Estia Taverna Prices in Wayne, PA 19087
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Avgolemono | $5.00 |
egg and lemon chicken soup
0
|
| Octopus | $15.00 |
mediterranean octopus charcoal grilled served on top of fava puree
0
|
| Estia Chips | $14.00 |
(v). paper thin sliced zucchini and eggplant, lightly fried served with tzatziki
0
|
| Beets | $7.00 |
(v). red beets served with gigandes beans and a potato garlic spread
0
|
| Crab Cake | $15.00 |
jumbo crabmeat served over beluga lentils
0
|
| Mussels | $12.00 |
pei mussels sautéed with ouzo, white wine, garlic, fresh tomato, fried pita sticks and a touch of feta cheese
0
|
| Mediterranean Spreads | $4.00 - $9.00 |
(v). tzatziki (greek yogurt), htipiti (red pepper), fava, tarama (carp roe) and melitzano (eggplant) (choice of 3)
0
|
| Shrimp Saganaki | $12.00 |
shrimp with fresh tomato, feta and garlic
0
|
| Grilled Shrimp | $14.00 |
premium quality fresh white shrimp simply grilled
0
|
| Cheese Saganaki | $9.00 |
(v). pan fried traditional kefalograviera cheese
0
|
| Fried Calamari | $10.00 |
fresh calamari lightly fried with spicy marinara
0
|
| Stuffed Calamari | $11.00 |
calamari stuffed with trio of greek cheeses and grilled
0
|
| Sardines | $11.00 |
fresh mediterranean sardines, deboned and grilled
0
|
| Dolmades | $9.00 |
(v). valencia rice, pine nuts, currants, fennel and dill stuffed in grape vine leaves and served with tzatziki
0
|
| Spinach Pie | $8.00 |
(v). scallions, leeks, dill and feta cheese wrapped in handmade phyllo dough
0
|
| Tuna Tartare | $15.00 |
sushi grade tuna served over avocado in a soy cucumber honey dressing with fried pita
0
|
| Greek Meatballs | $9.00 |
lamb meatballs stuffed with feta served with tomato sauce
0
|
| Avgolemono | $5.00 |
egg and lemon chicken soup
0
|
| Octopus | $16.00 |
mediterranean octopus charcoal grilled served on top of fava puree
0
|
| Estia Chips | $14.00 |
(v). paper thin sliced zucchini and eggplant, lightly fried served with tzatziki
0
|
| Beets | $8.00 |
(v). red beets served with gigandes beans and a potato garlic spread
0
|
| Crab Cake | $16.00 |
jumbo crabmeat served over beluga lentils
0
|
| Mussels | $13.00 |
pei mussels sautéed with ouzo, white wine, garlic, fresh tomato, fried pita sticks and a touch of feta cheese
0
|
| Mediterranean Spreads | $9.00 - $4.00 |
(v). tzatziki (greek yogurt), htipiti (red pepper), fava, tarama (carp roe) and melitzano (eggplant) (choice of 3)
0
|
| Shrimp Saganaki | $14.00 |
shrimp with fresh tomato, feta and garlic
0
|
| Grilled Shrimp | $15.00 |
premium quality fresh white shrimp simply grilled
0
|
| Cheese Saganaki | $9.00 |
(v). pan fried traditional kefalograviera cheese
0
|
| Fried Calamari | $11.00 |
fresh calamari lightly fried with spicy marinara
0
|
| Stuffed Calamari | $12.00 |
calamari stuffed with trio of greek cheeses and grilled
0
|
| Sardines | $12.00 |
fresh mediterranean sardines, deboned and grilled
0
|
| Dolmades | $10.00 |
(v). valencia rice, pine nuts, currants, fennel and dill stuffed in grape vine leaves and served with tzatziki
0
|
| Spinach Pie | $9.00 |
(v). scallions, leeks, dill and feta cheese wrapped in handmade phyllo dough
0
|
| Tuna Tartare | $16.00 |
sushi grade tuna served over avocado in a soy cucumber honey dressing with fried pita
