Eola Prices in Washington, DC 20036
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Nightly Dinner Menu - The Chefs Welcome - Choice 2 |
| A selection of small plates. |
| Shrimp & Grits |
north carolina shrimp noodles, white hominy grit cake, house made tasso, smoked shrimp consomme.
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| Hand Cut Fettuccine |
charred tomatoes, toasted garlic, anchovy, parmesan & bread crumbs.
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| Ravioli Of English Garden Peas |
lardons of house made bacon, petite carrots, fennel & bread crumbs.
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| Nightly Dinner Menu - The Chefs Welcome - Choice 3 |
| A selection of small plates. |
| Pan Roasted Border Springs Farm Lamb |
skillet potato, eggplant puree, curried slaw of tomato & heirloom peppers, cumin froth.
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| Goat Weisswurst |
toasted farro, leeks, corn, zucchini, pine nuts, roasted garlic jus.
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| Neah Bay Troll Caught King Salmon |
laurel-aged charleston gold rice, fennel, radish, sea beans, basil & an aromatic fumet of corn.
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| Nightly Dinner Menu - The Chefs Welcome - Choice 4 |
| A selection of small plates. |
| The Old Fashion |
vanilla-bourbon panna cotta, caramel, candied cherries & orange zest w/ pecan sandy.
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| Muscat Zabaglione |
blackberries, orange cookie crumble & a lavender drizzle.
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| Traditional Blueberry Cobbler |
accompanied by creme fraiche ice cream.
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| Nightly Dinner Menu |
| Week of july 26, 2011. A course of local artisan cheese can be added for $15.00 |
| Nightly Dinner Menu | $65.00 |
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| Nightly Dinner Menu - The Chefs Welcome - Choice 1 |
| A selection of small plates |
| Faux Brandade Of North Carolina Flounder |
cherry tomato, heirloom peppers, parsley, saffron fumet.
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| Torchon Of La Belle Farms Foie Gras |
pickled green figs, brioche croutons, candied coriander seeds. (plus $10)
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| Panzanella |
heirloom tomato, pan fried bread, sweet onion, cucumber, basil, parsley, red wine vinegar, olive oil.
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| Summer Succotash |
dixie lee field peas, corn, okra, heirloom peppers, tomatoes, bacon & puff pastry.
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| The "Old Fashion" |
vanilla-bourbon panna cotta, caramel, candied cherries & orange zest w/ pecan sandies.
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| Muscat Zabaglione |
blackberries, orange cookie crumble & a lavender drizzle.
0
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| Traditional Blueberry Cobbler |
accompanied by crème fraiche ice cream.
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price