Enoteca San Marco Prices in Las Vegas, NV 89109

3.9 based on 120 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Carne
Sliced, House Cured Meats
Prosciutto Di Parma $13.00
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Prosciutto Cotto $12.00
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Mortadella $10.00
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Salami $9.00
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Coppa $12.00
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Testa $9.00
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Fritti
Fried
Squash Blossoms $11.00
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Zucchini Fritti $10.00
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Eggplant Parmesan $10.00
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Cauliflower Fritelle $10.00
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Fritelle di Prosciutto $9.00
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Pane e Formaggio $7.00
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Gnocco Fritto $9.00
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Arancine $10.00
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Insalate
Salads
Melon Salad $14.00
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Insalata di Mare $16.00
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Insalata Caprese $14.00
with cherry tomatoes, pesto, burrata
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Arugula and Shaved Parmigiano $8.00 - $14.00
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Baby Lettuces, Prosciutto, Aceto Manodori $8.00 - $14.00
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Grilled Radicchio $8.00 - $14.00
with smoked mozzarella
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Insalata Tricolore $8.00 - $14.00
with salsa romana
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Verdure
Vegetables
Peperonata $10.00
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Squash Scapece $9.00
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Farro with Summer Vegetables $11.00
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Mixed Marinated Olives $8.00
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Eggplant Caponata $8.00
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Roasted Beets with Saba $8.00
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Otto Pickles $8.00
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Pizza
Summer Squash $20.00
ricotta, bel paese, mint pesto
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Corn $20.00
mozzarella, cherry tomato, chili
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Margherita $21.00
tomato, buffalo mozzarella, basil
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Truffle $25.00
bel paese, fontina, potato
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Quattro Formaggi $19.00
tomato, taleggio, cacio, ricotta, mozzarella
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Vongole $21.00
mozzarella, clams, peperoncino
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Romana $18.00
tomato, mozzarella, anchovy, capers, chili
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Pancetta and Goat Cheese $20.00
caramelized onions, Cypress Grove cheese
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Prosciutto Arugula $20.00
tomato, mozzarella, cacio
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Sausage & Peppers $22.00
house sausage, roasted peppers, mozzarella
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Salame $20.00
tomato, mozzarella, cacio
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Monday - Balsamic Onion $19.00
goat cheese, ricotta
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Tuesday - Pane Fratau $19.00
guanciale, egg, pecorino
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Wednesday - Lamb Sausage $19.00
mint pesto, mozzarella, pine nuts
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Thursday - Funghi Misti $19.00
sauteed mushrooms, taleggio, garlic
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Friday - Carbonara $19.00
guanciale, egg, scallion
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Saturday - Pesto $19.00
ricotta, olive oil
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Sunday - Meatball $19.00
tomato, parmigiano, mozzarella
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Pasta
Tagliatelle $21.00
corn, arugula, salumi
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Stricchetti al Telefono $18.00
burrata, cherry tomato, basil
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Penne Alla Norma $17.00
tomato, eggplant, ricotta
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Ravioli di Brasato $22.00
short rib, tomato, parmigiano
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Testaroli $22.00
tomato, guanciale, egg
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Black Spaghetti $23.00
sicilian pesto with calamari
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Linguine $23.00
mussels, roasted tomato, saffron
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Spaghetti & Meatballs $20.00
meatballs, tomato, basil
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Bucatini all'Amatriciana $19.00
tomato, cured pork, onion
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Rigatoni "Alla Napolitana" $22.00
pork, veal, tomato
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Gemelli $20.00
house sausage, broccoli rabe
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Monday - Cannelloni $22.00
spinach, eggplant, ricotta
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Tuesday - Ziti al Forno $22.00
sausage, tomato, mozzarella
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Wednesday - Tagliatelle $22.00
sauteed mushrooms, garlic, thyme
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Thursday - Spaghettini Al Mare $22.00