0
|
| Greek Meatballs | $10.00 |
lamb meatballs stuffed with feta served with tomato sauce
0
|
| Avgolemono | $5.00 |
egg and lemon chicken soup
0
|
| Octopus | $15.00 |
mediterranean octopus charcoal grilled served on top of fava puree
0
|
| Estia Chips | $14.00 |
(v). thinly sliced zucchini and eggplant, lightly fried served with tzatziki
0
|
| Beets | $7.00 |
(v). red beets served with gigandes beans and a potato garlic spread
0
|
| Crab Cake | $15.00 |
jumbo crabmeat served over beluga lentils
0
|
| Cheese Saganaki | $9.00 |
(v). pan fried traditional kefalograviera cheese
0
|
| Fried Calamari | $10.00 |
fresh calamari lightly fried with spicy marinara
0
|
| Spinach Pie | $8.00 |
(v). scallions, leeks, dill and feta cheese wrapped in handmade phyllo dough
0
|
| Mediterranean Spreads | $4.00 - $9.00 |
(v). tzatziki (greek yogurt), htipiti (red pepper), fava, tarama (carp roe) and melitzano (eggplant) (choice of 3)
0
|
| Dolmades | $9.00 |
(v). valencia rice, pine nuts, currants, fennel and dill stuffed in grape vine leaves and served with tzatziki
0
|
| Salads |
| Romaine | $8.00 |
(v). croutons, feta cheese, fresh dill, and creamy caper dill dressing
0
|
| Romaine | $4.00 |
(v). add chicken
0
|
| Romaine | $8.00 |
(v). add shrimp
0
|
| Classic Greek | $11.00 |
(v). tomato, cucumber, peppers, onions, olives and feta cheese with red wine vinaigrette
0
|
| Classic Greek | $4.00 |
(v). add chicken
0
|
| Classic Greek | $8.00 |
(v). add shrimp
0
|
| Mediterranean | $14.00 |
grilled eggplant, red peppers, cherry tomatoes, romaine lettuce, kalamata olives and balsamic vinaigrette topped with fried calamari and feta cheese
0
|
| Tuna Salad | $16.00 |
sliced rare tuna served on mixed greens tossed with cucumbers, diced tomatoes, green apples, walnuts and feta with balsamic vinaigrette
0
|
| Grilled Domata | $12.00 |
(v). sliced grilled tomato topped with melitzano salata and melted feta cheese
0
|
| Grilled Domata | $4.00 |
(v). add chicken
0
|
| Grilled Domata | $8.00 |
(v). add shrimp
0
|
| Mixed Vegetable | $12.00 |
spring mix with grilled vegetables, croutons, haloumi cheese and balsamic vinaigrette
0
|
| Romaine | $9.00 |
croutons, feta cheese, fresh dill, and creamy caper dill dressing
0
|
| Classic Greek | $12.00 |
tomato, cucumber, peppers, onions, olives and feta cheese with red wine vinaigrette
0
|
| Arugula | $11.00 |
cherry tomatoes, almonds, feta cheese and balsamic vinaigrette
0
|
| Romaine | $8.00 |
(v). croutons, feta cheese, fresh dill, and creamy caper dill dressing
0
|
| Classic Greek | $11.00 |
(v). tomato, cucumber, peppers, onions, olives and feta cheese with red wine vinaigrette
0
|
| Mediterranean | $14.00 |
grilled eggplant, red peppers, cherry tomatoes, romaine lettuce, kalamata olives and balsamic vinaigrette topped with fried calamari and feta cheese
0
|
| Tuna Salad | $16.00 |
(v). sliced rare tuna served on mixed greens tossed with cucumbers, diced tomatoes, green apples, walnuts and feta with balsamic vinaigrette
0
|
| Grilled Domata | $12.00 |
(v). sliced grilled tomato topped with melizano salata and melted feta cheese
0
|
| Entrees - From The Sea |
| Fish Gyro | $14.00 |
chefs choice fish served on pita with yogurt and cabbage topped with a tomato relish and a side of greek fries
