Fandango Tapas Bistro Prices in Kalamazoo, MI 49007

3.9 based on 137 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Carnes Y Mariscos
1 Bacon Wrapped Dates $5.95
Drizzled with a balsamic reduction
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Bacon Wrapped Dates $5.95
Drizzled with a balsamic reduction
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Seared Citrus Ginger Tuna $16.95
Served on a bed of Asian slaw with crispy glass noodles & topped with a ginger soy sauce
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Shrimp Barcelona $12.95
Flash fried shrimp tossed with our sweet & spicy sauce
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Blackened Mahi-Mahi $14.95
Topped with an asparagus beurre blanc
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Sea Scallops $16.95
Pan seared with a chiffonade of capicola ham
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Fandango Shrimp $13.95
Your choice of sauteed in garlic oil or fire sauce
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Fried Oysters $11.95
Crusted in cornmeal, flash fried & served with a spicy remoulade
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Calamares Fritos $10.95
Marinated & fried squid rings served with a lemon pepper aioli
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Marinated Tuna Cubes $16.95
Sashimi grade tuna served raw in soy with ginger & wasabi
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Lollipop Lamb $14.95
Lamb chops garnished with mustard shallot & cheesy yogurt sauce, served with flash fried shoestring onions
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Lollipop Lamb $14.95
Lamb chops garnished with mustard shallot & cheesy yogurt sauce, served with flash fried shoestring onions
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Madeira Duck $13.95
Sauteed, served atop shoestring potatoes & finished with a madeira demi-glaze
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Fandango Chicken $9.95
Citrus marinated grilled chicken breast served with a tower of spicy black beans & rice
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Pork Belly & Spicy Slaw $11.95
Served atop brioche buns
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Habanero-Glazed Chicken $9.95
Sauteed chicken breast in a fiery sweet glaze
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Grilled Beef Tenderloin $16.95
Served on sauteed onions & topped with melted gorgonzola
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Flash Fried Bacon Wrapped Lamb Chops $13.95
Served with a pine nut pesto
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Marinated Flank Steak $11.95
Grilled & finished with a balsamic vinegar reduction
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Rabbit & Rattlesnake Sausage $14.95
Sauteed with a sherry salsa espagnole
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Fandango Empanadas $8.95
Chicken, peppers & onions with a sweet & sour sauce
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Chorizo in Red Wine $8.95
Housemade chorizo sauteed in a classic red wine sauce
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Lollipop Chicken $9.95
A panko-crusted chicken breast, flash fried & served with a trio of dipping sauces
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Vegetariano
Mixed Olives $4.95
Black & green olives with herbs & pearl onions
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Baked Brie $10.95
Double cream brie baked in a pastry with a garlic relish & slivered almonds
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Bruschetta Espanola $7.95
Crostinis topped with spanish cheese, artichoke, tomato, garlic & basil
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Valencian Rice Ball $7.95
The mediterranean’s favorite street food! Panko-crusted, short grain rice stuffed with boursin cheese, then flash fried. Topped with romesco sauce
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Wild Mushroom Puff Pastry $9.95
Sauteed mushrooms in a white wine cream sauce served on a puff pastry
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Cheesy Roast Eggplant $7.95
Thinly sliced eggplant with a melted cheese crust
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Romesco & Goat Cheese $7.95
Pepper crusted, broiled & served in a romesco sauce
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Artichoke & Spinach Dip $8.95
Mahon cheese baked in an artichoke cream sauce & served with seasoned pita chips
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Sweet Potato Sticks $8.95
Served with crumbled goat cheese & drizzled with honey butter
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Patatas Bravas $6.95
Spicy sauteed potatoes, garlic & onion. Topped with a chipotle aioli
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Roasted Vegetable Mix $5.95
Peppers, onions, garlic, tomatoes & olives
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Grilled Asparagus & Roasted Pepper $6.95
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Spanish Mac & Cheese $9.95
A blend of manchego & mahon cheeses
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Ensaladas
Gorgonzola & Pear $8.95
Bleu cheese, roasted walnuts & thinly sliced pears on field greens with a sherry vinaigrette
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Grilled Beet & Goat Cheese $8.95
Mixed greens & red onion tossed with a red wine vinaigrette
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Avocado, Orange & Almond $7.95
On field greens tossed with a blood orange vinaigrette
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Tomato and Mozzarella & Avocado $11.95
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Fandango Flatbreads
Savory flatbreads topped with spanish cheeses
Artichoke and Roasted Pepper & Goat Cheese $9.95
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Roasted Vegetable $8.95
Sweet peppers, onions & tomatoes
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Oil and Herb & Fresh Mozzarella $8.95
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Chicken & Mushroom $11.95
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Paella
Paella is a traditional Spanish saffron rice dish with flavors reminiscent of aromatic herbs, sauteed in a cast iron skillet with your choice of fresh seafood, meats, or vegetables. Please allow 20-25 minutes for preparation.
Seafood $20.95
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Meat $18.95
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Vegetables $16.95
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Combination $23.95
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Postres
Fandango Flan $5.95
With licor
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Fudge Lava Round $8.95
Dark chocolate cake with a rich chocolate molten center served with creme anglaise
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Lemon Berry Marscapone Cake $6.95
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Cheesecake $6.95
Seasonal & special offerings
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Dark Chocolate Mousse $7.95
Layered with a raspberry creme anglaise
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Tartufo $7.95
Daily flavors
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Coffee & Tea
Regular & Decaf $2.49
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Espresso Shot $1.95
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Tazo Teas $1.95
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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