Everest Nepalese Indian Restaurant Prices in Pittsburgh, PA 15227
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Cold Beverages |
| 91. Hot Milk Tea | $2.99 |
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| 92. Hot Red Tea | $2.50 |
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| 93. Coffee | $3.50 |
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| 94. Soft Drinks | $1.50 |
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| 95. Mango Juice | $2.95 |
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| 96. Mango Lassi | $3.50 |
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| Appetizers |
| Appetizers |
| 7. Fried Vegetable Mo Mo | $5.50 |
Minced vegetables marinated in spice, stuffed in flour wrap and fried served with special sauce.
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| 8. Fried Chicken Mo Mo | $6.50 |
Minced chicken marinated in spice, stuffed in flour wrap and fried served with special sauce.
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| 9. Naan Pizza | $8.99 |
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| 10. Vegetable Samosa | $3.99 |
Crispy pastry stuffed with potatoes, green peas and deep fried.
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| 11. Onion Bhajia | $4.99 |
Pakora. Onions and fried chick pea batter.
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| 12. Chicken Pakora | $6.99 |
Deep fried chicken marinated in spice.
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| 13. Vegetable Platter | $11.99 |
Assortment of aloo pakoras, samosa, vegetable pakoras and paneer pakoras.
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| 14. Vegetable Spring Rolls | $4.99 |
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| 15. Samosa Chat | $4.99 |
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| Soups and Salads |
| Soups and Salads |
| 1. Mutton Soup | $3.99 |
Mutton softly flavored with aromatic herbs and spices.
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| 2. Chicken Soup | $3.50 |
Chicken softly flavored with aromatic herbs and spices.
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| 4. Pulse | $2.99 |
Dall soup prepared with herbs and spiced in mild flavor.
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| 5. Gundruk Soup | $3.99 |
Dried spinach prepared with herbs and spiced in mild flavor.
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| 6. Everest Fresh Salad | $4.99 |
Chef's choice of mixed fruits and vegetables.
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| Vegetarian Varieties |
| Vegetarian Varities |
| 16. Vegetable Mo Mo Stem | $6.50 |
Dumplings. Minced vegetables marinated in spice, stuffed in flour wrap and steamed served with special sauce.
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| 17. Vegetable Chow Mein | $6.99 |
Spaghetti soaked in hot water and pan fried with vegetables and rinsed with sauce.
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| 18. Vegetable Thukpa | $6.50 |
Typical Nepali style boiled noodles with vegetables and seasoning.
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| 19. Vegetable Chau-Chau | $6.99 |
Nepali style noodles pan fried with vegetables and spices.
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| 20. Dall Makhani | $9.99 |
Traditional north Indian lentils sauteed in a butter.
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| 21. Mutter Paneer | $10.99 |
Homemade cheese cooked with fresh green peas in a light creamy sauce with herbs and spices.
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| 22. Spinach Paneer | $10.99 |
Paneer and spinach cooked with fresh onions, tomatoes and cream.
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| 23. Vegetable Korma | $10.99 |
Vegetables cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
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| 24. Paneer Tika Masala | $10.99 |
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| 25. Vegetable Biryani | $11.99 |
Aromatic basmati rice cooked with fresh vegetables, nuts and herbs.
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| 26. Garlic Naan | $6.99 |
Naan made from finely refined flour and chopped garlic, onions and green chilies.
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| 27. Vegetable Fried Rice | $6.50 |
Basmati rice mixed with chef's choice of vegetables.
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| 28. Payagi Pakoras | $5.99 |
Mixed vegetables dipped in flour batter and deep fried.
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| 29. Plain Basmati Rice | $8.99 |
Steamed fine quality long grained basmati rice with a side of vegetable curry and pickles.
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| 30. Aloo Paratha | $3.99 |
Whole wheat layered bread baked in a tandoor oven.
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| 31. Plain Paratha | $3.50 |
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| 32. Roti | $3.99 |
Whole wheat bread baked in a tandoor oven.
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| 33. Aloo Dam | $4.99 |
Typical Nepali style potato cooked with cumin seeds and Nepali herbs.
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| 34. Kabuli Naan | $4.95 |
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| 35. Plain Naan | $2.99 |
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| 36. Butter Naan | $3.50 |
Served with butter.
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| Chicken Varieties |
| Chicken Varieties |
| 44. Chicken Mo Mo Stem | $6.50 |
Dumplings. Minced chicken marinated in spice, stuffed in flour wraps, steamed and served with special sauce.
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| 45. Chicken Tika Masala | $12.99 |
Tender meat tandoor cooked then simmered in a creamy tomato sauce.
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| 46. Chicken Spinach | $12.99 |
Chicken and spinach cooked with fresh onions, tomatoes and cream.
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| 47. Chicken Korma | $12.99 |
Chicken cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
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| 48. Chicken Madras | $12.99 |
Chicken cooked with onion sauce, coconut powder, light chili, mustard seeds and regular chef's sauce.
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| 49. Chicken Kadai | $12.99 |
Chicken cooked in tomato puree and cashew nut paste.
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| 50. Chicken Biryani | $12.99 |
Traditionally cooked basmati rice with chicken, herbs and garnished with saffron.
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| 51. Chicken Vindallo | $12.99 |
Boneless chicken marinated in spices and vinegar then cooked with potatoes in a traditional curry sauce.
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| 52. Chicken Fried Rice | $7.99 |
Basmati rice fried with chicken and herbs.
