f.i.s.h on main Prices in Port Washington, NY 11050
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| To Begin |
| A Taste of Tuna Tower | $14.00 |
Tuna tartare tower, slices of sesame tuna and sesame soy.
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| Ahi Tuna Flatbread | $12.00 |
Cucumbers, pickled ginger, edamame and avocado hummus.
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| Jumbo Lump Crabcakes | $14.00 |
Remoulade, tomato, corn, avocado salsa and baby mesclun greens.
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| PEI Mussels | $11.00 |
White sauce, garlic, vine tomatoes and fennel.
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| Grilled Octopus | $16.00 |
Fennel, celery and frisee vinaigrette.
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| Garlic Shrimp | $12.00 |
Pan sauteed shrimp with garlic.
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| Soups |
| Manhattan Seafood Chowder Soup | $8.00 |
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| Soup of the Day | $8.00 |
Call restaurant for the daily soup selection.
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| Salads |
| Watermelon Feta Salad | $12.00 |
Watermelon, heirloom tomatoes, feta, cucumbers, extra virgin olive oil, rosemary balsamic vinaigrette.
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| Brussel Shrimp Salad | $12.00 |
Grilled shrimp, lemon Brussels sprout slaw.
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| Iceburg Wedge | $11.00 |
Crisp iceberg wedge, bacon, egg, bleu cheese dressing.
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| Ceasar Salad | $11.00 |
Romaine lettuce, Parmesan cheese, original Caesar dressing.
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| Rainbow Beet Salad | $12.00 |
Roasted red and yellow organic beets, baby arugula, candied pecans, strawberries, crumbled goat cheese, raspberry vinaigrette.
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| Kale Avocado Salad | $11.00 |
Kale, avocado, carrots, raisins, lemon dressing.
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| Mediterranean Chopped Salad | $12.00 |
Romaine and iceberg lettuce, chick peas, roasted red peppers, capers, crumbled feta, cucumbers, Kalamata olives, red wine vinaigrette.
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| Entrees |
| Whole Grilled Branzino | $28.00 |
Garden rice pilaf, grilled vegetable and white balsamic vinaigrette.
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| Pan Asian Salmon | $26.00 |
Sesame glazed garden rice pilaf and grilled vegetables.
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| Sesame Crusted Yellowfin Tuna | $26.00 |
Served rare. Pickled ginger, cilantro ginger soy sauce, grilled vegetables and garden rice pilaf.
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| Stuffed Jumbo Shrimp | $26.00 |
Crabmeat stuffing, garden rice pilaf, grilled vegetable and citrus chardonnay butter au jus.
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| Broiled Seafood Platter | $34.00 |
1/2 lobster, dry sea scallops, jumbo shrimp grilled vegetables and garden rice pilaf.
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| Fried Seafood Platter | $30.00 |
Shrimp, scallops filet of cod garden rice pilaf and grilled vegetables.
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| Rainbow Trout | $26.00 |
Pan seared crispy boneless trout with sauteed garlic spinach.
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| Chicken Renad | $26.00 |
Crispy boneless 1/2 chicken breast, pan seared over sauteed garlic spinach.
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| Baby Lamb Chops | $32.00 |
Double cut, fresh mint chutney.
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| Mignon Medallions | $32.00 |
Grilled filet mignon, sliced and potato croquettes.
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| Sides |
| Mac and Cheese | $6.00 |
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| Yukon Mashed | $6.00 |
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| Sauteed Garlic Spinach | $6.00 |
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| Garden Basmati Rice | $6.00 |
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| Truffled Fries | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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