Ethiopian Cafe Prices in Dallas, TX 75243
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Coffee | $2.00 |
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| Hot Tea | $2.00 |
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| Orange Juice | $2.50 |
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| Cappuccino | $2.50 |
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| Espresso | $2.00 |
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| Soft Drink | $2.00 |
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| Lamb |
| 11. Yebeg Tibs Lamb | $12.95 |
Tender cubes of lamb rubbed with seasonings and stirfried with onions, fresh rosemary and garlic.
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| 12. Yebeg Wat Lamb | $12.95 |
Prime lamb pan seared, then sauteed with barbere and special Ethiopian sauce.
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| 13. Yebeg Alicha Lamb | $12.95 |
Tender pieces of lamb marinated with Ethiopian spiced butter sauteed with ginger, garlic and turmeri.
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| 14. Yebeg Kikil Lamb | $12.95 |
Tender lamb pieces and ribs cooked with onion, butter and Ethiopian herbs.
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| 15. Dullet Lamb | $12.95 |
Chopped lamb, tripe and liver seasoned with herbed purified butter, spiced chili powder.
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| Chicken and Fish |
| 16. Doro Wat | $10.95 |
A slow simmered spicy stew with fork tender pieces of fall off the bone chicken meat.
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| 17. Doro Alicha | $10.95 |
A traditional ethopian recipe for a classic stew of chicken cooked red wine and special butter.
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| 18. Doro Tibs | $10.95 |
Boneless pieces of chicken sauteed in ethiopian herb reduction sauce, awaze sauce, hot peppers.
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| 19. Fried Catfish | $10.95 |
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| 20. Fish Dullet | $11.95 |
Chopped fish seasoned with herbed purified butter, spiced chili powder.
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| Main Menu |
| 1. Kifto | $11.95 |
Chopped prime beef mixed with butter and mitmita served raw, rare or well done.
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| 2. Special Kifto | $12.99 |
Beef tartar seasoned with herbal butter, mitirnita and cardamom. Served with home made cottage cheese.
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| 3. Tibs | $12.99 |
Cubed beef sauteed with garlic, onions and green peppers finished with awaze sauce.
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| 4. Siga Firfir | $11.95 |
Seasoned beef, sauteed with red wine and finished with barbere sauce.
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| 4. Tibs Firfir | $11.95 |
Prime beef pan, seared then sauteed with herbal butter, onion, jalapeno, tomato and fresh garlic.
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| 5. Tibs Wat | $11.95 |
Prime beef pan, seared then sauteed with herbal butter, onion, jalapeno, tomato and fresh garlic.
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| 6. Goden Tibs | $12.95 |
Prime beef pan seared, then sauteed with berbere and special Ethiopian sauce.
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| 7. Gored Gored | $12.95 |
The tenderest under cut cubes of beef dipped in butter. Served raw, rare or well done.
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| 8. Kwanta Firfir | $11.95 |
Seasoned and dried beef, sauteed with red wine and finished with barbere sauce.
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| 9. Zilzil Tibs | $11.95 |
Zilzil tibs are strips of tender beef sauteed in butter, herbs, spices and vegetables.
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| 10. Gomen be Siga | $10.95 |
Sizzling beef rubbed with seasonings and collard greens.
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| Vegetarian and Others |
| 21. Vegetarian Combo Platter | $12.95 |
A combination of vegetarian dishes arranged on a platter and served with injera.
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| 22. Meat Combo Platter | $19.95 |
A combination of doro wat, beg wat, beg alicha, alicha fitfit, gomen be siga.
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| 23. Spaghetti with Meat | $10.95 |
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| 23. Spaghetti with Marinara | $10.95 |
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| Lunch Special |
| 1. Tibb Roll Lunch | $5.95 |
Beef sauteed with garlic, onions and green peppers finished with awaze sauce in fresh roll.
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| 2. Spaghetti with Meat Lunch | $7.95 |
With salad and roll.
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| 3. Spaghetti with Marinara Lunch | $6.95 |
With salad and roll.
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| 4. Rice with Meat Lunch | $7.95 |
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| 4. Rice with Fish Lunch | $7.95 |
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| 5. Rice with Vegetables Lunch | $6.95 |
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| 6. Vegetarian Plate Lunch | $7.95 |
Combination vegetarian dishes on injera.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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