Farrell's Stout & Steak Menu and Prices

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Starters
Buffalo Wings (Traditional or Boneless)
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12 wings served with blue cheese dressing, carrot and celery sticks. Baffalo, mild, thai chili, jamesons BBQ, sweet guinness, honey chipolte
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Irish Nachos
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Seasoned and sweet potato fries, covered in cheddar-Jack cheese, onions, jalapenos, tomatoes, and black olives. Served w/ sour cream and salsa.
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Nachos Grande
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Crispy tortilla chips topped with cheddar-Jack cheese, chili, tomatoes, olives, jalapenos, and onions, served w/ sour cream and salsa.
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Filet Bites
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Montreal seasoned bites of filet mignon, pan seared and served w/ horseradish dipping sauce.
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Buffalo Chicken Dip
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Creamy buffalo shredded chicken dip served hot w/ crispy chips.
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Bacon Wrapped Shrimp
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Fresh shrimp wrapped in sweet smoked bacon, served with chipolte aioli.
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Soup & Salad
Potato Leek Soup
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Farrell's famous potato soup topped with bacon and cheddar-jack cheese.
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Crock O' Onion Soup
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French onion soup topped with seasoned toast points and melted swiss.
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Farrell's Steakhouse Salad
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Sliced sirloin seasoned, grilled, and sliced, served on a bed of baby spinach, mushrooms, and sauteed onions and finished with a warm bacon vinaigrette.
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Emerald Salad
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Crisp romaine lettuce topped with apple slices, craisins, firecracker walnuts, almonds, & blue cheese crumbles and finished with raspberry vinaigrette.
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Signature Entrees
Pub Tower
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Tenderloin medallions seasoned and grilled to a prefect medium-rare, layered with grilled portobello caps, and golden pub rings. Stacked high on red bliss mashed potatoes, finished with our home made
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Lump Crab Cakes
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Jumbo lump crab mixed with red and green bell pepper, roasted corn, and onion, topped with chipolte aioli and served with mashed red bliss potatoes, and sauteed vegetables.
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Chicken
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Guinness marinated chicken breast, pan-seared and served in a light cream sauce with sun-dried tomatoes, shiitake mushrooms, and crumbled bacon over bow-tie pasta. Served with seasoned toast points.
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BBQ Baby Back Ribs
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Slow roast pork at its finest. A full rack of baby back ribs smothered in homemade Jameson's BBQ sauce, served with a baked potato and sauteed vegetables.
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Sandwiches
Served with seasoned fries, tortilla chips, coleslaw, or side salad
Open Faced Reuben
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Slow cooked corned beef piled high on toasted rye with sauerkraut, melted Swiss and 1000 Island dressing.
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Sloppy Joe
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A crispy ciabatta roll stuffed w/ roasted turkey breast, corned beef, provolone cheese, coleslaw and 1000 Island dressing.
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Pub Steak Sandwich
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8oz. grilled sirloin sliced and served on a toasted Ciabatta roll w/ sauteed onions and garlic mayo.
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Pesto Turkey Club
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Roasted turkey breast, smoked bacon, basil pesto, lettuce, and tomato on toasted rye.
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Burgers
Served on a soft roll with seasoned fries, tortilla chips, or coleslaw
Whiskey Hang-over
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Angus ground beef, smithwick's ale battered and cooked to a perfect medium-rare, topped with jameson's BBQ, smoked bacon, and cheddar cheese.
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Blacksmith
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Angus ground beef, smithwick's ale battered and cooked to a perfect medium-rare, topped with frizzled onions and sweet guinness glaze.
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Cheeseburger
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8oz. of Angus beef topped with lettuce, tomato, and choice of american, cheddar, provolone, swiss, or blue cheese
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Vegetarian Boxty Burger
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A golden potato colecannon cake topped with a sauteed portobello mushroom, sauteed onions and spinach, and basil pesto.
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Crabcaked Burger
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Our famous crab cake topped with lettuce, tomato, and chipolte aioli.
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2 Mini Sliders
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Classic - Ground beef, sauteed onions, and american cheese. Buffalo - Golden fried chicken tenders, buffalo sauce, and american cheese. Crab - Our famous crab cake topped with chipolte aioli.
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Steaks
Served with sauteed vegetables & smithwick's ale rings choose a style and side for your steak. Sauces: Farrell's citrus steak sauce, guinness pub glaze, cracked pepper au poivre, dry seasoned, cilantro-lime compound. Choose a side for steak: Red bliss
Tenderloin
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Very tender. Served best medium-rare to medium.
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NY Strip 19
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Bold flavor. Great texture cooked to any temperature.
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Ribeye
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Loaded with flavor. Very Tender. Served best medium-rare.
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Flat Iron
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Tons of flavor, served sliced and recommended medium-rare to medium.
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Irish Specialties
Shepherds Pie
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Seasoned ground beef mixed with carrots, peas, celery, onion, and tomatoes. Topped with mashed potatoes and baked to perfection. Add melted cheddar
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Chicken Murphy
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Sauteed chicken breast, onion, peppers, and sweet sausage served in a spicy tomato sauce over fried potato wedges.
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Fish & Chips
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Fresh atlantic cod, battered and golden fried. Served with potato wedges and coleslaw.
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Corned Beef Brisket
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Slow cooked corned beef served sliced with colecannon cakes, green beans, and a thick slice of Irish soda bread.
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Micro Menu
Smaller portions of our favorite dishes
Micro Shepherd's Pie
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Micro Chicken
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Micro Chicken Murphy
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Micro Fish and Chips
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Micro BBQ Ribs
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Micro Crab Cake
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Wee Ones
For our guests 10 years and younger. Accompanied with choice of fries, vegetable, or tortilla chips. Also includes a fountain drink and ice cream.
Grilled Cheese
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Grilled Chicken Strips
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Bow-Tie Pasta
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Chicken Fingers
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Cheese Burger
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Mozzarella Sticks
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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