Everest Restaurant Menu and Prices
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Everest Restaurant Menu
| Appetizers |
| Vegetable Samosa |
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$3.50 |
Crispy flour dumpling filled with potatoes and peas.
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| Onion Bhaji |
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$3.50 |
Onion, potato and spinach dipped in a special gram flour batter and fried.
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| Aloo Aur Papri Chat |
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$3.95 |
A lentil water topped with potato, chick peas, yogurt and chutney.
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| Chicken Pakora |
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$4.95 |
Chicken fried with gram flour and spices.
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| Lamb Seekh Kebab |
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$5.95 |
Minced lamb kebab mixed with onions and herbs.
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| Kali Mirch Ka Machi |
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$5.95 |
Fried tilapia fish marinated with crushed black pepper
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| Soups |
| Dal Soup |
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$3.75 |
Lentil soup in a delicate broth
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| Chicken Soup |
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$3.75 |
Tender pieces of chicken in a zesty broth
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| Saag Soup |
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$3.75 |
Mildly seasoned spinach soup
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| Mix Vegetable Soup |
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$3.75 | |
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| Chicken Entrees |
| Dhaba Chicken |
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$11.95 |
In a traditional indian curry
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| Butter Chicken |
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$11.95 |
Cooked in a tomato herb sauce.
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| Kadai Chicken |
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$11.95 |
Cooked in a tomato sauce with green peppers, onion and chili peppers.
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| Saag Aur Chicken |
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$12.95 |
Tender pieces of chicken prepared in acreamy spinach sauce.
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| Chicken Tikka Masala |
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$12.95 |
Boneless chicken in a creamy tomato sauce.
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| Chicken Vindaloo |
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$11.95 |
Boneless chicken pieces cooked in a spicy hot and sour sauce from goa.
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| Chicken Korma |
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$12.95 |
Chicken cooked in a lightly spiced creamy cashew sauce.
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| Kachi Aam Ka Murg Chicken |
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$13.95 |
Cooked in a slightly sweet mango and herb sauce.
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| Chicken Momo |
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$11.95 |
Steam cooked chicken dumplings served with a special tomato chutney sauce.
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| Lamb Entrees |
| Kadai Lamb |
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$13.95 |
Lamb cooked with tomato sauce, green peppers, onion and green chilies.
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| Lamb Chettinad |
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$13.95 |
Southern style lamb flavored with mustard seed, coconut and curry leaves.
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| Lamb Vindaloo |
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$13.95 |
Cubes of lamb in a hot and sour sauce from goa
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| Lamb Tikka Masala |
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$14.95 |
Lamb leg baked in the tandoori oven, then sauteed with onions and tomatoes.
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| Lamb Saag Wala |
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$13.95 |
Cubes of lamb leg cooked with spinach, spices and herbs.
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| Non Veggie Thali |
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$16.95 |
Lamb curry, chicken tikka masala, tandoori chicken, saag, dal, naan and kheer pudding.
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| Seafood Entrees |
| Salmon Curry |
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$14.95 |
Salmon, potatoes and peas in a traditional curry sauce.
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| Shrimp Korma |
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$13.95 |
Shrimp cooked in a creamy cashew based sauce.
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| Shrimp Vindaloo |
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$13.95 |
Shrimp in a spicy hot and sour sauce from the goa region.
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| Goan Shrimp Curry |
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$14.95 |
Shrimp cooked in a coconut sauce spiced with fragrant herbs.
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| Shrimp Saag |
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$13.95 |
Shrimp cooked with spinach, spices and herbs.
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| Tanduri Shrimp |
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$14.95 |
Cooked in our tandoori oven served on our hot plate with green peppers and onion.
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| Prown Shrimp Curry |
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$16.95 |
Jumbo shrimp cooked in a curry sauce.
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| Biryani |
| Vegetable Biryani |
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$9.95 |
Basmati rice and vegetables combined with aromatic spices and served with raita
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| Chicken Biryani |
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$11.95 |
Basmati rice and chicken combined with aromatic spices and served with raita
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| Lamb Biryani |
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$13.95 |
Basmati rice and lamb combined with eromatic spices and served with raita.
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| Shrimp Biryani |
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$13.95 |
Basmati rice and shrimp combined with aromatic spices and served with raita.
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| Mixed Biryani |
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$16.95 |
Basmati rice combined with lamb, chicken, shrimp and spices. A true delight.
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| Naan Breads |
| Naan |
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$2.50 |
Unleavened flour bread.
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| Onion Naan |
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$2.50 |
Unleavened flour bread stuffed with diced onions.
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| Lasooni Naan |
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$2.50 |
Garlic flavored flour bread.
