Enzo & Angela Prices in Los Angeles, CA 90025
Hours of Operation
- Mon: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Antipasti |
| Antipasto Mare | $15.00 |
Clams, shrimp, calamari, mussels and octopus sauteed in white wine and olive oil, served with toast fingers
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| Caprese | $10.00 |
Fresh sliced mozzarella with tomatoes, basil and extra virgin olive oil
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| Calamari Fritti | $9.00 |
Deep fried baby squid served with slices of lemon and marinara sauce
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| Carpaccio | $15.00 |
Raw filet mignon cooked with lemon served on a bed of arugola with shaved parmigiano and capers
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| Soups and Salads |
| Insalata Mista | $5.00 |
Baby greens, romaine, tomato, carrot and mushrooms served with our balsamic dressing
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| Festa di Fagioli | $14.00 |
Baby mix greens, chopped tomato, garbanzo beans, kidney beans, edame, onion, goat cheese and dried cranberries
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| Insalata di Salmone | $12.00 |
Marinated and grilled strips of salmon filet on a heap of fresh baby greens with slivers of onion and capers
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| Arugula con Filetto | $14.00 |
Arugula with filet mignon with tomato slices and onion
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| Pomodoro & Cetrioli | $7.00 |
Thinly sliced cucumber, tomatoes and basil with slivers of onion with balsamic dressing
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| Pezzaccio Vegetariano | $12.00 |
Chopped salad with romaine lettuce, baby greens chopped broccoli, cauliflower, zuchini, green beans, peas, and corn topped with shaved parmigiano
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| Angela's Salad | $12.00 |
Romaine, spinach,arugula, radicchio, broccoli, cauliflower, tomato, corn, slivers of onion and grilled chicken
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| Insalata di Spinaci Speciale | $13.00 |
Fresh Spinach with mushrooms, red and yellow bell peppers, corn and sliced grilled chicken, delicious
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| Zuppe del Giorno | $5.00 |
Lentil and soup of the day
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| Enzo's Salad | $14.00 |
Romaine, garbanzo beans, tuna, fennel , corn, and hard boiled egg
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| Insalata Mare & Monti | $14.00 |
Grilled calamari over kale mix salad with black rice, red and yellow bell peppers and arucola
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| Vegetali alla Griglia | $10.00 |
Grilled eggplant, bell peppers, portobello mushroom and zuchini on a bed of romaine and baby greens
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| Calamari & Gamberetti | $13.00 |
Warm calamari, octopus and shrimp served on a bed of romaine with black olives, red and yellow bells peppers and capers
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| Pezzaccio | $12.00 |
Chopped salad with romaine and baby greens with chicken, salami, tomato and fresh mozzarella
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| Caesar's Salad | $7.00 |
Romaine lettuce, parmigiana, croutons and filets of anchovies with our own caesar's dressing
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| Insalata Speciale | $14.00 |
Watercress, fresh diced apple, goat cheese and grilled fennel
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| Gamberi & Avocado | $12.00 |
Grilled shrimp with avocado and cherry tomatoes on a bed of romaine lettuce with slivers of red onion
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| Pulcinella | $14.00 |
Mozzarella, prosciutto and tomato
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| Pasta |
| Capellini Checca | $10.00 |
Angel hair pasta tossed with raw diced tomatoes garlic and basil
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| Linguine Vongole | $15.00 |
Linguine with manila clams sautéed with white wine and garlic
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| Linguine Positano | $16.00 |
Shrimp in a butter and garlic sauce with a splash of fresh tomato tossed with linguine
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| Ravioli 4 Formaggio | $14.00 |
Home made ravioli stuffed with four cheeses served with our delicious alfredo sauce
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| Gnocchi Gorgonzola | $12.00 |
Gnocchi Gorgonzola
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| Ravioli Pomodoro | $12.00 |
Home made ravioli filled with fresh spinach and ricotta cheese with a fresh tomato sauce
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| Tagliatelle Bolognese | $11.00 |
Home made tagliatelle with a delicious meat sauce
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| Spaghetti alla Matriciana | $11.00 |
Spaghetti in a tomato sauce made with sautéed bacon, onions and parmigiana
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| Linguine Pesto | $10.00 |
Basil, Italian parsley, garlic, pine nuts and parmigiana tossed with linguine
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| Penne Rustico | $12.00 |
Penne with Italian sausage, cherry tomatoes, onion and basil with a touch of white wine
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| Orecchiette Broccoli | $10.00 |
Disc shaped pasta with broccoli, garlic, olive oil and chili peppers
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| Risotto con Funghi | $14.00 |
Arborio rice with Italian brown mushrooms, white wine and a touch of cream
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| Spaghetti alla Carbonara | $10.00 |
This is a traditional dish made with eggs and Italian bacon
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| Spaghetti Mare | $16.00 |
Clams, mussels, shrimp, calamari and octopus in a garlic, cherry tomatoes and white wine sauce
