Feed Body + Soul Prices in Venice, CA 90291
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Heirloom Tomato | $13.00 |
edible flowers, shallot, basil oil, lemon vinaigrette
0
|
| Kale & Chickpea | $14.00 |
baby heirloom tomato, picholine olive, diced carrot, red bell pepper, pickled onion, sherry vinaigrette
0
|
| Beet | $12.00 |
walnut chutney, white bean, orange supreme, red ribbon sorrel, crystal lettuce, sherry vinaigrette
0
|
| Greens | $10.00 |
mesclun, pear, toasted hazelnuts, hazelnut vinaigrette
0
|
| Heirloom Tomato | $13.00 |
edible flowers, shallot, basil oil, lemon vinaigrette
0
|
| Kale & Chickpea | $14.00 |
baby heirloom tomato, picholine olive, diced carrot, red bell pepper, pickled onion, sherry vinaigrette
0
|
| Beet | $12.00 |
walnut chutney, white bean, orange supreme, red ribbon sorrel, crystal lettuce, sherry vinaigrette
0
|
| Greens | $10.00 |
mesclun, pear, toasted hazelnuts, hazelnut vinaigrette
0
|
| Soups & Starters |
| Turnip Soup | $5.00+ |
kale, walnuts, walnut oil
0
|
| Corn | $15.00 |
chanterelle mushroom, polenta cake, radish
0
|
| Octopus &potatoes | $16.00 |
fingerling potato, wildflower honeymostarda
0
|
| Scallop | $18.00 |
chestnut purée, charred radicchio & fig, late harvest riesling vinaigrette
0
|
| Chicken &waffle | $14.00 |
chicken liver-port purée, pumpkin-date waffle
0
|
| Turnip Soup | $5.00+ |
kale, walnuts, walnut oil
0
|
| Corn | $15.00 |
chanterelle mushroom, polenta cake, radish cippolini onions, corn sauce
0
|
| Octopus & Potatoes | $16.00 |
fingerling potato, wildflower honey mostarda
0
|
| Scallop | $18.00 |
chestnut purée, charred radicchio & fig, late harvest riesling vinaigrette
0
|
| Chicken & Waffle | $14.00 |
chicken liver-port purée, pumpkin-date waffle
0
|
| Asian Short Rib | $12.00 |
carrot-cabbage slaw, fermented black bean sauce
0
|
| Mains & Sandwiches |
| Sunflower Seed "Risotto" | $17.00 |
ginger-scented maitake mushroom, butternut squash, pumpkin seed vinaigrette
0
|
| Wild Pacific Bass | $22.00 |
french green lentils, cucumber, white onion, red wine vinaigrette
0
|
| Fish Taco | $20.00 |
cabbage, radish, lime, avocado purée, cashew sour cream, black bean relish
0
|
| Chicken | $16.00 |
quinoa/red rice, persimmon, pickled red onion, arugula, extra virgin olive oil
0
|
| Grilled Vegetable Sandwich | $11.00 |
yellow squash, zuchini, red bell pepper, radicchio, portobello, tomato, arugula pesto
0
|
| Chicken Salad Sandwich | $12.00 |
cranberry, red onion, almond, mustard, tarragon mayonnaise
0
|
| Seedburger | $16.00 |
toasted grains & nuts, shredded vegetable, tofu, chili powder pickled squash ribbon & red onion, smoked tomato jam, whole wheat brioche bun
0
|
| AK Burger | $16.00 |
ground rib eye & hanger beef, pickled squash ribbon &red onion, smoked tomato jam, whole wheat brioche bun
0
|
| Mains |
| Sunflower Seed "Risotto" | $26.00 |
ginger-scented maitake mushroom, butternut squash, pumpkin seed vinaigrette
0
|
| White Sturgeon | $32.00 |
cumin-roasted carrot, pickled carrot, pistachio cheese, farro, carrot top pesto
0
|
| Pacific Bass | $32.00 |
green lip mussel, manila clams, saffron-braised fennel, spiced shellfish broth
0
|
| Whole Young Chicken | $26.00 |
confit fingerling potato, persimmon, rosemary-preserved lemon jus
0
|
| Muscovy Duck | $28.00 |
roasted turnip, turnip purée, compressed fig, fig gastrique
0
|
| AK Burger | $16.00 |
ground rib eye & hanger beef pickled squash ribbon &red onion, smoked tomato jam, multi-grain bun
0
|
| Filet Mignon | $36.00 |
kabocha squash, porcini purée, chanterelle, compressed cantaloupe, sage
0
|
| Lamb Ossobucco | $26.00 |
celery root purée, braised celery root, chickpea, caper, saffron, braising jus
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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