Europe Cafe & Grill Menu and Prices

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Appetizers
Appetizers
6. Vegetable Pate
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$7.00
Mashed finely chopped vegetables with walnuts.
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7. Babaganoush
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$7.00
Pureed smoked eggplant with garlic and sesame oil.
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8. Hummus
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$7.00
Mashed chickpeas and tahini blended with garlic and lemon juice.
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9. Eggplant with Sauce
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$7.00
Eggplant and sauteed fresh tomatoes and peppers.
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10. Wheat Salad
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$7.00
Cracked wheat, tomato, parsley, lemon juice and olive oil.
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11. Lebni
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$7.00
Strained yogurt, dill, walnuts and garlic.
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12. Stuffed Grape Leaves
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$7.00
Grape leaves stuffed with rice and raisins.
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13. Bean Pilaki
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$7.00
Beans in olive oil, carrots, potatoes and garlic.
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14. Cacik
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$7.00
Yogurt with cucumbers, mint and touch of olive oil.
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15. Feta Cheese
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$8.00
Hot Appetizers
Hot Appetizers
16. Liver
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$10.00
Lightly pan-fried cube shaped calf's liver with onions salad.
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17. Cigar Roll
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$7.00
Four cigar shaped crispy dough filled with feta cheese and parsley.
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18. Calamari
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$10.00
Sizzling crispy calamari, served with our homemade garlic sauce.
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19. Falafel
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$7.00
Four fried ground chickpeas with seasonings.
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20. Zucchini Pancakes
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$7.00
Pan-fried zucchini pancakes topped with red sauce and served with yogurt.
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Soups
Soups
1. Soup of the Day
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$5.00
Daily prepared soup. Please call restaurant for selection.
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Salads
Salads
2. Sheppard Salad
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$7.00 - $11.00
Finely chopped tomatoes, cucumbers, onions and parsley. Served with house dressing.
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3. Arugula Salad
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$7.00 - $11.00
Fresh arugula, tomatoes and red pepper. Served with house dressing.
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4. Green Salad
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$7.00 - $11.00
Romaine lettuce, tomatoes and carrots. Served with house dressing.
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5. White Bean Salad
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$7.00 - $11.00
White beans, tomatoes, red onions, parsley and peppers. Served with house dressing.
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From the Brick Oven
From the Brick Oven
21. Lahmacun
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$12.00
Three pieces thin crust dough topped with minced meat.
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22. Meat Pide
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$14.00
Flatbread topped with chopped beef and peppers.
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23. Chicken Pide
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$13.00
Flatbread topped with chopped chicken.
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24. Cheese Pide
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$13.00
Flatbread topped with mozzarella cheese.
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25. Potato Pide
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$13.00
Flatbread stuffed with potatoes and herbs.
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26. Feta Cheese Pide
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$13.00
Flatbread topped with feta cheese and parsley.
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27. Spinach Pide
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$13.00
Flatbread stuffed with spinach.
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Grills
Grills
28. Chicken Shish
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$15.00
Char-grilled cubes of marinated chicken breast. Served with rice pilaf and garnish.
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29. Chicken Chops
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$15.00
Char-grilled three pieces of chicken thighs. Served with rice pilaf and garnish.
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30. Chicken Adana
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$15.00
Char-grilled two skewers of ground chicken with seasonings. Served with rice pilaf and garnish.
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31. Lamb Shish
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$19.00
Char-grilled tender cubes of lamb. Served with rice pilaf and garnish.
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32. Adana Kebab
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$15.00
Char-grilled two skewers of ground lamb with seasonings. Served with rice pilaf and garnish.
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33. Doner
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$14.00
Thinly sliced lamb and beef grilled on a vertical skewer. Served with rice pilaf and garnish.
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34. Iskender
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$16.00
Doner over toasted bread served with yogurt and tomato sauce.
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35. Hashas Kebab
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$17.00
Grilled Adana kebab over chopped tomato and pepper sauce. Served with rice pilaf and garnish.
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36. Lamb Chops
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$28.00
Char-grilled four pieces of baby lamb chops. Served with rice pilaf and garnish.
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37. Mixed Grill
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$26.00
Combination of lamb shish, chicken shish, Adana kebab and chicken Adana. Served with rice pilaf and garnish.
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Seafood Dishes
Seafood Dishes
38. Grilled Bronzini
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$25.00
Mediterranean sea bass white and flaky but rich in flavor. Served with green salad.
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39. Broiled Salmon
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$20.00
North Atlantic salmon moist and juicy. Served with green salad.
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40. Grilled Shrimp
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$25.00
Grilled marinated jumbo shrimps with grilled vegetables on skewers. Served with green salad.
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Traditional Dishes
Traditional Dishes
41. Stuffed Cabbage
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$16.00
Cabbage leaves stuffed with ground lamb and rice with yogurt.
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42. Manti
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$16.00
Turkish style dumplings stuffed with seasoned lamb and onions.
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43. Lamb Stew
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$18.00
Traditional lamb stew with green peas, potatoes and carrots. Served with rice pilaf.
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44. Sauteed Chicken
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$16.00
Chicken sauteed with peppers and onions. Served with rice pilaf.
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Vegetarian Dishes
Vegetarian Dishes
45. Okra Casserole
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$16.00
Baby okra sauteed with vegetables. Served with rice.
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46. Green Bean Casserole
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$16.00
Green beans sauteed with vegetables. Served with rice.
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47. Spinach Sauteed
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$16.00
Spinach leaves sauteed with rice, red peppers and onions. Served with rice.
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Desserts
Desserts
Baklava
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$6.00
Buttered dough layers filled with walnuts.
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Kazandibi
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$6.00
Traditional cold custard.
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Profiterol
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$7.00
Cream puffs in vanilla and chocolate cream.
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Chocolate Mousse
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$7.00
Rich chocolate mousse with chocolate curls.
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Chocolate Ganache Cheesecake
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$7.00
Cheesecake topped with layer of chocolate ganache.
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Chocolate Souffle
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$7.00
Chocolate cake with a heart of creamy rich chocolate.
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Coconut Sorbet
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$7.00
Coconut sorbet in natural shell.
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Pistachio Gelato
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$8.00
Custard gelato swirled together with chocolate and pistachio topped with praline pistachios.
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Chocolate Chip Gelato
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$8.00
Custard gelato swirls with chocolate and chocolate syrup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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