Eurotrip Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lango (Hungarian Fried Bread) |
| Lango Klassik | $7.00 |
Roasted garlic, brown butter paste
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| Lango Imperial | $8.00 |
Granny Smith Apples Roquefort-sur-Soulzon cheese, English walnuts
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| Pub Lango | $8.00 |
Home-made tomato sauce spicy Edam cheese, medium-hot German sausage and fresh button mushrooms
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| Salmon Lango | $9.00 |
Norwegian smoked Salmon creamy dill sauce, braised leeks, fresh Tomatoes & herbs
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| Greenwood Lango | $8.00 |
Tomato, Emmental Cheese, fresh mushrooms, onions, peppers, zucchini, seasonal vegetables & herbs
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| Lango Budapest | $8.00 |
Home made garlic paste, Hungarian Chili style ground beef sauce with paprika, fresh herbs, topped with Emmental cheese, tomato sauce & bryndza crumbs
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| Appetizers |
| Home-made steamed dumpling | $5.00 |
with slow-roasted lamb, wild mushroom & caramelized onion
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| Aged Camembert cheese marinated in spicy garlic | $6.00 |
Hungarian red pepper & juniper berry vinaigrette
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| Schwarzwälder Ham spirals | $6.00 |
with creamy horseradish mousse
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| Fine Brie | $7.00 |
w/ Austrian Zweigelt wine preserves, walnuts & toast points
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| Creamy soup of cauliflower | $6.00 |
w/ parsnip, celery root, garlic & Croatian olive oil: dairy & gluten free
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| Mixed Greens salad | $6.00 |
w/ cherry tomatoes & home-made lemon vinaigrette
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| Small Regional Dishes / Bistro Snacks |
| Wunderwurst Platter: sampler of grilled German, Hungarian & Polish sausages | $9.50 |
with a side of fine mustard, home-made horseradish dip & herbal oil garnishes
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| Buttermilk crusted fried Edam cheese | $9.50 |
with home-made Tartar sauce, wild lingonberry sauce & a side of crispy red bliss fries add black forest ham $3
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| Vegan Buckwheat Risotto | $9.00 |
with roast peppers, asparagus, three distinct home-made vegetable oils, caraway & poppy seeds
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| Slovak Meatloaf Sandwich on open face steamed bread dumpling | $9.50 |
with beer-batter fried chili peppers & side of potato fries
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| Spicy Hungarian Goulash: classic slow-cooked paprika beef stew | $10.00 |
with steamed white bread dumplings & sweet n sour pickle kompot
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| Beet salad | $9.00 |
with fresh greens, wine & chili-soaked white grapes, feta crumbs, home-made beet vinaigrette & a side of sweet farmer cheese pirogis
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| Entrees |
| Roasted French bone organic free-range chicken breast in slow-cooked Slivovitz plum brandy glaze | $17.00 |
with caramelized apples & side of crispy red bliss potato fries
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| Lemon & Thyme stuffed pan-seared Edenbrook trout | $18.00 |
with organic wild black rice
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| Czech style slow-braised, herb-crusted pork | $17.00 |
w/ sweet red cabbage & bread dumplings
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| Crispy duck confit in Muskat & tarragon wine sauce | $19.00 |
with white grape buckwheat stuffing, foie gras duck sausage, grilled asparagus & fresh herbs
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| Home-made egg noodle pasta | $15.00 |
with creamy saffron sauce, fresh peas & cherry tomatoes
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| Fresh, home-ground beef Burger on Kaiser roll | $13.00 |
with grilled mushrooms, avocado, caramelized onion, Emmental Swiss cheese & spicy chipotle dip, w/ a side of fries
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| Herb roasted rabbit | $18.00 |
with brandy-cherry & olive spatzle & warm arugula
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| Perkelt | $16.00 |
Tender organic chicken in Stroganov-style marjoram sauce, w/ Nockerln noodles
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| Quinoa grain salad | $14.00 |
with flame-grilled paprika shrimp, organic vegetables & micro-greens
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| Hanger Steak in Kruovice Dark beer pan sauce | $19.00 |
with caramelized onions & boiled potatoes
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| Sides |
| Haluky | $5.00 |
petite hand-cut dumplings w/ bryndza, crispy bacon bits & chives
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| pirogis | $4.00 |
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| home made red bliss fried potatoes | $4.00 |
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| sautéed asparagus | $4.00 |
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| moked German sausage | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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