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| Cheese Naan |
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$3.00 |
Flour bread flavored with swiss cheese.
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| Peshwari Naan |
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$3.00 |
Homemade flour bread stuffed with dried fruits and nuts.
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| Lacheddar Paratha |
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$3.00 |
Layered whole wheat bread.
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| Aloo Paratha Naan |
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$3.00 |
Layered whole wheat bread stuffed with spiced mashed potatoes.
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| Tandoori Roti |
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$2.50 |
Plain whole wheat bread cooked in our tandoori oven.
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| Tandoori |
| Tandoori Vegetables |
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$9.95 |
Mixed vedgetables spiced and cooked in a traditional oven.
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| Tandoori Chicken |
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$12.95 |
A lasty BBQ chicken delight, marinated in a spiced yogurt sauce and roasted in tandoori oven.
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| Badami Chicken |
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$12.95 |
Tikka chicken breast marinated in an almond flavored marinade.
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| Boti Kabab |
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$14.95 |
Cubes of lamb leg marinated overnight and baked in our tandoori oven
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| Maseledar Lamb |
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$15.95 |
Rack of lamb marinated overnight and baked in our tandoori oven.
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| Everest Mixed Grill |
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$16.95 |
A delicious combination of lamb, tandoori chicken and shrimp cooked in the chefs own sauce.
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| Vegetarian |
| Everest Dal |
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$8.95 |
Black lentils cooked for creamy flavor.
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| Chana Masala |
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$8.95 |
Chick peas cooked with tomato and onion.
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| Chow Chow |
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$9.95 |
Noodle with fresh vegetable.
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| Aloo Vindaloo |
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$8.95 |
Roasted potatoes in a spicy hot and sour sauce.
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| Aloo Gobi |
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$9.95 |
Cauliflower florets combined with potatoes, herbs and spices.
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| Malal Kofta |
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$10.95 |
Vegetable dumplings in a creamy makhani sauce.
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| Veggie Karma |
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$10.95 |
Mixed veggie in a cashew sauce.
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| kaju Matar Paneer |
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$10.95 |
Homemade cheese cooked with peas in a cashew sauce.
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| Paneer Tikka Masala |
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$10.95 |
Homemade cheese in a traditional makhani sauce.
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| Saag Aur Paneer |
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$10.95 |
Homemade cheese in a spinach sauce enriched with herbs.
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| Saag Tofu |
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$9.95 |
Diced tofu in a creamy spinach sauce.
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| Balgan Bharta |
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$9.95 |
Roasted eggplant sauteed with tomato, onions and herbs.
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| Vegetable Momo |
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$9.95 |
Steamed vegetable dumplings served with chef's special tomato chutney
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| Everest Delight |
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$14.95 |
Lentills, veggie curry, aloo achar roti, rice and kheer pudding.
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| Indian Veggie Thali |
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$14.95 |
An authentic indian platter of dal, saag, veggie korma, baigan bharta, rice and kheer pudding.
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| Children's Menu |
| Potato Rice Bowl |
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$6.95 |
Chef's special potato dish served over rice with side of rice pudding, includes small juice or mango lassi.
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| Chicken Rice Bowl |
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$6.95 |
Curry chicken served over rice with a side of rice pudding, includes small juice or mango lassi.
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| Veggie Rice Bowl |
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$6.95 |
Mixed vegetables in a light curry sauce served
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| Cheer |
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$6.95 |
Over rice with a side of rice pudding, includes small juice or mango lassi.
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| Cheese Naan |
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$6.95 |
Served with rice, rice pudding and small juice or mango lassi.
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| Naan |
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$6.95 |
Plain naan served with rice, rice pudding and small juice or mango lassi.
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| Curry Fries |
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$5.95 |
French fries served with curry sauce, rice pudding juice or mango lassi.
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| Beverages |
| Coffee |
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$1.75 | |
| Hot Herbai Tea |
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$1.75 | |
| Chai |
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$2.50 |
Homemade nepali chai tea, 1 free refill
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| Lassi |
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$3.50 |
A delicious flavored yogurt drink, comes in mango, rose or salted.
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| Soda |
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$1.50 |
Coke, diet coke, seven up or sprite.
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| Juice |
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$2.50 |
Apple, orange or cranberry
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| Kheer Pudding |
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$2.50 |
Fresh made nepali rice pudding seasoned with various spices and whole cardamom
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| Gaulab Jamun |
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$3.95 |
Soft milk powder soaked in delicious rose and sugar syrup.
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| Rasgulla |
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$3.95 |
Soft cottage cheese dumplings in rose flowered syrup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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