Erie Cafe Prices in Chicago, IL 60610
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Appetizers |
| Shrimp Cocktail | $15.50 |
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| Baked Clams | $8.50 - $16.50 |
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| Mussles Marinara | $16.00 |
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| Grilled Calamari | $17.00 |
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| Soup of the Day | $4.75 |
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| Antipasti | $9.50 |
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| Fried Ravioli with Blue Cheese | $13.50 |
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| Italian Sausage with Peppers | $15.00 |
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| Tomatoes Caprese | $8.50 |
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| Soup of the Day | $1.75 - $3.25 |
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| Grilled Calamari | $8.50 |
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| Baked Clams | $6.50 - $13.00 |
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| Fried Ravioli with Blue Cheese | $8.50 |
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| Fontanini Italian Sausage with Peppers | $12.50 |
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| Steaks & Chops |
| Serving Prime Aged Beef Exclusively. Cottage Fried Potatoes and Iceberg Lettuce Salad Accompany All Entrees |
| Broiled Strip Loin Steak | $46.00 |
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| Broiled Small Strip Loin Steak | $42.00 |
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| Broiled Filet Mignon | $46.00 |
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| Broiled Petite Filet | $42.00 |
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| Broiled T-Bone Steak | $49.00 |
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| Broiled Strip Loin Steak, Bone in | $44.00 |
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| Broiled Rib Eye Steak, Bone in | $47.00 |
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| Veal Chops | $43.00 |
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| Lamb Chops | $49.50 |
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| Pork Chops | $29.00 |
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| Small Strip Loin Steak | $36.50 |
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| Petite Filet Mignon | $37.50 |
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| Broiled Lamb Chops | $28.00 |
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| Broiled Veal Chop | $33.50 |
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| Specialities |
| Chicken Vesuvio | $25.00 |
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| Chicken Cacciatore | $27.00 |
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| Chicken a la Vorda | $27.00 |
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| Chicken Greek Style | $24.00 |
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| Boneless Chicken Parmigiana | $25.50 |
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| Boneless Chicken Breast a la Fricasse | $24.50 |
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| Pepper Steak | $42.00 |
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| Beef en Brochette | $42.00 |
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| Broiled Chopped Steak | $26.00 |
w/ Blue Cheese or Grilled Onions
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| Calves Liver with Bacon and Onion | $26.00 |
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| Weekend Specials |
| Prime Rib of Beef | $48.50 |
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| Lasagna | $21.00 |
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| Seafood |
| Chilean Sea Bass | $41.00 |
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| Whitefish Filet | $32.50 |
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| Salmon Filet | $35.00 |
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| Shrimp De Jonghe | $35.00 |
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| Australian Lobster Tail | $85.00 |
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| Lobster Diavolo | $48.00 |
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| French Fried Shrimp | $35.00 |
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| Grilled Shrimp a la George | $35.00 |
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| Whitefish Filet | $17.00 |
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| Whitefish Vesuvio Style | $18.50 |
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| Salmon Fillet | $18.50 |
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| Catch of the Day | $ |
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| Shrimp DeJonghe | $20.50 |
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| Crab Cakes | $15.50 |
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| Veal |
| Veal Cutlet Parmigiana | $33.00 |
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| Veal Scalopini, Limone or Marsala | $31.00 |
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| Veal Sautéed with Sweet Peppers and Mushrooms | $33.00 |
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| Breaded Veal Chop | $41.00 |
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| Veal Marsala | $17.50 |
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| Veal Cutlet Parmigiana | $16.50 |
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| Veal Scallopine | $17.50 |
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| Calf's Liver, Bacon and Onion Sauteed | $14.50 |
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| Pasta |
| Homemade Ravioli with Meat Sauce | $21.00 |
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| Homemade Cheese Ravioli with Vodka Sauce | $22.00 |
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| Spaghetti with Meat Sauce | $21.00 |
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| Spaghetti with Meat Balls | $23.00 |
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| Spaghetti with Fresh Tomatoes Basil | $19.00 |
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| Linguini with Red or White Clam Sauce | $26.00 |
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| Linguini Frutti di Mare | $31.00 |
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| Linguini Mussels Marinara | $24.00 |
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| Homemade Ravioli with Meat Sauce | $13.50 |
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| Homemade Gnocchi with Tomato Sauce and Basil | $12.00 |
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| Spaghetti with Meat Sauce | $11.50 |
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| Spaghetti with Meatballs | $13.00 |
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| Linguini with Red or White Clam Sauce | $15.50 |
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| Linguini with Mussels Marinara | $15.50 |
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| Linguini with Calamari Mediterranean Style | $14.50 |
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| Linguini with Broccoli Aglio e Olio | $12.50 |
