Emilio's Tapas Sol Y Nieve Prices in Chicago, IL 60611
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas Frias |
| Cazuela De Pulpo A La Vinagreta | $9.95 |
marinated octopus with tri-colored sweet peppers, cilantro, sherry vinaigrette and garlic
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| Quesos Espanoles | $10.95 |
platter of assorted spanish cheeses served with caramelized olives, tomato marmalade, grapes and dried fruits.
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| Patatas Con Alioli | $6.95 |
emilio's famous garlic potato salad.
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| Berenjenas Braseadas | $6.95 |
grilled eggplant stuffed with goat cheese, topped with tomato basil vinaigrette.
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| Tortilla A La Espanola Con Ensalada | $5.95 |
spanish omelette with onion and potato, served with mixed greens.
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| Garbanzos A La Castellana | $8.95 |
garbanzo bean puree with garlic, radish and roasted red peppers served with toasted country bread.
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| Canelon Frio De Atun | $7.95 |
cannelloni filled with tuna, asparagus, basil and tomato, served with white wine vinaigrette.
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| Pan Con Tomate, Jamon Y Queso | $9.95 |
tomato bread topped with serrano ham and manchego cheese.
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| Plato De Jamon Serrano | $15.95 |
imported spanish serrano ham, served with manchego cheese, olives, toasted points and extra virgin olive oil.
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| Pollo Al Curri | $7.95 |
pieces of chicken breast with celery, green onions and red grapes, served in a curry mayonnaise.
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| Queso De Cabra Con Nueces | $8.95 |
goat cheese rolled in roasted caramelized pecans, served with poached pear in red wine, grapes and toast points.
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| Salmon A La Taverna | $10.95 |
house smoked salmon with capers, onions, hard boiled egg and dill cream sauce, drizzled with olive oil and served with toast points.
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| Tostada Campera | $9.95 |
country bread spread with avocado, topped with minced marinated beef tossed with green olives, tomatoes, onions and parsley served with mixed greens
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| Sopas & Ensaladas |
| Sopa De Alubias Negras | $4.95 |
black bean soup with serrano ham.
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| Ensalada Catalana | $7.95 |
mixed greens with apples, grapes, pecans, cabrales cheese and cava vinaigrette.
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| Ensalada De La Casa | $5.95 |
mixed baby greens with tomato, egg, red onions, avocado and sherry vinaigrette.
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| Entradas |
| Falda De Cebon A La Parrilla | $12.95 |
grilled skirt steak served with sauteed red peppers, oyster mushrooms, green onions, and cilantro cava sauce.
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| Pulpo A La Feria | $12.95 |
grilled octopus served with diced potatoes, smoked paprika and extra virgin olive oil.
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| Solomillo Con Pimientos | $16.95 |
grilled beef tenderloin rolled in cracked pepper with sauteed onions, tri-color sweet peppers and amontillado sherry sauce.
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| Lomo De Cerdo Ajillo | $11.95 |
grilled pork tenderloin served with spanish potatoes and garlic sauce.
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| Pincho De Solomillo A La Pimienta | $14.95 - $7.95 |
grilled beef brochette rolled in cracked pepper, served with caramelized onions, and horseradish sauce.
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| Cordero Al Pastor | $10.95 |
marinated leg of lamb served with garlic potatoes, onions and amontillado sherry sauce.
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| Carne Pelayo | $14.95 |
marinated flank steak served with shoestring potatoes and spring onion, in a red wine cabrales cheese sauce.
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| Especialidades |
| Champinones Rellenos | $7.95 |
mushroom caps filled with fresh mozzarella, spinach and onion served with tomato basil sauce.
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| Plato De Morcilla Y Chorizo | $7.95 |
grilled spanish sausage and blood sausage.
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| Patatas Bravas | $7.95 |
spanish style spicy potatoes.
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| Gambas A La Plancha | $8.95 |
grilled shrimp with garlic lemon butter sauce.
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| Pincho De Pollo Al Mojo Picon | $5.95 |
grilled chicken brochette served with cumin garlic sauce.
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| Alcachofas Con Jamon | $7.95 |
sauteed artichokes hearts with extra virgin olive oil, chopped tomatoes and seranno ham.
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| Queso De Cabra Al Horno | $8.50 |
baked goat cheese with tomato sauce and olives, served with garlic bread.
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| Albondigas De Cordero | $8.95 |
lamb meatballs served with spicy almond sauce.
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| Croquetas De Pollo Y Jamon | $7.95 |
chicken and serrano ham croquettes, served with tomato basil sauce.
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| Datiles Con Tocino | $7.95 |
dates wrapped in bacon, served with roasted red pepper butter sauce.
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| Calamares Con Ajo Y Limon | $8.95 |
grilled calamari with garlic, lemon and extra virgin olive oil
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| Alas De Pollo A La Andaluz | $7.95 |
marinated chicken wings served with aioli sauce and seedless red grapes.
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| Paella |
| Please Allow 30 Minutes For Preparation. |
| Paella A La Valenciana | $19.95 |
chicken, pork, lengostinos, shrimp, mussels and clams slow baked in saffron rice.
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| Paella De Mariscos | $20.95 |
langostinos, shrimp, mussels, clams, scallops and fish slow baked in saffron rice.
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| Paella Campesina | $14.95 |
spanish saffron rice with pork, chicken and seasonal vegetables.
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| Postres $6.95 |
| Flan Al Caramelo |
spanish custard with caramel sauce.
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| Profiteroles Del Pirineo |
puff pastry with vanilla ice cream and bittersweet chocolate sauce.
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| Emilio's Catalana |
spanish custard with bittersweet chocolate.
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| Platano Con Helado |
sauteed banana with caramel sauce, vanilla ice cream and roasted pistachios.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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