Erwin - An American Cafe And Bar Prices in Chicago, IL 60657
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Soup | $8.00 |
mixed beans, country smoked ham.
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| Organic Mesclun Greens | $7.00 |
grainy mustard-red wine vinegar dressing.
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| Caesar Salad | $8.00 |
romaine hearts, balsamic onions, pecorino romano with white anchovies plus $2.00.
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| Roasted Beets | $8.00 |
ricotta salata, red onion marmalade, watercress, almonds.
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| Caramelized Onion Tart | $9.00 |
whole wheat crust, danish blue, walnuts, pears, sage.
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| Medjoul Dates | $10.00 |
gorgonzola stuffed, bacon wrapped, wood grilled, apples, frisee, cider vinaigrette.
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| Fried Green Tomatoes | $10.00 |
cornmeal crusted, bacon, arugula, buttermilk dressing.
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| Chicken Livers | $9.00 |
prosciutto, shaved brussels sprouts, golden raisins, capers, walnut oil vinaigrette.
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| Main |
| Mushroom Cakes | $11.00 |
sugar snaps, farro, truffle oil, balsamic syrup - appetizer portion.
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| Spicy Crab Cakes | $13.00 |
baby spinach salad, miso-sesame dressing - appetizer portion
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| Wild Canadian Whitefish | $25.00 |
quinoa, prosciutto, escarole, creme fraiche, sun dried tomato-basil butter.
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| Scottish Salmon | $26.00 |
creamy bacon fat potatoes, spinach, quince-cider glaze.
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| Half Chicken | $21.00 |
brussels sprouts-sweet potato hash, lardons, anchovy butter sauce.
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| Classic Burger | $13.00 |
house made pickles, hand cut fries, horseradish coleslaw with cheddar or blue plus $1.00, with nueske's bacon plus $3.00, sub for fries plus $2.00.
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| Grilled Pork Chop | $25.00 |
braised kale, yukon gold gratin.
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| Grilled Flank Steak | $24.00 |
smoked gouda mashed potatoes, chipotle barbecue sauce.
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| Sauteed Calf's Liver | $19.00 |
creamy mustard turnips, shallots, port wine sauce with bacon $3.00.
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| Duck Confit | $24.00 - $17.00 |
braised savoy cabbage, lentils, cranberry-ginger relish.
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| Sides |
| Yukon Gold Gratin | $6.00 - $15.00 |
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| Mashed Potatoes | $6.00 - $15.00 |
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| Hand Cut French Fries | $6.00 - $15.00 |
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| Horseradish Cole Slaw | $6.00 - $15.00 |
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| Garlic Spinach | $6.00 - $15.00 |
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| Braised Kale | $6.00 - $15.00 |
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| Creamy Mustard Turnips | $6.00 - $15.00 |
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| Sauteed Sugar Snaps | $6.00 - $15.00 |
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| Sauteed Quinoa & Escarole | $6.00 - $15.00 |
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| Roasted Brussels Sprouts Hash, Lardons | $6.00 - $15.00 |
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| Braised Savoy Cabbage & Lentils | $6.00 - $15.00 |
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| Deal Meal | $18.00 |
dedicated menu: soup or salad, entree of the day and dessert, subject to availability.
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| Dessert |
| Strawberry-Rhubarb Crisp | $8.00 |
french vanilla ice cream.
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| Peanut Butter-Mousse Cake | $8.00 |
graham cracker crust, chocolate ganache.
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| Double Chocolate Brownie Sundae | $8.00 |
chocolate-chocolate chip ice cream, bananas.
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| Lemon-Goat Cheese Souffle Cake | $8.00 |
whipped mascarpone, berries, aged balsamic.
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| Ice Cream Sandwich | $8.00 |
chocolate chip-banana cake-cappuccino ice cream, caramel sauce.
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| Sorbet | $8.00 |
seasonal sorbets, lemon-poppy seed cookie.
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| Rice Pudding | $8.00 |
arborio rice, currents, whipped cream, maple syrup, ginger snap cookie.
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| Sour Cherry Pie | $8.00 |
michigan sour cherries, french vanilla ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price