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| Angel Hair with Tomato Sauce and Basil | $11.50 |
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| Zitti Roma | $11.50 |
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| Salads |
| Crumbled Blue Cheese Please Add $2, Anchovies Please Add $3.25 |
| Garbage Salad Entree | $19.50 |
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| Caesar Salad | $7.00 |
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| Mixed Greens | $7.00 |
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| Baby Spinach Salad | $8.50 |
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| Club Coleslaw | $6.50 |
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| Sliced Tomatoes | $6.50 |
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| Sliced Tomatoes with Onion | $8.50 |
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| Cold Broccoli Salad | $6.50 |
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| Garbage Salad | $14.50 |
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| Cobb Salad | $13.50 |
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| Chicken Caesar | $12.50 |
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| Greek Salad | $9.50 |
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| Bibb Lettuce with Tuna | $12.00 |
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| Steak Salad Tagliata | $23.50 |
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| Tomato Caprese | $8.50 |
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| Mixed Greens | $6.50 |
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| House Salad | $4.50 |
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| Shrimp Salad | $16.50 |
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| Sides |
| Spinach Sauteed or Creamed | $8.50 |
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| Asparagus with Hollandaise Sauce | $8.50 |
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| Sauteed Broccoli | $8.50 |
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| Green Peas with Grilled Onions | $6.50 |
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| Broiled Mushrooms | $8.50 |
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| Sauteed Mushrooms with Green Peppers | $8.50 |
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| Lyonnaise Potatoes | $6.25 |
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| Potatoes Erie | $6.25 |
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| French Fried Onion Rings | $7.50 |
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| Sautéed Spinach or Broccoli | $5.50 |
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| Sautéed Mushrooms with Sweet Peppers | $5.50 |
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| Potatoes Erie | $5.50 |
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| French Fried Onion Rings | $5.50 |
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| Desserts |
| Homemade Keylime Pie | $7.50 |
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| Homemade Tiramisu with Berry Sauce | $8.00 |
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| Homemade Italian Cheese Cake | $7.00 |
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| Bindi Fresh Fruit Sorbet | $7.50 |
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| Ice Cream, Vanilla, Chocolate | $5.50 |
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| Spumoni | $6.50 |
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| Carrot Cake | $8.00 |
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| Chocolate Lava Cake a la Mode | $9.50 |
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| Beverages |
| Coffee | $3.00 |
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| Tea | $2.50 |
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| Cappuccino | $3.50 |
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| Espresso | $3.25 |
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| Coke | $3.00 |
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| Diet Coke | $3.00 |
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| 7 UP | $3.00 |
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| Sprecher Root Beer | $4.00 |
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| San Pelegrino | $5.00 |
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| Perrier | $5.00 |
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| Evian | $5.00 |
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| Coffee | $2.50 |
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| Cappuccino | $3.50 |
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| Espresso | $3.25 |
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| Tea | $2.50 |
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| Milk | $1.50 |
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| Coke | $3.00 |
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| Diet Coke | $3.00 |
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| 7up | $3.00 |
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| Sprecher Root Beer | $4.00 |
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| San Pellegrino | $5.00 |
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| Perrier | $5.00 |
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| Evian | $5.00 |
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| Sandwiches |
| The Cafe Burger | $9.75 |
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| The House Club | $8.50 |
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| Chicken Salad Sandwich | $8.75 |
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| Salami Sandwich | $8.75 |
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| Steak Sandwich | $22.50 |
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| Wexler Special | $9.75 |
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| Steak and Chops |
| Serving Prime Aged Beef Exclusively |
| Small Strip Loin | $35.50 |
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| Petit Filet Mignon | $36.50 |
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| Pepper Steak | $21.50 |
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| Beef en Brochette | $21.50 |
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| Filet Florentine | $21.50 |
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| Chopped Steak Copenhagen | $12.50 |
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| Chopped Steak with Mushroom Sauce | $12.50 |
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| Broiled Lamb Chops | $27.50 |
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| Broiled Veal Chop | $31.50 |
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| Dessert |
| Spumoni | $5.50 |
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| Key Lime Pie | $5.50 |
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| Bindi Fresh Fruit Sorbet | $7.00 |
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| Ice Cream | $4.50 |
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| Italian Cheese Cake | $5.50 |
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| Tiramisu with Berry Sauce | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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