Excuse My French Menu and Prices
Choose My State
Excuse My French Menu
| Snacks |
| Mixed & Macadamia Nuts |
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$5.00 |
| Cerignola Olives |
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$6.00 |
| Provencal Marinate Olives |
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$5.00 |
| Charcuterie |
| With condiments & baguettte |
| Saucisson Sec |
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$6.00 |
| Duck Rillettes |
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$9.00 |
| Fennel Salami |
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$7.00 |
| Beef Bresaola |
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$9.00 |
| Porchetta |
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$8.00 |
| Coppa |
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$9.00 |
| Cuntry Style Pate |
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$9.00 |
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| Austrian-Style Poached Ham |
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$9.00 |
| Cheese |
| Comte |
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Price may varies |
French, cow
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| Bucheron |
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Price may varies |
USA, goat
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| Ossau Iraty |
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Price may varies | |
| 4 Cheese |
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$14.00 | |
| Camembert |
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$14.00 |
France, coat
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| Gruyere |
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$14.00 |
Suisse, goat
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| Roquefort |
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$14.00 |
France, sheep
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| 6 Cheeses |
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$20.00 | |
| Baked Camabert |
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$12.00 | |
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| Apple |
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$12.00 | |
| Baghette |
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$12.00 | |
| Les Toastines |
| On baguette |
| Goat Cheese |
0
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$5.00 |
Caramelized red onion
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| Sundried Tomato |
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$5.00 |
Mozzarella, basil, balsamic
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| Lamb Merguez |
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$5.00 |
Emental cheese
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| Organic Omelet |
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$6.00 |
Ratatoulle nicoise
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| Iberico Ham |
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$6.00 |
Parmesan, herbs
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| Les Tartines |
| On country bread |
| French Figs |
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$14.00 |
Goat cheese, jam
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| Smoked Salmon |
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$14.00 |
Cream cheese
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| Organic Chicken |
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$14.00 |
Honey dijon
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| Fresh Crab |
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$14.00 |
Avocado, tomato
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| Crepes |
| Nutella |
0
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$9.00 |
| Chantilly Creme |
0
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$9.00 |
| Strawberry Jam |
0
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$9.00 |
| Chestnut Creme |
0
|
$9.00 |
| Small Plates |
| Boudin Blanc |
0
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$8.00 | |
| Beef |
0
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$6.00 |
Currant, walnut cappaccio
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| Baked Portobello |
0
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$8.00 |
Garlic, tomato, herbs
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| Mustard-Parmean Cauliflower Granite |
0
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$12.00 | |
| Spiced Moroccan Carrots |
0
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$8.00 |
Garlic, cinnamon, cumin
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| Foie Gras Lollipops |
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$18.00 |
Apple cider reduction
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| Sea Scallops |
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$10.00 |
Yuzu, spices
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| Brussels Sprouts |
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$6.00 |
Cider vinegar, cinnamon, almond, cranberries
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| Salmon Gravlax |
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$8.00 |
Dill citrus marinade
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| Big Plates |
| Pasties Shrimp |
0
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$14.00 | |
| Salt & Pepper |
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$14.00 |
Basmati rice
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| Butterfly Salmon |
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$12.00 |
Ginger lemon, ratatouille nicoise
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| Steak Tartare |
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$15.00 |
Quil egg yolk
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| Duck Confit Parmentier |
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$14.00 |
Arugula salad, crushed potatoes, olive oil
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| Organic Cajun Chicken |
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$12.00 |
Mini tagine organic tricolor quinoa
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| Beef Sliders |
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$15.00 |
Comte, bacon, fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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