English Tea Room Prices in Covington, LA 70433
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main |
| Scones | $5.95 |
Two freshly-baked scones served with clotted cream and your choice of lemon curd or preserves.
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| Crumpets | $5.95 |
Two lightly toasted crumpets served with butter and preserves.
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| Croissant | $2.95 |
A light and flaky croissant served with butter and preserves.
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| English Muffin | $1.95 |
An English Muffin served toasted with butter and preserves or peanut butter.
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| Buckingham Bake | $10.95 |
Fluffy egg, hash brown, cheese and onion casserole topped with bacon and cheese, served with bread of your choice and fresh seasonal fruit.
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| Eggs Benedict | $10.95 |
Poached egg and Canadian bacon served on top of either a crumpet or English Muffin topped with hollandaise sauce. Served with fresh seasonal fruit.
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| Scotch Egg | $10.95 |
Traditionally a Scottish breakfast or picnic food. Hard-boiled egg wrapped in sausage and bread crumbs then baked and sliced. Served with honey Dijon for dipping, fresh seasonal fruit and bread of yo
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| Breakfast Quiche | $10.95 |
Bacon, egg and cheese quiche served with bread of your choice and fresh seasonal fruit.
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| Yogurt & Granola and/or Fruit | $6.95 |
Organic lowfat vanilla yogurt served with granola and/or fresh seasonal fruit.
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| Cinnamon Toast | $4.95 |
Two slices of toasted wheat or white bread with butter and cinnamon sugar served with a strawberry.
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| Side of Toast | $2.95 |
Two slices of toasted wheat or white bread with butter and preserves.
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| Side of Fresh Seasonal Fruit | $4.95 |
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| Coronation Chicken Salad | $12.95 |
Chicken in a mild, curry-based sauce with grapes, chopped apples and sprinkled with walnuts. Salad - Served on a bed of mixed greens with a savory scone. Sandwich – Served on sliced bread or croissan
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| Trafalgar Tuna Salad | $10.95 |
An English-style tuna with mayonnaise and sweet corn. Served on a bed of mixed greens with a savory scone. Served on sliced bread with potato chips. Salad - Served on a bed of mixed greens with a sav
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| English Egg Salad | $9.95 |
A traditional English-style egg salad with fluffy egg and mayo. Served on a bed of mixed greens with a savory scone. Served on sliced bread with potato chips. Salad - Served on a bed of mixed greens
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| Trio Salad | $13.95 |
A delicious trio of Coronation Chicken Salad, English Egg Salad and Trafalgar Tuna Salad served on a bed of mixed greens with a savory scone.
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| Chopped Tossed Salad | $12.95 |
Ham, smoked turkey, cheddar cheese, onions, tomatoes, cucumbers, carrots and bacon bits chopped and tossed with mixed lettuce tossed with salad dressing of your choice (we recommend 1/2 ranch 1/2 blu
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| The Ploughman’s Lunch | $12.95 |
Assorted selection of specialty cheeses served with crusty bread and Branston pickle accompanied by a mixed green salad.
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| Earl of Sandwich | $10.95 |
Assorted English finger sandwiches (turkey, ham, cheese with herb, and cucumber with cream cheese) served with potato chips.
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| Cheese and Branston Pickle Sandwich | $9.95 |
UK’s best-loved tangy, sweet pickle relish and cheddar cheese served on sliced bread with potato chips.
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| Beans on Toast | $7.95 - $10.95 |
A favorite of the Brits! Heinz baked beans served on buttered wheat toast.
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| Spinach & Artichoke Quiche | $11.95 |
Homemade gourmet quiche served with mixed green salad and a savory scone.
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| Shepherd’s Pie | $11.95 |
Ground beef, diced carrots, peas and rich gravy, topped with mashed potatoes. Served with a side salad.
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| Tea-Infused Soup of the Day | $4.95 |
Tea cup of our tea-infused soup of the day accompanied by a savory scone.
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| Soup & Salad | $10.95 |
Tea cup of the soup of the day and green salad served with a savory scone.
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| Soup & Sandwich | $12.95 |
Tea cup of the soup of the day and your choice of any of our sandwiches.
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| Soup & Quiche | $12.95 |
Tea cup of the soup of the day and your choice of quiche.
