Feast Restaurant Prices in Decatur, GA 30030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Mediterranean Olive | $5.00 |
sampling in a spicy marinade of garlic, herbs, citrus, chili flakes.
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| Stuffed Baked Brie | $9.00 |
strawberries, pecans, puff pastry, berry sauce.
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| Crimini, Portobello | $7.00 |
shiitake mushroom chips, creamy gorgonzola sauce.
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| Black Eye Pea Hummus | $7.00 |
fire roasted vegetables, pita.
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| Crispy Calamari | $9.00 |
fried onions, lemon, fennel, tarragon aioli.
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| Oven Roasted Blue Crab | $9.00 |
& artichoke dip, pita.
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| Soup & Salads |
| Chefs Soup Selection | $5.00 |
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| Romaine Tossed | $6.00 - $10.00 |
with a creamy kalamata olive vinaigrette, tomato, cucumber, pepperoncini, red onion, feta cheese.
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| Feast Salad Of Mixed Greens | $6.00 - $10.00 |
sugared pecans, blue cheese, pears, mushrooms, balsamic vinaigrette.
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| Spinach Salad | $8.00 |
warm brie, roasted pecans, fuji apples, vanilla bean vinaigrette.
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| Small Plates |
| These items are a la carte. |
| Cedar Planked Atlantic Salmon | $11.00 |
salsa verde (served medium rare).
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| Grilled Bistro Steak On Pita | $11.00 |
chimichurri, feta cheese, salsa fresco.
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| Whole Roasted Mountain Trout | $12.00 |
stuffed with artichoke, fennel & lemon, citrus butter.
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| Grilled Lamb Burger | $11.00 - $15.00 |
spicy red pepper ketchup, housemade pickle, grilled onions, goat cheese, mixed greens. add sweet potatoes fries.
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| Grilled Wild Mushroom Pizza | $13.00 |
gorgonzola, pecans.
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| Grilled Vegetable | $14.00 |
(asparagus, squash, zucchini, eggplant), roasted red pepper sauce, goat cheese pizza.
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| Shrimp | $14.00 |
spinach, mushrooms, tomato, feta pizza.
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| Chorizo | $13.00 |
roasted poblano, onion, tomato, queso fresco pizza.
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| Entrees |
| French Cut Chicken Breast | $18.00 |
pan seared with olives, fennel, artichoke, onion, & wine garlic sauce, wild rice.
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| Pan Seared Scallops | $24.00 |
risotto, roasted chanterelles, tomato beurre blanc.
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| Wild Mushroom & Handmade Red Pepper Pappardelle | $16.00 |
spinach, tomatoes, parmesan, toasted pecans in a white wine sauce, add chicken $4.00 add salmon, shrimp or bistro steak $5.00.
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| Slow Roasted Pork Butt | $21.00 |
sweetwater 420 bbq sauce, shoestring potatoes, corn pudding.
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| Wood Oven Roasted Shrimp | $20.00 |
whiskey sauce, bleu cheese & bacon risotto, poblano, onion.
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| Grilled Ribeye | $22.00 |
sauteed spinach, garlic mashed potatoes, red wine reduction.
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| Seared Duck Breast | $24.00 |
duck confit, wild rice with black eye peas & chorizo, sauteed spinach, tomato raspberry vinaigrette.
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| Sides |
| Oven Roasted Asparagus | $4.00 |
with shaved parmesan.
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| Bacon, Bleu Cheese Risotto | $5.00 |
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| Sweet Potato Fries | $5.00 |
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| Roasted Root Vegetables | $5.00 |
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| Sauteed Spinach |
red peppers.
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| Wild Rice Garlic Mashed Potatoes | $5.00 |
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| Corn Pudding | $5.00 |
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| Assorted Vegetable Plate | $15.00 |
(choose 4).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price