0
|
| Crab Cake Burger | $16.00 |
maryland style crab cake served on a brioche roll with mustard aioli, mixed greens and greek fries
0
|
| Red Snapper | $26.00 |
grilled american snapper served with horta
0
|
| Organic Salmon Burger | $15.00 |
pan seared and served on a brioche roll with greek yogurt and a cabbage salad
0
|
| Tsipoura | $24.00 |
grilled mediterranean royal dorado served with horta
0
|
| Fish Of The Day | $14.00 |
chefs choice fish served with briam vegetables
0
|
| Organic Salmon | $25.00 |
served with spinach rice
0
|
| Swordfish Souvlaki | $24.00 |
wild swordfish grilled with tomato, onion, and peppers
0
|
| Organic Salmon | $26.00 |
served with spinach rice
0
|
| Lavraki | $26.00 |
grilled mediterranean sea bass served whole with horta
0
|
| Tsipoura | $25.00 |
grilled mediterranean royal dorado served whole with horta
0
|
| Halibut Plaki | $29.00 |
oven baked with onions, peppers, potatoes, tomato and herbs
0
|
| Red Snapper | $27.00 |
grilled american snapper served with horta
0
|
| Shrimp ORZO | $24.00 |
shrimp sauteed with white wine, tomatoes, and feta cheese tossed with orzo pasta
0
|
| Lobster |
fresh maine lobster in the shell grilled with olive oil and lemon sauce served with fried potatoes
0
|
|
| Swordfish Kebab | $25.00 |
wild swordfish grilled with tomato, onion, and peppers
0
|
| Chefs Choice Fish | $25.00 |
exciting new preparation every day
0
|
| Crab Cake Burger | $16.00 |
maryland style crab cake served on a brioche roll with mustard aioli, mixed greens and greek fries
0
|
| Organic Salmon | $25.00 |
served with spinach rice
0
|
| Swordfish Souvlaki | $24.00 |
with tomato, onion, peppers served with carrot mashed potatoes
0
|
| Lavraki | $24.00 |
grilled mediterranean sea bass served whole with horta
0
|
| Entrees - From The Land |
| Chicken Souvlaki | $12.00 |
skewered chicken served with greek fries, tzatziki, and mixed greens
0
|
| Bifteki Souvlaki | $13.00 |
ground beef & lamb skewered served with greek fries, tzatziki, and mixed greens
0
|
| Estia Burger | $13.00 |
ground sirloin topped with caramelized onions, tzatziki, cucumbers on a brioche roll with sliced tomato and greek fries
0
|
| Moussaka | $16.00 |
a greek casserole layered with seasoned ground beef, sliced eggplant and potatoes, topped with a kefalograviera béchamel
0
|
| Lamb Chops | $29.00 |
three premium australian lamb chops served with fried potatoes, and tzatziki
0
|
| Lamb Chops | $8.00 |
add an extra lamb chop
0
|
| NY Black Angus Steak | $34.00 |
14oz ny strip charcoal broiled topped with mushrooms and served with carrot mashed potatoes
0
|
| Pasta Ala Grecca | $15.00 |
(v). rigatoni tossed with fresh spinach, basil, and tomato sauce topped with grated feta cheese
0
|
| Pasta Ala Grecca | $4.00 |
(v). add chicken
0
|
| Pasta Ala Grecca | $8.00 |
(v). add shrimp
0
|
| Organic Chicken | $22.00 |
roasted leg and breast served over caramelized onion and yogurt orzo with a lemon chicken thyme jus
0
|
| Lamb Chops | $30.00 |
three premium australian lamb chops served with fried potatoes, and tzatziki
0
|
| Lamb Chops | $30.00 |
three premium australian lamb chops served with fried potatoes, and tzatziki
0
|
| Lamb Chops | $8.00 |
add an extra lamb chop
0
|
| Moussaka | $17.00 |