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| Tea Room Individual Cakes | $1.75 - $17.50 |
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| Mini Quiches | $0.75 - $8.00 |
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| Finger-bite Sandwiches | $9.00 |
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| Scones – Baked in house | $1.95 - $19.00 |
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| Scones – Frozen (Ready to Bake) | $1.35 - $16.00 |
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| Chocolate Dipped Strawberries | $1.60 - $17.25 |
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| Chocolate Chai Truffle Cake (serves 1) | $4.95 |
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| Chai Cake | $20.00 |
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| Tea Infused Soup | $6.00 - $30.00 |
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| Quiches (Spinach/Artichoke. Breakfast) | $5.50 - $18.95 |
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| Scotch Eggs | $3.50 - $36.00 |
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| Buckingham Bake Breakfast Casserole | $30.00 |
9 servings/pan.
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| Shepherd’s Pie | $35.00 |
6 servings/pan.
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| Fresh Fruit (pan serves 6-8) | $22.50 |
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| Gallon Iced Tea | $6.00 |
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| Gallon Sized Tea Bags | $3.50 |
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| Beverages |
| Glass of Orange Juice | $2.00 |
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| Coffee (only served until 10am) | $3.95 |
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| Hot Chocolate | $3.00 |
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| Glass of Milk or Chocolate Milk | $2.00 |
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| Small Pot of Tea for one (with refills) | $4.95 |
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| Little Brit’s Menu |
| children under 12 |
| PB&J | $4.95 |
Creamy peanut butter and strawberry jelly on crustless white or wheat bread with potato chips.
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| Turkey Sandwich | $4.95 |
Smoked turkey with mayonnaise only on crustless white or wheat bread with potato chips.
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| Cheesy Toast | $4.95 |
Melted cheddar cheese on two slices of buttered, toasted white or wheat bread served with grapes.
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| Tea |
| The Windsor High Tea | $28.95 |
A pot of tea of your choice, assortment of finger sandwiches and mini quiches in phyllo shells, two mini cakes, chocolate-dipped strawberries and freshly baked scones served with clotted cream, lemon
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| The Petite Windsor High Tea | $19.95 |
About half the size of the Windsor High Tea. A pot of tea of your choice, assortment of finger sandwiches and mini quiches in phyllo shells, a mini cake bite, chocolate-dipped strawberry and a freshl
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| The Nipper’s High Tea (12 & under) | $13.95 |
A pot of chocolate or vanilla chai or fruit tea of your choice, turkey and PB&J finger sandwiches, one mini cake bite, chocolate-dipped strawberry and a freshly baked scone served with clotted cream,
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| Tea & Scones | $10.95 |
A pot of tea of your choice and two freshly baked scones served with clotted cream and your choice of lemon curd or preserves.
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| Tea & Crumpets | $10.95 |
A pot of tea of your choice and two lightly toasted crumpets served with butter and preserves.
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| Black Teas |
| Baroness Grey |
Earl Grey with lemon, rose and cornflower
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| Buckingham Palace Garden Party |
A medium bodied delicate blend of Earl Grey and Jasmine
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| Burnside Estate |
(Our House Tea) Luxury tea with a light, smooth, balanced cup and deep malted notes
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| Ceylon & India |
Malty, hearty Assam mellowed by Ceylon. Also known as Orange Pekoe
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| Coronation |
Full bodied with hint of muscatel and honey like chamomile. Bright with a golden color
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| Darjeeling |
the "Champagne of Teas" has a bright taste with the familiar muscatel nose
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| Earl Grey Cream |
Great taste and aroma, with oil of Bergamot that gives a distinct cream taste
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| Earl Grey Supreme |
Queen Elizabeth's favorite medley of teas from India and China with the addition of silvertip Ceylon and the oil of Bergamot
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| English Breakfast |
Ancient pedigree from the early 1800's 100% China black, from keemun
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| English Evening |
A flavory blend, light and bright color
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| Irish Breakfast |
Blend of Kenya and Assam. Full-bodied with a superb color
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| Irish Breakfast Cream |
Creamy caramel highlights a wickedly full-bodied tea
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| MIM Darjeeling |
A delicate cup with the distinctive 'Muscatel' character. Almost wine-like in taste
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| Lady Londonderry |
Good flowery, malty cup with hints of strawberry and lemon
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| Norfolk Breakfast |
Foll-bodied jimmy flavor with safflower petals