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| 53. Chicken Curry | $9.99 |
Chicken cooked in typical Nepali village style, with local herbs and spices. Served with a side of rice.
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| 54. Chicken Pakoras | $6.50 |
Boneless chicken dipped in a batter of chickpea flour, mild spices and deep fried.
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| 55. Chicken Chowmein | $7.99 |
Spaghetti soaked in hot water and pan fried with vegetables and chicken then rinsed with sauce.
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| 56. Chicken Thukpa | $7.50 |
Hearty soup made with Nepali style noodles, mixed vegetables and spices.
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| 57. Chicken Chau-Chau | $7.50 |
Nepali style noodles pan fried with vegetables and spices.
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| Tandoori Varieties |
| Tandoori Varieties |
| 37. Chicken Shish Kabab | $13.99 |
Minced chicken marinated with a combination of herbs and spices then roasted in a clay oven.
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| 38. Tandoori Chicken | $13.99 |
Chicken marinated in yogurt with ginger, garlic and herbs then barbecued in a clay oven.
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| 39. Chicken Tiki | $12.99 |
Tender bite-sized chunks of boneless chicken roasted in a clay oven.
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| 40. Lamb Chop | $17.99 |
Lamb roasted in our tandoori clay oven.
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| 41. Mahi- Mahi | $14.99 |
Barbecued pieces of marinated fish flavored in Indian herbs and spices.
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| 42. Tandoori Shrimp | $14.99 |
Shrimp marinated in mild spices and roasted in a clay oven.
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| 43. Everest Mixed Tandoori Platter | $22.99 |
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| Lamb Varieties |
| 58. Lamb Rogan Josh | $13.99 |
Tender pieces of lamb cooked with homemade sauce and a touch of yogurt.
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| 59. Lamb Spinach | $13.99 |
Lamb and spinach cooked with fresh onions, tomatoes and cream.
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| 60. Lamb Korma | $13.99 |
Lamb cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
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| 61. Lamb Chatana | $13.99 |
Lamb cooked with coconut milk.
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| 62. Lamb Biryani | $13.99 |
Traditionally cooked basmati rice with lamb, herbs and garnished with saffron.
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| 63. Lamb Vindaloo | $13.99 |
Boneless lamb marinated in spices and vinegar cooked with potatoes in a traditional curry sauce.
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| 64. Lamb Chapli Kabab | $15.99 |
Minced lamb lightly spiced and cooked on a large flat griddle.
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| Goat Varieties |
| 65. Mutton Chowmein | $8.99 |
Spaghetti soaked in hot water and pan fried with vegetables, chicken and rinsed with sauce.
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| 66. Mutton Fried Rice | $8.50 |
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| 67. Mutton Curry | $10.99 |
Chicken cooked in typical Nepali village style, with local herbs and spices. Served with a side of rice.
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| 68. Mutton Biryani | $13.99 |
A traditionally cooked basmati rice with mutton, herbs and garnished with saffron.
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| 69. Mutton Thukpa | $8.50 |
Hearty soup made with Nepali style noodles, mixed vegetables and spices.
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| 70. Mutton Chau-Chau | $7.99 |
Nepali style noodles pan fried with vegetables and spices.
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| Sea Food Varieties |
| 71. Shrimp Biryani | $14.99 |
Traditionally cooked basmati rice with shrimp, herbs and garnished with saffron.
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| 72. Shrimp Spinach | $14.99 |
Shrimp and spinach cooked with fresh onions, tomatoes and cream.
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| 73. Shrimp Vindaloo | $14.99 |
Boneless shrimp marinated in spices and vinegar cooked with potatoes in a traditional curry sauce.
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| 74. Fish Curry | $14.99 |
Typical home-style curry made with fish and a fine blend of spices.
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| 75. Fish Masala | $14.99 |
Fish cooked in a creamy tomato sauce with spices and herbs.
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| 76. Shrimp Curry | $14.99 |
Typical home-style curry made with a fine blend of spices with shrimp.
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| Combination Dinner |
| Combination Dinner (Thali) |
| 77. Non-Vegetarian Combo Dinner | $17.99 |
Your choice of goat or chicken curry with basmati rice, vegetable curry, pickles and pulse soup.
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| 78. Vegetarian Combo Dinner | $13.99 |
Basmati rice, curry, pickle, pulse soup and chef's choice of entree.
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| 79. Vegetarian Platter Combo Dinner for 2 | $23.99 |
Includes basmati rice, pulse soup, pepper, pickles, vegetable curry and yogurt.
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| 80. Non-Vegetarian Platter Combo Dinner for 2 | $30.99 |
Basmati rice, pulse soup, goat or chicken Curry, pickles and yogurt.
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| Kid's Meal |
| Kid's Meal |
| 81. Kid's French Fries | $2.99 |
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| 82. Kid's 4 Piece Chicken Tenders with French Fries | $6.99 |
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| 83. Kid's 10 Piece Chicken Nuggets with French Fries. | $6.99 |
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| 84. Kid's 1 Piece Fried Vegetable Samosa | $1.99 |
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| 85. Bowl of White Rice | $2.99 |
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| Desserts |
| 86. Vanilla Ice Cream | $2.95 |
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| 87. Mango Ice Cream | $3.50 |
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| 88. Gulab Jamun | $2.99 |
Soft fried cheese balls soaked in honey syrup.
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| 89. Kheer | $4.50 |
Slow cooked rice in sweetened milk.
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| 90. Robata Grilled Banana | $4.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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