a greek casserole layered with seasoned ground beef, sliced eggplant and potatoes, topped with a kefalograviera béchamel
0
|
| NY Black Angus Steak | $36.00 |
14oz ny strip charcoal broiled topped with mushrooms and served with carrot mashed potatoes
0
|
| Papoutsakia | $17.00 |
(v). roasted eggplant over tomato sauce topped with shaved feta and vegetable souvlaki
0
|
| Pasta Ala Grecca | $16.00 |
(v). rigatoni tossed with fresh spinach, basil and tomato sauce topped with grated feta cheese
0
|
| Pasta Ala Grecca | $4.00 |
(v). add chicken
0
|
| Pasta Ala Grecca | $8.00 |
(v). add shrimp
0
|
| Lamb Chops | $29.00 |
marinated lamb chops served with greek fries and tzatziki
0
|
| NY Black Angus Steak | $34.00 |
14oz ny strip charcoal broiled topped with mushrooms and served with carrot mashed potatoes
0
|
| Sides |
| Grilled Vegetables | $6.00 |
(v). seasonal mixed grilled vegetables served with mint yogurt
0
|
| Potatoes | $5.00 |
choice of roasted potatoes or fried
0
|
| Briam | $5.00 |
(v). baked vegetable stew
0
|
| Carrot Mashed Potatoes | $4.00 |
(v). yukon potatoes and carrots
0
|
| Spinach Rice | $5.00 |
fresh spinach with rice, leeks, and fresh dill
0
|
| Horta | $6.00 |
(v). steamed wild mountain greens with extra virgin olive oil and fresh lemon
0
|
| Grilled Vegetables | $7.00 |
(v). seasonal mixed grilled vegetables served with mint yogurt
0
|
| Potatoes | $6.00 |
choice of roasted potatoes or fried
0
|
| Briam | $6.00 |
(v). baked vegetable stew
0
|
| Carrot Mashed Potatoes | $4.00 |
(v). yukon potatoes and carrots
0
|
| Spinach Rice | $6.00 |
fresh spinach with rice, leeks, and fresh dill
0
|
| Horta | $7.00 |
(v). steamed wild mountain greens with extra virgin olive oil and fresh lemon
0
|
| Grilled Vegetables | $6.00 |
(v). seasonal mixed grilled vegetables served with mint yogurt
0
|
| Potatoes | $5.00 |
choice of roasted potatoes or fried
0
|
| Bagel & Cream Cheese | $5.00 |
(v). bagel of the day with cream cheese
0
|
| Canadian Bacon | $6.00 |
lean pork canadian bacon
0
|
| Pork-Apricot Sausage | $6.00 |
country pork with apricot marmalade
0
|
| Briam | $6.00 |
(v). baked vegetable stew
0
|
| First Course |
| Select 1 |
| Avgolemono Soup |
0
|
|
| Romaine Salad |
0
|
|
| Spread Pikilia |
0
|
|
| Classic Greek Salad |
0
|
| Second Course |
| Select 1 |
| Fish Of The Day |
0
|
|
| Chicken Souvlaki |
0
|
|
| Pasta Ala Grecca |
0
|
|
| Bifteki Souvlaki |
0
|
| Third Course |
| Select 1 |
| Fresh Fruit |
0
|
|
| Karidopita |
0
|
| Raw Bar |
| Seasonal Oysters | $24.00 - $12.00 |
on the half shell
0
|
| Jumbo Shrimp Cocktail | $14.00 |
0
|
| Estia Grand Plateau | $50.00 |
2-4 people shrimp, oysters, lobster, mussels and crab cocktail
0
|
| Daily Specials |
| Monday - Lobster Makaronada | $32.00 |
whole lobster served with linguini in a fresh tomato sauce
0
|
| Tuesday- Arni Trahana | $24.00 |
boneless lamb shank served over trahana pasta with tomato kampala, pine nuts, currants and feta cheese
0
|
| Wednesday - Black Sea Bass | $60.00 |
salt encrusted black sea bass baked and served with grilled vegetables, please allow 30 minutes to prepare
0
|
| Thursday - Braised Veal | $24.00 |
braised veal stew with tomatoes, orzo and feta cheese
0
|
| Friday - Mixed Seafood Hiliopites | $24.00 |