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| Tagliatelle al Salmone | $14.00 |
Home made pasta in a fresh salmon sauce with a touch of fresh cream and cognac
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| Gnocchi Norma | $12.00 |
Home made potato dumplings with eggplant and mozzarella in a tomato sauce with basil
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| Gnocchi Sorrentina | $12.00 |
Potato dumplings in a tomato sauce with mozzarella and basil
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| Ravioli Contadino | $16.00 |
Homemade ravioli filled with sauteed chicken breast cooked with garlic, chili peppers and parsley in a butter-sage sauce
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| Fettuccine Alfredo | $10.00 |
Home made pasta in a creamy parmigiano sauce
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| Fettuccine Alfredo with Chicken | $3.00 |
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| Fettuccine Alfredo with Tiger shrimps | $6.00 |
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| Linguine Puttanesca | $11.00 |
Linguine in a tomato sauce with black olives, anchovies, capers and basil
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| Maccheroncini Fume | $12.00 |
Penne in a light cream sauce with Italian bacon, mozzarella, parmigiano and a touch of oregano
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| Arrabiata con Pollo | $12.00 |
Penne with breast of chicken pieces in spicy garlic and tomato sauce
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| Risotto Primavera | $14.00 |
Arborio rice cooked with assorted fresh vegetables of the day with a touch of cream and fresh tomato
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| Penne Giuseppe | $13.00 |
Penne with calamari in a spicy marinara sauce with garlic and Italian parsley
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| Panini |
| All sandwiches are made on home-made bread and served with a small side salad |
| Panino Napoletano | $12.00 |
Italian sausage, sauteed mushroom with fresh mozzarella
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| Romanaccia | $10.00 |
Sauteed breast of chicken with red and yellow bell peppers
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| Positano | $12.00 |
Fresh mozzarella, prosciutto, sliced tomato, basil and olive oil
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| Il Vegetariano | $12.00 |
Romaine lettuce, watercress, arugula, sliced tomatoes, slivers of parmigiana and avocado
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| Pizza |
| Margherita | $8.00 |
Mozzarella and marinara sauce with basil
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| La Rustica | $10.00 |
Marinara sauce, mozzarella and Italian sausage
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| La Fattoria | $10.00 |
Mozzarella, diced tomato, mushroom, eggplant, zucchini, broccoli and cauliflower
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| La Peperonaccia | $12.00 |
Marinara sauce, mozzarella and peperoni
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| That's Amore | $14.00 |
Prosciutto, mozzarella, arugula and shaved parmigiana
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| Meat & Fish |
| Served with pasta or veggies |
| Pollo alla Romana | $14.00 |
Chicken breast covered with prosciutto and melted fresh mozzarella in a white wine sauce with sage
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| Pollo alla Milanese | $14.00 |
Breaded Chicken breast served with lemon
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| Pollo alla Griglia | $10.00 |
Grilled breast of chicken served with steamed vegetables
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| Filetto di Maiale Marsala | $16.00 |
Pork tenderloin in a marsala sauce
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| Cioppino | $16.00 |
Fresh clams, mussels, calamari, octopus and tiger shrimp cooked in a fresh tomato sauce served with toast fingers
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| Pollo alla Parmigiana | $16.00 |
Breaded chicken breast covered with fresh melted mozzarella, marinara sauce and parmigiana
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| Pollo Piccata | $12.00 |
Chicken breast sauteed in lemon and capers served with vegetables of the day
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| Filetto di Maiale Picatta | $16.00 |
Pork tenderloin in a lemon sauce with capers
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| Salmone al Forno | $16.00 |
Baked filet of salmon cooked in herbs, onion and white wine
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| Fish Of The Day |
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| Lunch Specials |
| Capellini Speciale | $18.00 |
Capellini pasta tossed with fresh asparagus and smoked salmon
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| Sogliola Piccata | $18.00 |
Fresh sole filet sauteed with lemon and capers
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| Pesce Mediteraneo | $18.00 |
Fresh tomato sauce with pieces of salmon, sole and mahi mahi, scallops and shrimp with black olives
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| Tonno Scottato con Vellutata di Arancia | $18.00 |
Seared ahi tuna with a velvety orange and caper sauce
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| Crespelle Ripiene | $18.00 |
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| O' Pesce | $18.00 |
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| Rigatoni Con Filetto | $18.00 |
Rigatoni with filet mignon, sun-dried tomatoes and fresh mushrooms
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| Pasta Scallops | $18.00 |
Fresh tagliolini with scallops and shrimp in a light rose' cream sauce with a touch of brandy
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| Insalata di Kale & Gamberi | $18.00 |
Chopped kale, red peppers, red onion, radicchio, cabbage, fresh sliced orange, pine nuts with grilled shrimp
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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