Enoteca San Marco Prices in Las Vegas, NV 89109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Carne |
| Sliced, House Cured Meats |
| Prosciutto Di Parma | $13.00 |
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| Prosciutto Cotto | $12.00 |
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| Mortadella | $10.00 |
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| Salami | $9.00 |
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| Coppa | $12.00 |
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| Testa | $9.00 |
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| Fritti |
| Fried |
| Squash Blossoms | $11.00 |
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| Zucchini Fritti | $10.00 |
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| Eggplant Parmesan | $10.00 |
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| Cauliflower Fritelle | $10.00 |
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| Fritelle di Prosciutto | $9.00 |
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| Pane e Formaggio | $7.00 |
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| Gnocco Fritto | $9.00 |
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| Arancine | $10.00 |
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| Insalate |
| Salads |
| Melon Salad | $14.00 |
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| Insalata di Mare | $16.00 |
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| Insalata Caprese | $14.00 |
with cherry tomatoes, pesto, burrata
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| Arugula and Shaved Parmigiano | $8.00 - $14.00 |
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| Baby Lettuces, Prosciutto, Aceto Manodori | $8.00 - $14.00 |
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| Grilled Radicchio | $8.00 - $14.00 |
with smoked mozzarella
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| Insalata Tricolore | $8.00 - $14.00 |
with salsa romana
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| Verdure |
| Vegetables |
| Peperonata | $10.00 |
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| Squash Scapece | $9.00 |
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| Farro with Summer Vegetables | $11.00 |
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| Mixed Marinated Olives | $8.00 |
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| Eggplant Caponata | $8.00 |
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| Roasted Beets with Saba | $8.00 |
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| Otto Pickles | $8.00 |
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| Pizza |
| Summer Squash | $20.00 |
ricotta, bel paese, mint pesto
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| Corn | $20.00 |
mozzarella, cherry tomato, chili
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| Margherita | $21.00 |
tomato, buffalo mozzarella, basil
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| Truffle | $25.00 |
bel paese, fontina, potato
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| Quattro Formaggi | $19.00 |
tomato, taleggio, cacio, ricotta, mozzarella
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| Vongole | $21.00 |
mozzarella, clams, peperoncino
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| Romana | $18.00 |
tomato, mozzarella, anchovy, capers, chili
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| Pancetta and Goat Cheese | $20.00 |
caramelized onions, Cypress Grove cheese
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| Prosciutto Arugula | $20.00 |
tomato, mozzarella, cacio
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| Sausage & Peppers | $22.00 |
house sausage, roasted peppers, mozzarella
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| Salame | $20.00 |
tomato, mozzarella, cacio
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| Monday - Balsamic Onion | $19.00 |
goat cheese, ricotta
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| Tuesday - Pane Fratau | $19.00 |
guanciale, egg, pecorino
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| Wednesday - Lamb Sausage | $19.00 |
mint pesto, mozzarella, pine nuts
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| Thursday - Funghi Misti | $19.00 |
sauteed mushrooms, taleggio, garlic
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| Friday - Carbonara | $19.00 |
guanciale, egg, scallion
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| Saturday - Pesto | $19.00 |
ricotta, olive oil
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| Sunday - Meatball | $19.00 |
tomato, parmigiano, mozzarella
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| Pasta |
| Tagliatelle | $21.00 |
corn, arugula, salumi
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| Stricchetti al Telefono | $18.00 |
burrata, cherry tomato, basil
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| Penne Alla Norma | $17.00 |
tomato, eggplant, ricotta
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| Ravioli di Brasato | $22.00 |
short rib, tomato, parmigiano
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| Testaroli | $22.00 |
tomato, guanciale, egg
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| Black Spaghetti | $23.00 |
sicilian pesto with calamari
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| Linguine | $23.00 |
mussels, roasted tomato, saffron
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| Spaghetti & Meatballs | $20.00 |
meatballs, tomato, basil
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| Bucatini all'Amatriciana | $19.00 |
tomato, cured pork, onion
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| Rigatoni "Alla Napolitana" | $22.00 |
pork, veal, tomato
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| Gemelli | $20.00 |
house sausage, broccoli rabe
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| Monday - Cannelloni | $22.00 |
spinach, eggplant, ricotta
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| Tuesday - Ziti al Forno | $22.00 |
sausage, tomato, mozzarella
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| Wednesday - Tagliatelle | $22.00 |
sauteed mushrooms, garlic, thyme
