Feile Menu and Prices
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Feile Menu
| Appetiezers |
| Roasted Tomato Soup |
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$6.00 |
With mini cheese toastie
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| Crispy Pistachio Crusted Goat Cheese |
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$9.00 |
Arugula with roasted golden beets
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| Tiger Shrimp Bloody Mary |
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$12.00 |
With avocado & fresh horseradish
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| Roasted Red Pepper Hummus |
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$9.00 |
With warm pita, cucumbers, carrots & celery
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| Baby Caesar Salad |
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$7.00 |
With focaccia croutons
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| Skillet Roasted Mussels |
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$11.00 |
With saison ale, green apples & chorizo
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| Entree Salads |
| Grilled Chicken |
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$14.00 |
Over field greens with golden beets, asparagus, goat cheese, crushed pistachios & blood orange vinaigrette
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| Grilled Tiger Shrimp |
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$16.00 |
Over arugula with portobello mushrooms, grilled asparagus, shaved pecorino romano, oven roasted tomatoes & lemon vinaigrette
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| Asian Tuna |
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$16.00 |
With ahi tuna, mandarin orange, sliced almonds and wasabi peas& a sesame vinaigrette
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| Caesar |
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Price may varies |
Classic 10, add grilled chicken 3, grilled tuna or shrimp 5, 18% gratuity will be added to parties of 5 or more.
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| Entrees |
| Ale & Pretzel Crusted Fish and Chips |
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$16.00 |
With old bay tartar
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| Cottage Pie |
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$15.00 |
With ground beef, peas & carrots and topped with cheddar-chive mashed potatoes
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| Black Angus Ny Strip Steak |
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$25.00 |
With grilled asparagus, crispy onions & red wine-shallot whipped potatoes
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| Slow Roasted Lemon-Thyme Amish Half Chicken |
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$17.00 |
With seasonal vegetables & homemade mashed potatoes
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| BBQ Baby Back Ribs |
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$19.00 |
Slow cooked until they fall off the bone and served with asiago fries & coleslaw
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| Cavatelli |
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$12.00 |
With arugula, overnight tomatoes, shiitake mushrooms& lemon-goat cheese, add grilled chicken + 3
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| Rustic Chicken Pot Pie |
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$15.00 |
Made with slow roasted root vegetables
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| Pan Seared Salmon |
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$19.00 |
With roasted fingerlings, wild mushrooms, sweet corn & cherry tomatoes with a tomato & arugula vinaigrette
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| Fresh Flat Bread Pizza |
| White Four Cheese |
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$12.00 |
Fresh mozzarella, pecorino, provolone & ricotta
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| Goat Cheese & Wild Mushroom |
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$13.00 |
Drizzled with white truffle oil
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| Old Fashioned |
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$12.00 |
Fresh mozzarella, oven roasted tomatoes & basil
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| Pepperoni & Roasted Garlic |
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$13.00 | |
| Bar Snacks |
| Bleu Cheese Fondue |
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$9.00 |
With house made dirty potato chips
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| Loaded Chips |
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$9.00 |
With bacon, Cheddar, scallions & ranch
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| Chicken Wings |
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$11.00 |
Buffalo or sweet & spicy thai
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| Chicken Littles |
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$9.00 |
With sweet red chili dipping sauce
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| Mexican Flatbread |
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$10.00 |
Stuffed with Chihuahua cheese, black beans, roasted tomato corn salsa and chipotle-lime
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| crema |
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$10.00 |
Add chicken, chorizo or shrimp 3
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| Bacon Mac & Cheese Bites |
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$9.00 |
With spicy sour cream dip
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| Charcuterie |
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$14.00 |
With sopressata, summer sausage, prosciutto, drunken goat cheese, grafton cheddar, aged Bleu, candied walnuts and cornichons
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| Crispy Point Judith Calamari |
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$13.00 |
With garlic aioli
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| Bourbon Bbq Pig Wings |
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$11.00 | |
| Sandwiches |
| Warm Rare Roast Beef |
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$14.00 |
On Ciabatta with Vermont Cheddar, crispy shallots & Russian dressing
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| Guinness Braised Short Ribs |
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$16.00 |
On Ciabatta with Fontina cheese, pickled red onions & roasted garlic sage aioli
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| Open Faced Grilled Vegetables |
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$13.00 |
With zucchini, squash, asparagus, portobello, red onions, roasted peppers & boursin served on toasted 7-grain bread
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| Grilled Ahi Tuna |
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$16.00 |
With avocado, lettuce & tomato and served on 7-grain bread with a lemon pepper aioli
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| Grilled Chicken |
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$13.00 |
On warm tomato focaccia with arugula, portobello mushrooms, fresh mozzarella & basil aioli
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| New England Style Shrimp Roll |
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$16.00 |
With old bay fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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