Emperor's Choice Prices in Chicago, IL 60616
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| Appetizers |
| Bar-B-Q Baby Back Ribs | $6.50 |
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| Cantonese Butterfly Shrimp | $6.75 |
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| Crab Rangoon | $5.75 |
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| Pot Stickers | $5.25 |
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| Baked Clams | $6.95 |
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| Baked Clams And Prawns | $10.95 |
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| Emperor's Egg Rolls | $1.95 - $3.75 |
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| Mandarin Shrimp Toast | $5.25 |
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| Marinated Jelly Fish | $5.75 |
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| Bar-B-Que Pork | $5.75 |
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| Baked Prawns | $7.95 |
in the shell
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| Stuffed Crab Claw | $4.25 |
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| Vegetarian Appetizers |
| * Hot & Spicy. |
| Spring Roll | $2.00 - $3.95 |
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| Sesame Rice Noodle Roll | $3.75 |
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| Spicy Salt And Pepper Tofu* | $4.75 |
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| Steamed Vegetable Dumplings | $7.25 |
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| Soup |
| Quart. * Hot & Spicy. |
| Hot And Sour Soup* | $5.95 |
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| Won Ton Soup | $5.95 |
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| Chinese Vegetable Soup | $4.95 |
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| Seaweed Soup | $5.25 |
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| Egg Drop Soup | $4.95 |
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| Shredded Duck Meat | $5.95 |
with bamboo shoots
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| Minced Beef | $5.95 |
with egg flower
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| Eight Treasure Winter Melon | $5.95 |
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| Winter Melon | $5.95 |
with crab meat
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| Eight Treasure Dry Scallop | $6.75 |
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| Shark's In | $33.00 |
with crab meat
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| Seafood Bean Cake | $5.95 |
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| Corn | $5.95 |
with mince chicken
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| Watercress | $5.95 |
with pork
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| Specialties Of The House |
| Emperor's Steak | $23.95 |
choice porterhouse steak broiled as you like it, on a bed of seasoned vegetables and topped with our special sauce
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| Empress' Beef | $13.00 |
marinated beef, sauteed with our special sauce and a touch of sweet and sour
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| Emperor's Kung BO (Spicy) | $13.00 |
shrimp, beef, chicken & peanuts in spicy sauce
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| From The Land - Beef |
| * Hot & Spicy. |
| Shredded Beef* | $11.25 |
with spicy salt
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| Mongolian Beef | $11.25 |
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| Kung Bao Beef* | $11.25 |
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| Sa Da Beef* | $11.25 |
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| Beef | $11.25 |
with straw mushrooms
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| Beef | $11.25 |
with black mushroom & bamboo shoots
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| Beef* | $11.25 |
with curry sauce
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| Beef | $11.25 |
with snow peas
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| Beef | $11.25 |
with tomato pepper
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| Beef | $11.25 |
with oyster sauce
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| Beef | $11.25 |
with broccoli
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| Beef* | $13.00 |
with black pepper sauce
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| Beef And Green Onion | $11.25 |
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| From The Land - Pork |
| * Hot & Spicy. |
| Spareribs | $9.25 |
with bone, peking style
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| Moo Shu Pork | $10.25 |
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| Hunan Shredded Pork* | $9.75 |
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| Twice Cooked Pork* | $9.75 |
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| Sweet & Sour Pork | $9.50 |
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| Ma Po Bean Curd* | $9.50 |
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| From The Land - Poultry |
| * Hot & Spicy. |
| Emperor's Shredded Chicken | $12.00 |
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| Crispy Skin Chicken | $11.95 |
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| Steamed Chicken | $10.50 |
with black mushroom
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| Kung Bo Chicken* | $9.75 |
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| Chicken | $9.75 |
with cashews
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| Chicken Kow | $10.50 |
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| Chicken | $10.50 |
with snow peas
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| Lemon Chicken | $9.75 |
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| Hunan Chicken* | $9.75 |
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| Chicken | $9.75 |
with black bean sauce
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| Chicken Almond Ding | $9.75 |
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| Sweet And Sour Chicken | $9.75 |
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| Duck |
| Peking Duck | $39.00 |
one day notice (two courses)
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| Cantonese Roast Duck | $12.95 |
with bone
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| Eight Treasure Duck | $18.95 |
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| Taro Root Duck | $12.95 |
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| Five Spice Crispy Duck | $12.95 |
with bone
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| From The Sea |
| * Hot & Spicy. |
| Soft Shell Crab* | $18.95 |
with spicy salt & pepper (spicy)
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| Dungeness Crab Peking Style* (Spicy) |
in the shell
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| Maine Lobster Baked |
with ginger & onion (in the shell)
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| Maine Lobster - Steamed |
in the shell
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| Maine Lobster - Cantonese Style |
in the shell
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| Steamed Maine Lobster - Village Style |
in the shell
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| Lobster |
with black pepper (in the shell)
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| Shrimp | $11.95 |
with cashews
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| Spicy Salt And Pepper Prawn* | $12.95 |
in the shell
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| Hunan Shrimp* | $11.95 |
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| Prawns* (In The Shell) | $12.95 |