fresh mussels, shrimp, calamari, with greek pasta in a fresh tomato sauce
0
|
| Saturday - Lamb Shank | $27.00 |
slow cooked lamb shank served with tomatoes, orzo, and feta cheese
0
|
| Sunday - Short Ribs Stefado | $25.00 |
greek beef stew served with cipollini onions and carrot mashed potatoes
0
|
| Brunch |
| Brunch Drink Special: Bloody Mary, Mimosa, Or Champagne $5 Egg Whites Available Upon Request $1.50 |
| Greek Toast | $10.00 |
(v). our special version of french toast made with tsoureki and served with maple syrup and fresh berries
0
|
| Smoked Fish Platter | $15.00 |
smoked salmon and whitefish salad served with lettuce, tomatoes, onions, hardboiled eggs, and a toasted bagel with cream cheese
0
|
| Poached Eggs | $15.00 |
two poached eggs served in an herbed phyllo cup with fresh sautéed spinach and roasted peppers, topped with hollandaise and served with a side of bacon
0
|
| Yiaourti | $10.00 |
(v). greek yogurt served with fruit, granola , honey and a baklava crisp
0
|
| Avga Spanaki | $12.00 |
(v). a three egg omelet featuring a traditional combination of spinach, leeks, feta, tomato, and scallions served in a cast iron skillet
0
|
| Country Omelet | $12.00 |
(v). three egg omelet made "village" style with tomatoes, onions, peppers, feta cheese, and olives
0
|
| Pancakes | $10.00 |
(v). chefs choice served three to an order
0
|
| Avga Me Kreas | $14.00 |
a country style omelet served in a skillet with bacon, sausage, potatoes, kefalograviera and kasseri cheese
0
|
| Light Fare |
| Moussaka | $16.00 |
a greek casserole layered with seasoned ground beef, sliced eggplant and potatoes, topped with a kefalograviera béchamel
0
|
| Fish Of The Day | $14.00 |
chefs choice fish served with briam vegetables
0
|
| Pasta Ala Grecca | $15.00 |
(v). rigatoni tossed with fresh spinach, basil, and tomato sauce topped with grated feta cheese
0
|
| Pasta Ala Grecca | $4.00 |
(v). add chicken
0
|
| Pasta Ala Grecca | $8.00 |
(v). add shrimp
0
|
| Chicken Souvlaki | $12.00 |
skewered chicken served with greek fries, tzatziki, and mixed greens
0
|
| Bifteki Souvlaki | $13.00 |
ground beef & lamb skewered served with greek fries, tzatziki, and mixed greens
0
|
| Estia Burger | $13.00 |
ground sirloin topped with caramelized onions, tzatziki, cucumbers on a brioche roll with sliced tomato and greek fries
0
|
| Dessert |
| Baklava | $8.00 |
layered phyllo with almonds, orange honey syrup served with vanilla gelato
0
|
| Galaktoboureko | $7.00 |
semolina custard wrapped in phyllo with orange lemon syrup
0
|
| Karidopita | $8.00 |
walnut cake with cinnamon and lemon syrup served with vanilla gelato
0
|
| Ekmek | $9.00 |
pistachios layered between shredded phyllo, custard and whipped cream
0
|
| Chocolate Molten Cake | $9.00 |
served with vanilla gelato
0
|
| Greek Yogurt | $7.00 |
with thyme honey and almonds
0
|
| Sorbet & Gelato | $7.00 |
0
|
| Seasonal Fresh Fruit | $9.00 |
0
|
| Coffee |
| Greek Coffee | $4.00 |
0
|
| Espresso | $3.00 |
0
|
| American Coffee | $3.00 |
0
|
| Double Espresso | $5.00 |
0
|
| Cappuccino | $4.00 |
0
|
| Hot Tea | $3.00 |
0
|
| Happy Hour |
| Seasonal Oysters | $12.00 - $6.00 |
on the half shell
0
|
| Cheese Saganaki | $7.00 |
pan fried traditional kefalograviera cheese
0
|
| Fried Calamari | $8.00 |