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| Thursday - Spaghettini Al Mare | $22.00 |
tuna, tomato, bottarga
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| Friday - Linguine | $22.00 |
shrimp, garlic, chili
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| Saturday - Lasagna | $25.00 |
veal bolognese, bechamel
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| Sunday - Carbonara | $22.00 |
guanciale, egg, cheese
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| Piatti |
| Braised Pork Shoulder | $26.00 |
averna apple reduction, cucumber
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| Grilled Chicken Paillard | $25.00 |
arugula, fried eggplant, ricotta
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| Veal & Ricotta Meatballs | $26.00 |
rosemary, polenta, tomato
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| Heritage Farms Pork T-Bone | $39.00 |
watercress, fennel, chili mostarda
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| Grilled Tuna | $29.00 |
salsa verde, endive, watercress
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| Steak Tagliata | $28.00 |
arugula, parmigiano, aged balsamic
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| Seafood alla Diavola | $30.00 |
seafood stew with spicy tomato
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| Contorni / Warm Sides |
| Summer Beans with Salsa Verde | $9.00 |
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| Sauteed Broccoli Rabe | $9.00 |
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| Smashed Fried Potatoes | $9.00 |
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| Bruschetta |
| Monday - Oven Roasted Tomato | $9.00 |
arugula, shaved pecorino
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| Tuesday - Prosciutto | $9.00 |
whipped burrata
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| Wednesday - Beet | $9.00 |
gorgonzola, fennel pollen
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| Thursday - Radish | $9.00 |
buffalo mozzarella, herbs
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| Friday - Wild Mushrooms | $9.00 |
fontina cheese
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| Saturday - Caramelized Onion | $9.00 |
balsamic, honey, lonza
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| Sunday - Peperonata | $9.00 |
goat cheese, bell peppers, tomatoes
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| Cheeses |
| 1 for $5, 3 for $15, 5 for $23, 7 for $30, Grande $45 |
| Ricotta |
House made with cow's milk - creamy, light and fresh
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| Mozzarella di Bufala |
Water buffalo mozzarella aged one week from Campania - soft, mild, slightly tart
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| Scimudin |
Cow and Goat's milk aged for 10 days from Lombardia – soft, milky, bloomy rind
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| Cypress Grove Goat |
Fresh goat's milk from California - very soft, mild, tangy
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| Fontina |
Cow's milk aged minimum of 90 days from Val d'Aosta - semi-firm, mild, nutty, grassy
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| Raschera |
Cow, Goat, and Sheep's milk aged for 30 days from Piemonte – semi firm, mild, savory, spicy
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| Taleggio |
Cow's milk aged minimum of 40 days from Lombardia - soft, strong, earthy
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| Cinerino Pecorino |
Sheep's milk aged minimum of 30 days from Campania – firm, mild, rich
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| Gratin Medio |
Cow's milk aged minimum of 45 days from Piemonte – hard, sweet, acidic
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| Parmigiano Reggiano |
'The undisputed King of Cheeses' cow's milk aged 28 months from Emilia-Romagna - hard, fragrant, full flavored
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| Gorgonzola Dolce |
Cow's milk aged three to four months from Lombardia - creamy, blue veined
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| Dolci |
| Strawberry Martini | $13.00 |
strawberry gelato, macerated strawberries, aceto manodori
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| Cannoli | $13.00 |
pistachio chocolate chip ricotta filling
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| Dark Chocolate | $14.00 |
warm chocolate cake, peanut brittle, dark chocolate malt gelato, peanut butter gelato
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| Almond Torta | $14.00 |
amaretto caramelized peaches
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| PB&J Crumble | $14.00 |
Peanut Butter Cookie, Concord Grape Sorbetto
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| Cherry Creme Float | $13.00 |
virgil's cream soda, vanilla bean gelato
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| Assortment of Biscotti | $8.00 |
lemon anise, chocolate pistachio, mosaic, espresso almond, orange hazelnut
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| Gelati and Sorbetti Tasting | $14.00 |
your choice of five different flavors
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| Gelati & Sorbetti |
| one, two or three flavors $12 (cups or housemade pizzelle cones available to go) |
| Dark Chocolate Malt |
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| Espresso |
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| Vanilla Bean |
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| Olive Oil |
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| Pistachio |
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| Salted Caramel |
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| Graham Cracker |
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| Peanut Butter |
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| Banana-Walnut |
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| Strawberry |
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| Melon Sorbetto |
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| Plum Sorbetto |
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| Concord Grape Sorbetto |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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