tuna, tomato, bottarga
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Friday - Linguine $22.00
shrimp, garlic, chili
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Saturday - Lasagna $25.00
veal bolognese, bechamel
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Sunday - Carbonara $22.00
guanciale, egg, cheese
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Piatti
Braised Pork Shoulder $26.00
averna apple reduction, cucumber
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Grilled Chicken Paillard $25.00
arugula, fried eggplant, ricotta
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Veal & Ricotta Meatballs $26.00
rosemary, polenta, tomato
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Heritage Farms Pork T-Bone $39.00
watercress, fennel, chili mostarda
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Grilled Tuna $29.00
salsa verde, endive, watercress
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Steak Tagliata $28.00
arugula, parmigiano, aged balsamic
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Seafood alla Diavola $30.00
seafood stew with spicy tomato
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Contorni / Warm Sides
Summer Beans with Salsa Verde $9.00
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Sauteed Broccoli Rabe $9.00
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Smashed Fried Potatoes $9.00
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Bruschetta
Monday - Oven Roasted Tomato $9.00
arugula, shaved pecorino
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Tuesday - Prosciutto $9.00
whipped burrata
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Wednesday - Beet $9.00
gorgonzola, fennel pollen
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Thursday - Radish $9.00
buffalo mozzarella, herbs
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Friday - Wild Mushrooms $9.00
fontina cheese
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Saturday - Caramelized Onion $9.00
balsamic, honey, lonza
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Sunday - Peperonata $9.00
goat cheese, bell peppers, tomatoes
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Cheeses
1 for $5, 3 for $15, 5 for $23, 7 for $30, Grande $45
Ricotta  
House made with cow's milk - creamy, light and fresh
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Mozzarella di Bufala  
Water buffalo mozzarella aged one week from Campania - soft, mild, slightly tart
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Scimudin  
Cow and Goat's milk aged for 10 days from Lombardia – soft, milky, bloomy rind
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Cypress Grove Goat  
Fresh goat's milk from California - very soft, mild, tangy
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Fontina  
Cow's milk aged minimum of 90 days from Val d'Aosta - semi-firm, mild, nutty, grassy
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Raschera  
Cow, Goat, and Sheep's milk aged for 30 days from Piemonte – semi firm, mild, savory, spicy
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Taleggio  
Cow's milk aged minimum of 40 days from Lombardia - soft, strong, earthy
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Cinerino Pecorino  
Sheep's milk aged minimum of 30 days from Campania – firm, mild, rich
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Gratin Medio  
Cow's milk aged minimum of 45 days from Piemonte – hard, sweet, acidic
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Parmigiano Reggiano  
'The undisputed King of Cheeses' cow's milk aged 28 months from Emilia-Romagna - hard, fragrant, full flavored
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Gorgonzola Dolce  
Cow's milk aged three to four months from Lombardia - creamy, blue veined
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Dolci
Strawberry Martini $13.00
strawberry gelato, macerated strawberries, aceto manodori
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Cannoli $13.00
pistachio chocolate chip ricotta filling
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Dark Chocolate $14.00
warm chocolate cake, peanut brittle, dark chocolate malt gelato, peanut butter gelato
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Almond Torta $14.00
amaretto caramelized peaches
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PB&J Crumble $14.00
Peanut Butter Cookie, Concord Grape Sorbetto
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Cherry Creme Float $13.00
virgil's cream soda, vanilla bean gelato
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Assortment of Biscotti $8.00
lemon anise, chocolate pistachio, mosaic, espresso almond, orange hazelnut
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Gelati and Sorbetti Tasting $14.00
your choice of five different flavors
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Gelati & Sorbetti
one, two or three flavors $12 (cups or housemade pizzelle cones available to go)
Dark Chocolate Malt  
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Espresso  
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Vanilla Bean  
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Olive Oil  
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Pistachio  
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Salted Caramel  
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Graham Cracker  
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Peanut Butter  
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Banana-Walnut  
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Strawberry  
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Melon Sorbetto  
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Plum Sorbetto  
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Concord Grape Sorbetto  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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