Euro Lounge Menu and Prices
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Euro Lounge Menu
| Pastas |
| Fideua Lobster |
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$18.95 |
Shrimp, scallops, clams & mussels cooked with fresh aneletti pasta
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| Penne Rigati In Vodka Sauce |
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$14.00 | |
| Fettuccini and Jumbo Shrimp in an Alfredo Sauce with Ham |
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$18.95 | |
| Lobster Ravioli in a Blue Cheese Cream Sauce |
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$17.95 | |
| Pasta Primavera |
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$14.95 |
Shitake mushrooms and asragus in an alfredo sauce, layered over a bed of linguini.
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| Seafood and Fresh Fish |
| Broiled Seafood Platter |
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$21.95 |
Shrimp, scallops, mussles, langostino, clams & lobster tail
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| Stuffed Scallops |
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$19.95 |
With real crab meat & cheese
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| Grilled Chilean Sea Bass Filet |
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$21.95 | |
| Brolled Salmon |
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$17.95 |
Over zucchini in a mustard sauce.
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| Jumbo Shrimp |
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$18.95 |
In a lemon sauce or in a hot sauce with peppers, hot peppers and onions.
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| Langostinos |
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$21.95 |
Jumbo shrimp griddled butterfly style
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| Mariscada |
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$20.50 |
In green sauce or a la marinera
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| Mediterranean Paella |
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$20.50 | |
| Blackened Tuna over Mixed Lettuce |
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$18.50 | |
| Sauteed tiapia |
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$18.95 |
With artichokes, sun dried tomatoes, mushroom & sherry vinegar.
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| Meat and Poultry |
| Mediterranean Chicken Salad |
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$14.95 |
Dried fruits, nuts and goat cheese, topped off with a honey vinaigrette sauce.
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| Roast Pork Filet with Pears |
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$18.95 |
Honey glazed carrots, in a sherry sauce.
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| Veal Scaloppini |
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$19.95 |
Sauteed with brandy, sherry, and mushrooms
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| Honey Glazed Rack of Lamb |
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$20.95 |
With roasted garlic puree
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| Pepper Crusted Black Angus Steak |
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$20.95 |
With caramelized shallots and bordelaise sauce.
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| Grilled Filet Mignon 14 Ounces |
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$21.95 |
With mushroom sauce.
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| Grilled Filet Mignon Jr. 10 Ounces |
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$18.95 |
With mushroom sauce.
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| Sliced Filet Mignon |
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$20.95 |
With shrimp in a brown sauce.
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| Boneless Chicken |
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$17.95 |
In garlic or lemon sauce.
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| Euro Meat Platter |
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$21.95 |
Filet mignon, lamb, chicken, pork, steak, chorizo and mixed vegetables
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| Boneless Chicken |
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$18.95 |
Scallops and shrimp in green sauce.
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| Chicken Parmesan |
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$15.95 | |
| Medallions of Pork |
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$19.95 |
Loin and jumbo shrimp sauteed with shitake mushrooms in a porto wine sauce.
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| Euro Lounges Surf and Turf |
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$23.95 |
Filet mignon and langostinos
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| Hot Taps |
| Spanish Escargot |
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$6.50 |
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| Fried Calamari |
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$6.50 |
| Shrimp In Garlic Sauce |
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$7.50 |
| Octopus Feria Style |
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$10.95 |
| Fried Scallops in a Raspberry Sauce |
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$6.95 |
| Spanish Omelette |
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$5.50 |
| Shish Kabob of Filet Mignon & Vegetables |
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$7.95 |
| Mussels In Marinera Sauce |
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$6.50 |
| Burrito Stuffed with Chicken, Tomato, and Onions |
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$6.50 |
| Euro Mix of Clams, Pork Loin & Vegetables |
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$7.25 |
| Grilled Spanish Sausage |
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$6.95 |
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| Mozzarella sticks |
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$5.95 |
| Artichokes with Cured Ham |
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$6.95 |
| Beef Tenderloin Cubes Aujus |
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$7.95 |
| Buffalo Wings |
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$5.95 |
| Stuffed Scallop with Crab Meat & Cheese |
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$8.95 |
| Caramelized Baby Lamb Chops |
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$8.95 |
| Griddled Shrimp |
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$6.95 |
| Clams Casino Or In Our Green Sauce |
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$7.95 |
| Cold Tapas |
| Piquillo Peppers Stuffed |
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$6.95 |
With goat cheese
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| Fresh Mozzarella |
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$5.95 |
With roasted red peppers.
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| Mediterranean Salad |
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$6.95 |
Garden greens with goat cheese in a orange vinaigrette dressing.
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| Shrimp With Avocado |
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$7.25 | |
| Manchego Cheese With Apples |
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$6.95 | |
| ½ Dozen Raw Oysters |
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Price may varies |
If available, ask your server
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| ½ Dozen Raw Clams |
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$7.50 | |
| Jumbo Shrimp Cocktail |
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$8.95 | |
| Mixed Iberian Tray |
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$8.95 |
Cured ham, cheese & cured sausage
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| Lobster Salad With Angel Hair Pasta |
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$8.95 | |
| Euro Combo |
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$9.25 |
Shrimp, olives, spanish omelette, spianish sausage, cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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