Emile's Crusted Salmon |
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$19.95 |
Baked salmon topped with a mild horseradish crumb topping
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| Broiled or Fried Shrimp |
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$16.50 |
Six Jumbo Shrimp. Broiled served over rice with parsley butter. Fried are lightly hand breaded and fried
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| Shrimp Marinara* |
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$17.95 |
Five Jumbo shrimp In a Marinara sauce, served over spaghetti. Also served Fra Diablo style ("Spicy Marinara Sauce)
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| Shrimp Scampi |
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$17.95 |
Six jumbo shrimp sauteed with garlic and white wine, served on a bed of rice
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| Tuscan Shrimp |
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$19.95 |
Six jumbo shrimp sauteed with garlic, butter, white wine, fresh tomatoes and Feta cheese. Served over angel hair pasta
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| Twin Cold Water 4 oz. Lobster Tails |
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$ | |
| Surf & Turf |
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$ |
Combination of filet mignon and 4 oz. lobster tail
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| Pasta Entrees |
| Choice of Spaghetti, Angel Hair or Fettuccine |
| Pasta |
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$10.50 |
with Emile's homemade tomato sauce
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| Oil & Garlic |
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$11.50 |
Blend of fresh garlic, basil, diced sweet peppers and other herbs. House Dish at Emile's for 30 years
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| Marinara Sauce* |
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$11.50 |
Very low fat and vegetarian. Made with plum tomatoes and plenty of flavor. Also Served Fra Diablo style (spicy) or add any of the above toppings
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| Emile's Clam Sauce |
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$15.95 |
Emile's original recipe, chopped clams, butter and herbs. Your choice of White or Red, Pink Clam Sauce (White Clam with splash of Marinara Sauce - Emile's Favorite)
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| Fettuccine Alfredo |
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$11.95 |
Light fresh cream sauce made with imported Italian Cheese
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| Fettuccine Rachel |
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$11.95 |
A combination of Alfredo and Marinara Sauces with and petite peas
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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