with emperor's sauce
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| Stir Fry Scallops | $11.95 |
with vegetables
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| Shrimp | $11.95 |
with snow peas
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| Kung Po Shrimp* | $11.95 |
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| Shrimp | $12.95 |
with lobster style sauce
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| Shrimp | $12.95 |
with black bean sauce
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| Sweet And Sour Shrimp | $11.95 |
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| Deep Fried Oysters |
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| Seafood Combo In A Bird's Nest | $13.95 |
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| Hunan Scallops* | $11.95 |
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| Cuttle Fish | $10.95 |
with black bean sauce
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| Steamed Fresh Oysters |
with black bean sauce (seasonal)
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|
| Stir Fry Clams In The Shell | $13.95 |
seasonal
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| Fillet Of Fish Stir Fry | $12.95 |
with vegetables
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| Pan Fry Prawns In The Shell | $12.95 |
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| Steamed Catch Of The Day |
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| Hunan Shrimp & Scallops* | $11.95 |
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| Vegetables |
| Black Mushrooms | $10.50 |
with oyster sauce
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| Lettuce | $6.75 |
with oyster sauce
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| Braised Bean Cake | $8.95 |
with vegetables
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| Vegetable Kow | $8.95 |
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| Chop Suey Or Chow Mein |
| $3.50 Extra Cantonese Noodles Or Rice Noodle. $4 Each Extra Meat, $3 Extra Vegetable. |
| Shrimp | $10.95 |
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| Beef | $9.95 |
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| Pork | $9.95 |
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| Vegetable | $8.95 |
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| Chicken | $9.95 |
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| Emperor's Choice | $12.95 |
shrimp, beef, & chicken
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| Fried Rice |
| Shrimp | $9.25 |
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| Beef | $8.95 |
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| Chicken | $8.95 |
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| Vegetable | $8.95 |
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| Pork | $8.95 |
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| Emperor's Choice | $9.25 |
shrimp, beef, & chicken
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| Egg Foo Young |
| Shrimp | $9.25 |
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| Beef | $8.95 |
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| Chicken | $8.95 |
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| Pork | $8.95 |
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| Favorites |
| * Hot & Spicy. |
| General's Chicken* (Spicy) | $10.95 |
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| Beef* (Spicy) | $11.25 |
with orange peel
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| Sesame Chicken | $11.25 |
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| Singapore Noodles* (Spicy) | $10.25 |
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| Shanghai Noodles* (Spicy) | $9.95 |
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| String Beans* (Spicy) | $8.95 |
with minced pork
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| Eggplant* (Spicy) | $8.95 |
with minced pork
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| Village Special |
| May Need Acquired Taste * Spicy |
| 1. Shark's Fin Soup | $18.95 |
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| 2. Young Ginger, Pineapple Chicken | $12.95 |
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| 3. Pan Fried Chilean Sea Bass | $21.95 |
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| 4. Sauteed Jumbo Prawns In Chef's Sauce | $15.95 |
spicy in shell
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| 5. Fried Intestine | $9.95 |
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| 6. Lake Smelt | $10.95 |
with spicy salt & pepper
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| 7. Seafood | $13.95 |
with szechuan peppercorn
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| 8. Bitter Melon | $10.95 |
with chicken
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| 9. Beef Tenderloin | $13.95 |
with black pepper on sizzling plate
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| 10. Pork Bellies | $9.95 |
with preserved greens
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| 11. Shitaki Mushroom Stuffed | $13.95 |
with scallops
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| 12. Sole Fillet |
with black bean garlic on sizzling plate
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| 13. Anchovies, Diced Chicken | $10.95 |
with tofu
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| 14. Eggplant * | $9.95 |
with minced pork
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| 15. Seafood | $12.95 |
with beancurd
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| 16. Beef Brisket | $10.95 |
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| 17. Fried Tofu Stuffed | $10.95 |
with shrimp
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| 18. Anchovies Chicken Fried Rice | $11.95 |
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| 1. Sweet & Sour Fish Fillet | $14.95 |
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| 2. Shark's Fin Soup | $15.00 |
individual bowl
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| 4. Chilean Sea Bass | $21.95 |
pan fried
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| 5. Sauteed Jumbo Prawns In Chef's Sauce | $15.95 |
spicy in shell
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| 6. Fried Intestine | $9.95 |
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| 7. Seafood * | $13.95 |
with szechuan peppercorns
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| 8. Peapod Spout | $11.95 |
with garlic
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| 9. Ostrich | $14.95 |
with leeks
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| 10. Ostrich | $14.95 |
with green pepper
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| 11. Poached Shrimp | $12.95 |
in shell
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| 12. Shitaki Mushrooms * | $13.95 |
stuffed with scallops
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| 13. Pork Bellies | $8.95 |
with preserved greens
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| 14. Anchovies, Diced Chicken | $9.95 |
with tofu
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| 15. Sea Cucumber, Fish Lips And Black Mushrooms | $13.95 |
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| 17. Eggplant * | $8.95 |
with minced pork
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| 18. Seafood | $12.95 |
with beancurd
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| 19. Beef Brisket | $9.95 |
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| 20. Shrimp Stuffed Tofu | $10.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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