Fellini's Prices in Las Vegas, NV 89104
Hours of Operation
- Mon: 5:00 pm - 11:00 pm
- Tue: 5:00 pm - 11:00 pm
- Wed: 5:00 pm - 11:00 pm
- Thu: 5:00 pm - 11:00 pm
- Fri: 5:00 pm - 11:00 pm
- Sat: 5:00 pm - 11:00 pm
- Sun: 5:00 pm - 11:00 pm
Restaurant Menu
| Appetizers |
| Need more than just for two? add $6.95/ person. |
| Bruschetta | $8.95 |
thick slices of our freshly made focaccia, rubbed with garlic and toasted on the grill with green olive tapenade and tomato, basil and garlic salad and a garlic puree.
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| Marinated Olives | $5.95 |
orange and thyme marinated mixed olives with toasted focaccia.
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| Portobello Mushroom | $12.95 |
grilled portobello with roasted red pepper and fresh mozzarella, baked until golden brown served on balsamic dressed mixed greens.
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| Fellinis Mussels | $12.95 |
two dozen mussels steamed in white wine herbed broth served with fresh tomatoes and crostinis.
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| Sauteed Calamari | $10.95 |
(never fried) with sun-dried tomatoes, capers, kalamata olives, red grapes and arugula, finished with a chili butter sauce.
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| Grilled Eggplant | $8.95 |
a half order of our grilled eggplant entree marinated eggplant, grilled and layered with crisp polenta with marinara.
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| Stuffed Eggplant | $8.95 |
thin slices of eggplant rolled with ricotta, mozzarella and fresh herbs, baked with marinara and provolone.
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| Cioppino | $13.95 |
a warm stew of mussels, clams, shrimp and fish in a fennell tomato broth.
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| Ravioli Del Giorno | $6.95 |
ask your server for todays fresh ravioli.
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| Antipasto Del Giorno | $17.95 |
(appetizer platter) sliced cured meats and cheeses, olives, jams and sauces.
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| Enough For Two | $10.95 |
single platters available for, also vegetarian antipasti platters available.
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| Soup & Salads |
| Add a side salad to your pasta or main dish $3.95. |
| Soup Of The Day | $3.95 - $5.95 |
zuppa del giorno made fresh everyday.
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| Vegetarian Soup Of The Day | $3.95 - $5.95 |
made fresh every day.
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| Antipasti Salad | $8.95 |
mixed greens, salami, pepperoni, provolone, mozzarella, parmesan and pepperoncinis, dressed with oil and sherry vinegar.
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| Portobello Mushroom Salad | $8.85 |
grilled portobellos, mixed greens, gorgonzola, toasted walnuts, balsamic vinaigrette.
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| Beet Salad | $9.95 |
seasonal beets with goat cheese, toasted walnuts and white balsamic vinaigrette on a bed of arugula.
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| Spinach Salad | $9.95 |
baby spinach, shavings of hard boild eggs red onions with warm pancetta and bacon vinaigrette.
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| Caesar Salad | $8.95 |
caesar salad of fresh romaine hearts with focaccia croutons and anchovy parmesan dressing with asiago frico. add grilled chicken or shrimp to your full caesar salad $4.95, add a side to your pasta or
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| Mixed Green Salad | $5.95 |
our own blend of romaine, baby spinach and arugula dressed with your choice of balsamic vinaigrette, sundried tomato vinaigrette, or gorgonzola.
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| Pasta Dishes |
| (Half order, full order). |
| Baked Penne | $14.95 - $9.95 |
penne pasta baked with ricotta, marinara, mushrooms and mozzarella for vegetarians.
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| Baked Penne | $14.95 - $9.95 |
choose penne pasta baked with bolognese for non-vegetarians.
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| Straw & Grass | $14.95 - $4.95 |
fresh spinach and egg fettuccini (from mona lisa pasta) with mushrooms and broccolini in a creamy parmesan and garlic sauce. (add grilled chicken).
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| Linguine & Clams | $19.95 |
fresh linguine with garlic, cherry tomatoes and wine steamed clams. choose red or white sauce.
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| Shrimp Fradiavlo | $19.95 |
sauteed shrimp on fresh linguine in a spicy marinara sauce.
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| Orecchiette | $14.95 - $9.95 |
little ears pasta ,italian sausage and rapini with vodka cream sauce.
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| Ravioli Of The Day | $16.95 |
we often make fresh ravioli and sometimes we get it fresh from mona lisa pasta. as your server about todays ravioli dish.
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| Spaghetti Marinara | $10.95 - $6.95 |
peeled tomatoes, basil, oregano, garlic, substitute whole wheat spaghetti $1.95.
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| Spaghetti With Meatballs | $13.95 - $7.95 |
veal, beef and pork meatballs tossed with spicy tomato sauce, substitute whole wheat spaghetti, $1.95.
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| Bolognese | $13.95 - $7.95 |
ground beef, red onion, carrots, garlic, wine, cream and crushed tomatoes served with tagliatelle pasta.
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| Children Menu | $6.00 |
children are welcome and those 10 and under can order a childs portion of ravioli, baked penne, orecchiette, straw & grass, spaghetti, bolognese or spaghetti with meatballs.
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| Pasta Entrees |
| Entrees are served with fresh baked focaccia, garlic infused olive oil. Now we are offering side dishes to accompany your pasta or main dish for $3.95 ($5.95 if ordered separately), broccolini, asparagus, rapini, spaghetti, mixed green salad. |
| Lamb Shank | $21.95 |
braised lamb shank over toasted orzo cooked risotto style, with roasted roma tomatoes in red wine reduction.
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| Chicken & Shrimp | $24.95 |
sauteed chicken and shrimp with sundried tomatoes, artichoke hearts and spinach in a champagne butter garlic sauce.
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| Chicken Picatta | $15.95 |
sauteed chicken breast, capers, lemon wine sauce.
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| Chicken Picatta | $15.95 |
vegetarian option - substitute portabello mushroom for chicken, both served on spaghetti.
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| Fish Of The Day |
fresh fish from seafood west main with special preparations daily.
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| Veal Marsala | $17.95 |
sauteed veal cutlet with mushroom, onion marsala sauce.
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| Grilled Eggplant | $14.95 |
eggplant marinated in white balsamic vinegar, shallots and garlic, grilled and layered with crisp polenta in a spicy tomato broth.
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| All Natural Beef Burger | $10.95 |
lean and delicious beef, (we recommend ordering it rare to medium rare) infused with garlic and herbs served on a kaiser roll.
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| Desserts |
| Tiramisu |
a time honored italian dessert served 9 style with ladyfingers, mascarpone cream and chocolate individually prepared.
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| Ricotta Cheesecake |
light and sweet, whipped ricotta and cream cheese. served with berry reduction.
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| Cannoli |
two cannoli shells piped full of creamy whipped sweet impastata ricotta filling, with a touch of orange zest.
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| Fudge Brownie |
freshly baked browines served warm with vanilla gelato.
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| Carrot Cake |
moist and delicious! Every one loves our carrot cake. cream cheese frosting with a hint of lemon, dusted with toasted almonds.
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| Gelato |
gelato of the day from splendoras.
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| Hazelnut Chocolate Mousse Pie |
hazelnut mousse on a baked hazelnut and chocolate crust, with chocolate ganache.
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| Dessert Of The Day |
we love to try new desserts and get your opinion on a new idea. ask your server if we have a dessert special today.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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