Epicenter Cafe Prices in San Francisco, CA 94103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast |
| Weekdays 7am:11:30am. Weekends 8am:2:30pm. |
| Huevos Amanditas | $12.00 |
poached eggs and zoes prosciutto with manchego on an english muffin topped with a house made tomato relish. served with an arugula salad
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|
| Fresh Fruit | $6.00 - $3.00 |
a healthy array of fine seasonal fruits
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|
| Fruit Bowl | $6.00 |
with cottage cheese
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|
| Yogurt & Granola | $6.00 |
cranberry and almond granola, straus yogurt, fresh fruit and honey
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| Smoothie | $5.00 |
banana, strawberry, blueberry, yogurt, orange juice, honey
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|
| Ny-Style Bagels |
| Assorted. English Muffins Available For Substitute |
| With Cream Cheese | $2.50 |
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| With Bacon, Cream Cheese And Chives | $4.00 |
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| With Hummus Cucumber, Tomato, Avocado, Bell Peppers, House Made Hummus | $6.00 |
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| With Salmon Cream Cheese, Lox, Capers, Red Onion | $5.50 |
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| With Ham And Eggs, White Cheddar, Ham And Tomatoes | $5.00 |
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| Extras |
| Tomato, Cucumber, Red Onion | $0.25 |
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|
| Avocado | $0.50 |
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|
| Lunch |
| 11:30am-5pm |
| Flatbread Pizza | $6.00 |
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| Flatbread Pizza |
house made roasted tomato sauce, mozzarella and zoes chorizo
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|
| Flatbread Pizza |
house made pesto with mozzarella topped with roasted red potatoes
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|
| Crab Salad Bruschetta | $9.00 |
in house made lemon aioli with watercress, bell peppers, onions and fresh radishes
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|
| Hummus Plate | $8.00 |
house made hummus, cucumber, tomato and warm pita
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|
| Salads |
| Nicoise Salad | $10.00 |
with tuna, capers, olives, tomatoes, green beans, hard boiled egg, potatoes and pickled shallots in a red wine vinaigrette
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|
| Chicken Caesar Salad | $9.50 |
romaine lettuce with house made caesar dressing, croutons, shaved parmesan
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| Summer Salad | $10.00 |
strawberries, candied pecans and goat cheese on a bed of arugula tossed with a house made tangy sherry wine vinaigrette
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| Crab Salad | $10.00 |
crab in lemon aioli with bell peppers and onions on a bed of arugula
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| Combos |
| *All Served With Choice Of Mixed Greens, House Made Soup, Fresh Fruit, Cottage Cheese Or Chips. |
| Chicken Pesto Sandwich | $9.00 |
house made pesto, jack cheese, tomato and romaine lettuce on a filone roll
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|
| Salmon Tartine | $8.50 |
open faced sandwich with norwegian salmon, lemon zest, capers, red onion and cucumbers on rustic bread
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| Hummus Tartine (Vegan) | $8.50 |
house made hummus, served open faced with tomato and avocado on rustic bread
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| Veggie Sandwich | $8.50 |
house made pesto, bell peppers, onions, avocado, cucumber and tomato with jack cheese on rustic bread
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|
| Club Sandwich | $9.00 |
ham, turkey, bacon, romaine lettuce, tomato, mayo on multigrain
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|
| A La Carte |
| Ham, Turkey On A Roll | $6.00 |
black forest ham or roasted turkey with jack cheese. lettuce, tomatoes and mayonnaise or dijon
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|
| Chicken Salad Pita | $7.00 |
house made roasted chicken served in a pita pocket with lettuce and tomato
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| Three Cheese Melt | $4.00 |
multigrain bread with a mix of cheddar, jack, and swiss cheeses
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| Sides |
| Soup Of The Day | $3.00 - $6.00 |
a seasonal selection
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| Side Of Fresh Fruit | $2.50 |
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| Side Of Greens | $2.50 |
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| Side Of Cottage Cheese | $2.50 |
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| Side Of Chips | $2.00 |
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| Salad |
| Romaine Lettuce | $8.00 |
with house made caesar dressing croutons, shaved parmesan
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|
| Honey Roasted Root Vegetables Over A Bed Of Arugula | $9.00 |
with blue cheese
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|
| Nicoise Salad | $10.00 |
with tuna, capers, olives, tomatoes, green beans, hard boiled egg, potatoes and pickled shallots in a red wine vinaigrette
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|
| Small Plates |
| Flatbread Pizza | $6.00 |
housemade roasted tomato sauce, mozzarella and zoes chorizo
0
|
| Flatbread Pizza | $6.00 |
housemade pesto with comte & mozzarella topped with roasted red potatoes
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| Soup Of The Day | $6.00 - $3.00 |
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| Citrus Marinated Warm Olives | $5.00 |
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| Artisanal Cheese Board | $11.00 |
combination of three selected cheeses and oven baked crostini
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| Artisanal Cheese Board | $16.00 |
with zoes prosciutto and chorizo
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| Crab Salad | $9.00 |
bruschetta in lemon aioli with watercress, bell peppers, onions and fresh radishes
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|
| House Made Hummus | $8.00 |
veggies, and warm pita
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|
| Zoes Prosciutto | $7.00 |
with a tomato vinaigrette on crostini
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| Spanish Boquerones | $9.00 |
(fresh water anchovies) manchego, and tomato relish crostini
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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