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| Queen Elizabeth |
South India and Ceylon combined with malty Assam and Darjeeling
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| Queen Catherine |
In Queen Catherine's honor, this is a blend of three Chinese teas
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| Queen Mary |
A tea from the world's top tea gardens. Good flavor with malty and floral notes
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| Russian Country |
Chinese and Indian teas mixed with Lapsang Souchong for a slightly smoky taste
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| Russian Earl Grey |
Earl Grey infused with Thai lemon grass and orange
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| Scottish Breakfast |
Malty taste with a full bodied character with hints of oakiness
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| St. Paul's London Breakfast |
Malty with hints of Earl Grey
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| Trafalgar Anniversary |
Full-flavored coppery brightness and maltiness with delicate hints of oak
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| Versailles Lavender Earl Grey |
French # 1 lavender transports a floral harvest to an intoxicating Earl Grey
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| Windsor Castle |
Full bodied with a note of Darjeeling, the maltiness of Assam and flavor of Ceylon
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| Yorkshire Harrogate |
Superb malty, full-bodied flavor
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| Decaffeinated Black Teas |
| Ceylon & India |
Malty, hearty Assam mellowed by Ceylon and also known as Orange Pekoe
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| Earl Grey |
Teas front India and China with the addition of silvertip Ceylon and the oil of Bergamot
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| English Breakfast |
Ancient pedigree from the early 1800, 100% China black, from Keemun
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| Irish Breakfast |
Malty taste with gold highlights
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| Green Teas |
| 3 Flower Burst |
Peach character of osmanthus and hints of jasmine and lily that blooms in your cup
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| Chinese Flower |
infused with citrus, rosebuds, marigold and cornflower. Soft and aromatic
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| Citron Green |
Chinese origin infused with citrus and blended with aromatic orange flowers
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| Earl Grey Green |
Bergamot oil with excellent Ceylon green tea produces a lively and spritely Earl Grey
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| Formosa Gunpowder |
A slightly grassy typical green tea
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| Green Tea Chai |
Creamy blend green tea, honey, vanilla and exotic spices
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| Gunpowder Green |
Slightly smoky medium body
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| Japanese Sencha |
pleasantly brisk, and the fragrance is a subtle grassy-floral blend
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| Jasmine |
Of floral character accentuated by specially selected May Jasmine blossoms
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| Sencha Kyoto Cherry Rose |
Stunning blend of green tea with sweet cherry and morning rose flavor
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| Tropical Green |
This Indian tea is blended with the tropical flavor of pineapple
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| White Teas |
| Blueberry White |
A fruity taste of summer-ripened blueberries
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| Mutan White |
Silvery white buds and green leaves
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| Pai Mu Tan |
"Jammy flavor" with sweet notes
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| Pomegranate Madagascar Vanilla |
Velvety smooth vanilla with spritely pomegranate
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| SowMee White |
Toasty, delicate and lightly smooth
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| Tangier's Lemon |
A light brisk character layered with sultry hints of lemon
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| Wedding Blend |
Exotic blend of Mutan white tea with rosebuds, vanilla and lemon
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| White Christmas |
Vanilla, almond and cardamom, accented with white chamomile
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| White Vanilla Grapefruit |
White tea infused with smooth vanilla and refreshing grapefruit
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| Oolong Teas |
| Formosa Oolong |
Also known as a brown tea. A dark rich liquor and nutty flavor
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| Pu-erh Teas |
| Golden Pu-erh (5 years) |
A china black tea with a deep earthy taste from the Yunan Province
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| Scottish Caramel Pu-erh |
The earthiness of pu-erh fuses with caramel, butterscotch and almond pieces
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| Herbal Teas (Naturally Caffeine Free) |
| Mother's Bouquet |
Chamomile flowers, rosebuds, cornflowers and orange peel, infused with citruss flavor
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| Peppermint |
Makes a lively and brisk brew with a clean. fresh finish
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| Rosechip |
Mild, fruity with sweet pear notes
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| Spearmint |
A pungent, cool, fresh taste
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| Mildsummer's Peach |
Black tea with ripe peaches
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| Flavored Black Teas |
| Angers Dream |
Blend of black and green tea with maple and blackberry, tastes like marshmallows!