fresh calamari lightly fried with spicy marinara
0
|
| Spinach Pie | $7.00 |
scallions, leeks, dill and feta cheese wrapped in handmade phyllo dough
0
|
| Dolmades | $8.00 |
valencia rice, pine nuts, currants, fennel and dill stuffed in grape vine leaves and served with tzatziki
0
|
| Mussels | $10.00 |
pei mussels sautéed with ouzo, white wine, garlic, fresh tomato, fried pita sticks and a touch of feta cheese
0
|
| Greek Meatballs | $8.00 |
lamb meatballs stuffed with feta served with tomato sauce
0
|
| Draft Beers $3 |
| Flying Fish Seasonal |
cherry hill nj
0
|
|
| Flying Fish Hopfish |
cherry hill nj
0
|
|
| Seasonal |
0
|
| Domestic Bottle $3 |
| Yuengling Lager |
pennsylvania
0
|
|
| Coors Light |
colorado
0
|
|
| Samuel Adams |
boston
0
|
| Craft Cocktails $5 |
| Estia Rum Punch |
don q rum, ouzo, fresh pineapple juice, grenadine, fresh lime topped with club soda
0
|
|
| Dionysus |
house-infused berry vodka, fresh lemon, simple syrup topped with sparkling wine
0
|
|
| Peloponnese Fizz |
tanqueray gin, cucumber, fresh mint, simple syrup served on the rocks
0
|
|
| Mixed Drink |
your choice of house vodka, gin, rum or tequila with mixer
0
|
| Wine |
| Glass Of Red Or White | $4.00 |
0
|
| Craft Cocktails |
| Athens Smash | $11.00 |
bulleit bourbon, seasonal berries, fresh grapefruit, lemon and fresh mint
0
|
| Cherry Corfu | $11.00 |
tanqueray, cherry heering, rosemary, lemon, topped with club soda
0
|
| Peloponnese Fizz | $10.00 |
tanqueray, cucumber, fresh mint, simple syrup served on the rocks
0
|
| Estia Rum Punch | $10.00 |
don q rum, ouzo, fresh pineapple juice, grenadine, fresh lime topped with club soda
0
|
| Dionysus | $10.00 |
house-infused berry vodka, fresh lemon, simple syrup topped with sparkling wine
0
|
| Metaxa Mix | $10.00 |
metaxa greek brandy, lemon, orange juice, simple syrup, served on the rocks
0
|
| Draft Beer $6 |
| Yards Philly Pale Ale |
pennsylvania
0
|
|
| Dogfish Head 60 IPA |
delaware
0
|
|
| Flying Fish Seasonal |
cherry hill nj
0
|
| Bottle Beer |
| Alfa | $7.00 |
greece
0
|
| Zeos | $7.00 |
greece
0
|
| Amstel Light | $6.00 |
amsterdam
0
|
| Allagash White | $8.00 |
maine
0
|
| Corona | $6.00 |
mexico
0
|
| Mythos | $7.00 |
greece
0
|
| Guinness | $7.00 |
dublin
0
|
| Yuengling Lager | $5.00 |
pennsylvania
0
|
| Bud Light | $4.00 |
missouri
0
|
| Coors Light | $4.00 |
colorado
0
|
| Colorado | $6.00 |
boston
0
|
| Sparkling |
| Domaine Spiropoulos | $13.00 |
ode panos brut
0
|
| Cuvée Brut | $9.00 |
zardetto
0
|
| White |
| Pinot Grigio | $7.00 |
alverdi
0
|
| Assyrtiko | $10.00 |
argyros atlantis
0
|
| Moschofilero | $9.00 |
skouras
0
|
| Chardonnay | $7.00 |
bogle
0
|
| Chardonnay | $9.00 |
kendall jackson
0
|
| Retsina | $8.00 |
malamatina
0
|
| Riesling | $7.00 |
peter brum
0
|
| Moschofilero Roditis | $9.00 |
gaia notios
0
|
| Savatiano | $7.00 |
harlaftis
0
|
| Rose |
| Moschofilero | $9.00 |
spiropoulos meliasto
0
|
| Red |
| Agiorgitiko | $8.00 |
skouras st. george
0
|
| Agiorgitiko | $9.00 |
gaia notios
0
|
| Agiorgitiko | $8.00 |
harlaftis
0
|
| Xinomavro | $10.00 |
thimopoulos young vines
0
|
| Pinot Noir | $7.00 |
montpellier
0
|
| Malbec | $9.00 |
jean bousquet reserve
0
|
| Merlot | $9.00 |
waterbrook
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
Total Price