Evvia Estiatorio Prices in Palo Alto, CA 94301
Hours of Operation
- Mon: 5:00 pm - 9:00 pm
- Tue: 5:00 pm - 9:00 pm
- Wed: 5:00 pm - 9:00 pm
- Thu: 5:00 pm - 9:00 pm
- Fri: 5:00 pm - 9:00 pm
- Sat: 5:00 pm - 9:00 pm
- Sun: 5:00 pm - 9:00 pm
Restaurant Menu
| Starters |
| Feta & Olives | $4.50 |
Epiros feta cheese with marinated olives
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| Spanakotiropita | $8.75 |
Phyllo stuffed with braised greens, feta cheese & herbs
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| Dolmathes | $6.50 |
Grape leaves stuffed with rice, mint, dill, tomatoes, olive oil & lemon
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| Saghanaki | $12.00 |
Pan fried Kefalograviera with oregano & lemon
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| Roasted Beets | $9.75 |
Citrus marinated with whipped manouri, pickled shallouts & toasted pine nuts
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| Squash & Pear | $8.75 |
Wood oven roasted squash, pear, manouri & aged balsamic vinegar
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| Evvia Flatbread | $9.75 |
Caramelized onions, kalamata olives, tomatoes, myzithra cheese & basil
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| Crispy Zucchini Cakes | $8.75 |
With marinated cucumber & mint yogurt
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| Octopus | $13.75 |
Traditional grilled with lemon, oregano & olive oil
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| Greek Fries | $7.50 |
Skinny potato fries with feta & wild oregano
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| Brussels Sprouts | $9.75 |
Brown butter brussels sprouts, applewood smoked bacon, capers & shallots
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| Artichoke Souvlaki | $12.00 |
Grilled artichokes & eggplant skewer with greek yogurt
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| Fried Smelts | $8.50 |
Crispy smeltswith almond & potato skordalia & lemon
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| Prawns | $10.75 |
Wood oven roasted louisiana prawns with raki & herb butter
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| Calamari | $12.75 |
Crispy calamari with lemon garlic aioli & spicy pepper aioli
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| Lamb Meatballs | $10.00 |
Grilled with tomato & green olive compote
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| Lamb Riblets | $11.75 |
Mesquite grilled with lemon & oregano
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| Gigantes | $8.50 |
Baked organic gigante beans with tomatoes, leeks & herbed feta
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| Taramosalata, Tzatziki, Melitzanosalata | $8.00 |
With house made grilled pita
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| Salads & Soup |
| Avgolemono Soup | $8.00 |
Traditional egg-lemon soup with chicken & rice
0
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| Evvia Salad | $10.00 |
Chopped romaine hearts, radicchio with, pine nuts, kalamata olives & feta dressing
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| Classic Greek Salad | $10.00 |
Tomatoes, cucumbers, red onion, green peppers, feta & olives
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| Arugula Salad | $10.00 |
With persimmons, almonds, point reyes blue cheese & apple cider vinaigrette
0
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| Entrees |
| Whole Fish |
Mesquite grilled with lemon-oregano vinaigrette & braised greens
0
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|
| Roasted Lamb Sandwich | $16.00 |
Rolled in house made pita with tzatziki, tomato & seasonal greens
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| Chicken Souvlaki | $16.75 |
Chicken breast, peppers & onion skewer with tzatziki, grilled tomato & pita
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| Lamb Souvlaki | $23.75 |
Grilled lamb, red onion & bay leaf skewer with evvia potatoes & tzatziki
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| Salmon | $26.75 |
Grilled wild salmon with lemon potato puree & tomato ouzo sauce
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| Lamb Chops | $29.00 |
Rib-cut, mesquite-grilled lamb chops with olive oil roasted potatoes
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| Ravioli | $18.00 |
Butternut squash ravioli, onion, winter kale, greek feta & smoked tomato sauce
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| Moussaka | $19.75 |
Traditional baked casserole of spiced lamb, eggplant, potato & yogurt bechamel
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| Lamb Burger | $14.75 |
Served with kefalograviera, pickled zucchini chips & crispy onion rings
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price