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| Apple Spice |
Fresh, fruity apple character with cinnamon notes
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| Black Currant |
Infused with berry flavor and dried black currants. Full bodied with a big fruity nose
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| Apricot |
delightful apricot flavor and aroma
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| Black Forest |
A blend of cherry and dark chocolate
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| Blueberry Black |
Subtle, fruity blend of natural blueberry and premium Ceylon tea
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| Cardamom |
Black tea with the time candy-like spice character of cardamom
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| Chocolate Mint |
Mint with the aroma of chocolate
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| Chocolate Orange |
Spanish orange blended with Belgian while chocolate pieces
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| Ciao Amaretto |
Sweet cherry and almond combined
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| Cinnamon |
Blend of cinnamon, clove and orange rind
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| Cranberry Autumn |
Blend of cranberries and orange
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| Cranberry Clementine |
Fruity and piquant with cranberry, yet sweet with Clementine notes
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| Ginger |
Fresh ginger root that is spicy & fruity hot
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| Indian Nimbu |
Darjeeling with lemon and caramel
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| Indian Spice |
Indian Assam combined with cardamom, cinnamon and nutmeg
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| Island Coconut |
Tropical taste of coconut
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| lemon |
Medium bodied Ceylon with natural lemon flavored oil gives a smooth subtle taste
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| Mango Mist |
Fresh, piquant Mango character
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| Maple Cream |
Exquisite maple, sweet caramel and a twist of creamy smoothness
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| Mulled Spice |
Enticing fruity notes tempered with a delicious cinnamon character
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| Orange Spice |
The flavorful character of Florida oranges and fresh cinnamon
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| Paris |
Black currant & vanilla with a hint of lemony Bergamot
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| Peaches 'n' Cream |
18% cream with a subtle peach flavor
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| Prince of Wales |
Full bodied with hints of black currant
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| Pumpkin spice |
Notes of cinnamon and pumpkin
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| Royal Bengal Tiger |
Infused with cinnamon, passion fruit and mango
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| Rhubarb Cream |
Tart and sweet, reminiscent of fresh rhubarb pie
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| Strawberry Shortcake |
Strawberry with a hint of cream
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| Valentine Blend |
A romantic brew joining chocolate tea and rosebuds
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| White Chocolate Mousse |
Delicious flavor of white chocolate, calendula and elder blossoms
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| Wild Blackberry |
made with sweet Himalayan blackberries, delicious iced!
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| Fruit Teas (Naturally Caffeine Free) |
| Blue Eyes |
bits of apple and peach with a hint of caramel gives this tea a sweet almost candy-like flavor
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| Orange Passion Fruit |
Rosechips, hibiscus and dried fruit
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| Passion Fruit |
Mellow tropical fruit character
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| Raspberry |
Hibiscus based with rosechips, raspberry and peppermint leaves
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| Strawberry Kiwi |
Strawberry, kiwi, hibiscus and rosechips
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| Tututi Fruiti |
Caramel flavor. Hibiscus with apple, rosehips, orange, calendula, raisins, cornflower, currants & rose petals
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| Yummy Berry |
Wild berry, currant and fruity all at the same time. Also rich in vitamin C
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| Rooibos Herbal Teas (Naturally Caffeine Free) |
| African Autumn |
Infused with cranberries and oranges to create a robust flavor
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| Belgian Chocolate |
Cocoa bean pieces added to the fruity rooibos taste
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| Bora Bora Mango |
Rooibos with mango, calendula petals and blackberry leaves
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| Chocolate Mint |
Rooibos with bits of chocolate and peppermint leaves
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| Ginger Bounce |
Fruity with notes of ginger & calendula.
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| Mocha Rocha |
Rooibos with Ethiopian mocha calk highlights with lightly sweet chocolate caramel notes
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| Rooibos Chai |
Rooibos with Malabar spice, ginger, cardamom, cinnamon cloves and black pepper
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| Rooibos Provence |
Rooibos with lavender, rosechips & dried fruits it's a fruity, sweet flavor with a floral twist
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| Sgt. Pepper's I.HCB Orange |
Citrus orange notes mixed with red peppercorns and chili peppers to give this a sweet, lightly Mexican, hot finish
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| Sunshine Lemon |
lemon invigorates the rooibos taste
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| Organic Taste |
| Lapsang Souchong |
Smooth, crisp character with aroma of a pine and oak wood fire
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| Organic Tibetan Wild Lavendar |
Sweet and satisfying
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| Organic Wild Rosehuds |
Delicate rose taste
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| Organic Green Rooibos |
herbal, grassy flavor
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| Chai Teas |
| Chocolate |
A creamy and sweet blend of black tea, honey, chocolate and exotic spices
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| Green Tea |
A creamy and sweet blend of green tea, honey, vanilla and exotic spices
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| Night of the Iguana Chocolate Chai |
Black tea chai blend of spices with caramel and white chocolate
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| Raspberry |
Creamy and sweet blend of honey, raspberry, black tea and exotic spices
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| Spiced |
also available in Decal Spiced or Low Carb. Creamy and sweet blend of black tea, honey, vanilla and exotic spices
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| Vanilla |
Creamy and sweet blend of honey, vanilla, black tea and exotic spices
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| Vanilla (No Sugar Added) |
Same great taste as vanilla chai, but made with Splenda instead of sugar
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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