Empress Court Prices in Bedford, IN 47421
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crispy Fried Wontons (4) | $8.80 |
Pork and shrimp
0
|
| Imperial Spring Rolls (4) | $8.80 |
Vegetarian
0
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| Dragon Deep Fried Crab Claw | $8.80 |
Shrimp paste wrap crab claw
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| Pan Fried Dumplings (4) | $8.80 |
Vegetable and pork
0
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| Honey - Glazed Sliced BBQ Pork | $16.80 |
0
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| Honey - Glazed BBQ Spare Ribs | $16.80 |
0
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| Minced Chicken Lettuce Wraps | $16.80 |
0
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| Soup |
| Chicken Corn Soup | $8.80 |
0
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| Szechuan Hot and Sour Soup | $8.80 |
0
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| Cantonese Wonton Soup | $8.80 |
0
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| Assorted Seafood Tofu Soup | $8.80 |
0
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| Double - Boiled Soup |
0
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| Seafood |
| Pan Seared Sea Bass | $28.80 |
In signature soy sauce
0
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| Honey Glazed Walnut Prawns | $28.80 |
Breaded jumbo prawns with mayonnaise
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| Szechuan Style Pepper Scallops | $28.80 |
0
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| Fresh Oyster with Ginger & Scallion | $28.80 |
0
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| Sea Treasure | $38.80 |
Braised shrimp, octopus and scallops
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| Cantonese Maine Lobster | $43.80 |
1 1/2 Lbs lobster stir fried in an egg, white sauce with red and green pepper
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| Poultry |
| Crispy Longgang Chicken | $26.80 |
Deep fried chicken with bone
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| Kung Pao Chicken | $23.80 |
0
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| Lemon Chicken | $23.80 |
Lightly breaded chicken, lemon sauce
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| General Tsos Chicken | $23.80 |
Sweet ginger chili sauce
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| Mu Shu Chicken | $23.80 |
0
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| Imperial Peking Duck | $49.80 |
Two courses, crispy skin with crepes, duck meat with lettuce wrap
0
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| Pork & Beef |
| Peking Style Pork Cutlets | $23.80 |
0
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| Sweet and Sour Pork | $23.80 |
0
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| Roasted Garlic Spare Rib | $23.80 |
0
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| Diced Fillet Mignon | $28.80 |
With basil black pepper sauce
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| Mongolian Beef Tenderloin | $28.80 |
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| Orange Peel Beef | $28.80 |
0
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| Garlic Beef Tenderloin | $28.80 |
0
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| Vegetable |
| Braised Tofu | $18.80 |
Bean curd with shitake mushroom
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| Ma Po Tofu | $18.80 |
Silken tofu in spicy sauce
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| Braised Egg Plant | $18.80 |
In chili sauce
0
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| Buddha Delight | $18.80 |
Assorted asian vegetables
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| Stir - Fried Seasonal Green | $18.80 |
0
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| Szechuan Green Bean | $18.80 |
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| Rice & Noodles |
| Yang Chow Fried Rice | $18.80 |
Shrimp and BBQ pork
0
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| Beef Chow Fun w/Dry Style | $18.80 |
In signature soy sauce
0
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| Singapore Vermicelli | $18.80 |
Stir fried prawns, BBQ pork, rice vermicelli in yellow curry sauce
0
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| Fujian Fried Rice | $23.80 |
With gravy
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| Sun Dried Scallops | $23.80 |
Fried rice with egg white
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| Yin - Yang Fried Rice | $23.80 |
Cream sauce and tomato sauce in tai chi form
0
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| Hong Kong Style Pan Fried Noodle | $23.80 |
Scallops and prawns with sauce over crispy noodle
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| Hot Pots |
| Braised Black Cod and Tofu Hot Pot | $23.80 |
0
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| Assorted Seafood and Tofu Hot Pot | $23.80 |
Shrimp, scallop and calamari
0
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| Sizzling Chicken and Chinese Sausage Hot Pot | $20.80 |
0
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| Satay Beef and Vermicelli Hot Pot | $23.80 |
0
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| Light Battered Boneless | $23.80 |
Chicken in spicy basil wine sauce hot pot
0
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| Live Seafood |
| Australian Coral Cod |
Steamed with ginger and scallion, pan seared
0
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|
| Australian Cystal Crab |
Saute, ginger and scallion, sampan, xo
0
|
|
| Washington Dungeness Crab |
Saute, ginger and scalion, sampan, xo
0
|
|
| Alaska Geoduck Clam |
Sashimi, saute, poached, xo
0
|
|
| Australian Spiny Lobster |
Sashimi, sault, ginger and scallion, sampan, xo
0
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|
| Santa Barbara Spotted Prawns |
Sashimi, soya, poached, salty egg
0
|
| Chef Specials |
| Roast Squab | $24.80 |
0
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| Crab Meat with Fish Maw Soup | $28.80 |
0
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| Braised Egg Tofu with Dried | $24.80 |
Scallops in abalone sauce
0
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| Saute Jalapeno with Minced Pork | $23.80 |
0
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| Tofu Chicken and Salty Fish | $23.80 |
0
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| Salt and Pepper Calamari | $28.80 |
0
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| Dungeness Crab in Curry Sauce |
0
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| Dessert |
| Green Tea Ice Cream | $5.50 |
0
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| Chilled Mango Pudding | $5.50 |
0
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| Fruit Platter | $7.80 |
0
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| White Fungus with Lotus Seed | $7.80 |
0
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| Egg Yolk Steam Bun | $19.80 |
0
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| Asian Birthday Steam Bun | $19.80 |
0
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| Birds Nest with Egg | $100.80 |
White in coconut milk
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price