Farradday's Steakhouse Prices in Pompano Beach, FL 33069
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters & Salads |
| French Onion Soup | $6.00 |
three-cheese crust
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| Roasted Lobster Bisque | $7.00 |
cognac-infused double-cream
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| Hot Smoked Salmon | $12.00 |
house-smoked with horseradish crème fraîche, chive oil & yukon crisps
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| Jumbo Lump Crab Cakes | $12.00 |
zellwood sweet corn sauce, butter, melted leeks & fresh romesco sauce
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| Calamari Frito | $9.00 |
dusted crispy squid, sliced peppadews, fried lemon, parsley & pomodoro sauce
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| Escargot Portobello | $9.00 |
balsamic grilled portobello, wilted spinach, pan-fried tomato, roasted garlic & asiago cream
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| Fresh Seasonal Oysters | $11.00 |
your server will explain todays selections.
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| Char-Grilled Tenderloin Steak | $8.00 |
balsamic onion relish & warm fingerling potato salad
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| Heart Of Baby Iceberg Salad | $8.00 |
roasted sweet pepper, toasted pistachios & house signature dressing
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| Farraddays Chopped Salad | $6.00 |
our signature salad with fresh seasonal lettuces, grape tomatoes, crumbled bleu cheese & balsamic vinaigrette
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| Heirloom Beet Salad | $8.00 |
roasted beets, gorgonzola, sugared pecans, pickled onions & pomegranate vinaigrette
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| Seared Ahi Tuna Salad | $11.00 |
sliced over asian salad with crispy noodles & wasabi mayonnaise (served rare & chilled)
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| Sweet Water Shrimp |
| Chilled |
traditional, cocktail sauce & lemon
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| New Orleans BBQ |
spicy cajun-style sauce & garlic bread
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| Crispy Buffalo Style |
firecracker sauce, spring salad & gorgonzola
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| Scampi |
fresh garlic, shaved fennel, fresh basil & roma tomato
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| Signature Flat Breads $10 Each |
| Wild Mushroom |
roasted shallot, goat cheese & cut chives
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| Rotisserie BBQ Chicken |
sweet peppers, grilled red onions & tillamook cheddar
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| Roasted Vegetables |
roasted onions, peppers, mushrooms, sun-dried tomatoes, pesto & fresh mozzarella
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| Bianca |
olive oil, arugula, fontina, garlic & prosciutto
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| Pasta |
| Farfalle Vodka | $16.00 |
bow tie pasta, sautéed rock shrimp, tomato alfredo sauce & basil oil
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| Linguine & Clams | $17.00 |
little necks, garlic, white wine & italian parsley, served red or white
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| Lobster Cannelloni | $20.00 |
butter roasted lobster & ricotta filled crepes with basil-roma tomato cream sauce
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| Rigatoni Carbonara | $15.00 |
egg yolk, italian cheeses, diced pancetta, black pepper & garden peas
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| Capellini Pomodoro | $14.00 |
angel hair, fresh plum tomatoes & basil butter broth
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| Artisanal Oven |
| Roasted Filet Mignon | $25.00 |
hand-sliced, seasoned with farraddays special spice rub
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| Chicken Under A Brick | $16.00 |
rosemary-scented chicken chop with cranberry confit & sweet garlic jus
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| Lobster Tail (6 Oz) | $20.00 - $30.00 |
cold water tail(s) oven roasted or grilled with melted butter & grilled lemon
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| Brown Sugar Bourbon Pork | $17.00 |
roasted tenderloin of pork with caramelized apples & onions
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| Atlantic Salmon | $21.00 |
hickory kissed filet with wilted baby spinach & orange relish
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| Specialties |
| New York Strip Steak | $24.00 |
maytag bleu cheese & crimson onions
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| U.S.D.A. Prime Sirloin Au Poivre | $22.00 |
center cut steak with black pepper & brandy cream sauce
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| U.S.D.A. Prime Delmonico Steak | $28.00 |
caramelized onions & balsamic portobello mushrooms
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| BBQ Pork Ribs | $22.00 - $14.00 |
memphis-style dry rubbed loin back ribs slow smoked & lightly glazed with a honey bbq sauce
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| Sauteed Snapper Francaise | $23.00 |
fresh basil, roma tomato & lemon butter
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| Roasted Chilean Sea Bass | $25.00 |
jumbo lump crab imperial
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| Mahogany Glazed Roast Duck | $25.00 |
rustic spoon bread with orange & cranberry compote
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| Braised Lamb Shank | $28.00 |
creamy polenta, red wine-tomato demi & gremolata
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| Sides $4 |
| Roasted Yukon Potatoes |
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| Salt-Crusted Baked Idaho |
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| Cheddar Mac & Cheese |
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| Truffle Cheese Fries |
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| Mashed Potatoes & Caramelized Onions |
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| Balsamic Portobello & Onions |
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| Broccoli Hollandaise |
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| Creamed Parmesan Spinach |
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| Steamed Asparagus Hollandaise |
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| Baked Sweet Potato |
with brown
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| Sugar & Cinnamon Butter |
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| Sautéed Corn & Edamame |
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| Specialty Cocktails $7 |
| Sex & The City Cosmo |
alizé red passion, vodka & cranberry juice
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| Wild Watermelon Margarita |
jose cuervo 1800 tequila, watermelon schnapps, cointreau & lime juice
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| Strawberry Bliss |
grey goose le citron, strawberry purée, cranberry juice & lemon
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| Perfect Patrón Margarita |
patrón añejo, grand marnier
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| Banana Martini |
banana liqueur & ketel one
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| Leblon Caipirinha |
leblon cachaca, lime juice, cane syrup
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| Pomegranate Mojito |
farraddays twist on the cuban classic
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| Three Chocolates |
three olives chocolate vodka and godiva dark chocolate liqueur served in a white chocolate laced martini glass
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| Classic Martinis $8 |
| Bleu |
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| Garlic |
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| Spanish |
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| Almond |
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| Jalapeño |
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| Imports & Crafts (Bottle) $4 |
| Negra Modelo, Mexico |
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| Fosters Lager, Australia |
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| Labatts Blue, Canada |
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| Heineken, Holland |
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| Stella Artois, Belgium |
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| Presidente, Dominican Republic |
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| Imperial, Costa Rica |
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| Peroni Nasto Azzuro, Italy |
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| Guinness Stout, Ireland |
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| Pilsner Urquell, Czech Republic |
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| Warsteiner Pilsner, Germany |
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| Estrella Galicia, Spain |
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| Smithwicks Superior, Ireland |
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| Sierra Nevada, Pale Ale, Chico |
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| Killians Irish Red, Golden |
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| Sam Adams, Lager, Boston |
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| Abita, Turbo Dog, Abita Springs |
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| Brooklyn, Brown Ale, Brooklyn |
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| Bells Two-Hearted Ale, Kalamazoo |
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| Woodchuck Amber, Middlebury |
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| Kona Pipeline, Kailua |
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| Sierra Nevada Porter, Chico |
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| Blue Moon, Summer Ale, Canada |
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| Corona, Mexico |
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| Red Stripe, Jamaica |
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| Anchor Steam Ale, San Francisco |
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| Microbrews (Pint) $5 |
| A Seasonal Assortment Of The Best Brews Available. |
your server will describe todays offerings.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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