Fiamma Pizza e Vino Menu and Prices
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Fiamma Pizza e Vino Menu
| Antipasti Caldi - Hot Appetizer |
| Scamorza al Forno |
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$11.00 |
Traditional southern italian cheese, stuffed with black olives and roasted peppers, melted in brick oven
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| Portabello Caprese |
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$9.00 |
Portobello mushroom topped with diced tomato, smoked mozzarella and balsamic cream served over a bed of mixed greens
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| Zuppa di Mare Bianca |
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$20.00 |
Mussels, calamari, shrimp, scallops in white wine garlic black pepper parsley sauce, served with warm focaccia
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| Parmigiana di Melanzane e Zucchine |
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$11.00 |
Eggplant and zucchini parm, with tomato, mozzarella
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| Cuoppo Fritto |
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$14.00 |
Pizzella small deep fried pizza with tomato and parmigiano, crocchetta potato and smoked mozzarella croquette, arancio tomato, mozzarella arborio rice ball, frittella di pasta bucatini and besciamell
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| Antipasti Caldi - Cold Appetizer |
| Insalata Mozzarella e Prosciutto |
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$14.00 |
Buffalo mozzarella, prosciutto d parma, roasted peppers, mixed greens
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| Caprese |
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$12.00 |
Imported buffalo milk mozzarella, sliced roma tomato, basil, oregano
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| Insalata Caprino e Pera |
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$11.00 |
Mixed greens, pinoli nuts, grilled pear, goat cheese
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| Tagliere di Formaggi ed Affettati |
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$22.00 |
Selection of imported italian cheese and cured meat, served with truffled honey olives and home-made rosemary focaccia
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| Primi Pasta |
| Paccheri Ai Frutti Di Mare |
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$22.00 |
Jumbo rigatoni pasta with clams, mussels, shrimp, calamari, scallops, cherry tomatoes and parsley
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| Linguine Al Nero Di Seppia |
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$16.00 |
Linguine pasta with calamari squid and black squid ink
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| Orechiette Cavolfiori E Guanciale |
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$16.00 |
Orecchiette pasta with sauteed smashed cauliflower, cured italian pork jaw, besciamella, toasted panko
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| Tubettini Patate Porcini E Provola |
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$15.00 |
Tubettini pasta with porcini mushrooms, creamed potato and smoked mozzarella
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| Orechiette Salsiccia E Friarielli |
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$16.00 |
Orechiette pasta, italian sausage and broccoli rabe sauteed in garlic and oil
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| Pasta E Fagioli Azzeccata |
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$14.00 |
Mixed pasta with canellini beans, touch of marinara sauce and prosciutto baked in a brick oven
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| Secondi Meat |
| Pollo Ai Peperoni |
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$16.00 |
Grilled chicken breast with yellow & red peppers, capers, pesto, mixed greens
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| Costatelle Di Maiale Alla Birra E Gorgonzol |
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$16.00 |
Pounded & pan seared pork chops cooked in a peroni beer sauce with spicy cherry peppers and gorgonzola
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| Baccala Al Forno |
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$16.00 |
Dry salt cured cod baked in brick oven with capers, olives in light tomato sauce
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| Pollo Capriccioso |
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$16.00 |
Pan fried chicken cutlet topped with cherry tomato, basil smoked mozzarella, on a bed of arugula
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| La Tagliata Alla Griglia |
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$18.00 |
Skirt steak marinated in balsamic vinaigrette, garlic, rosemary, grilled and served over mesculin topped with shaved parmigiano
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| Traditional Pizzas |
| San Daniele |
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$16.00 |
Mozzarella, cherry tomato, baby arugula, san daniele imported prosciutto, shaved parmigiano reggiano & balsamic cream
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| Caprese |
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$14.00 |
Mozzarella, cherry tomato, basil, oregano extra virgin olive oil
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| Quattro Formaggi |
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$14.00 |
Mozzarella, gorgonzola, smoked buffalo mozzarella, fontina
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| Diavola |
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$15.00 |
Tomato sauce, mozzarella, spicy italian soppressata, basil, spicy olive oil
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| Capricciosa |
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$16.00 |
Tomato sauce, parma cotto, mixed mushrooms, mixed olives, mozzarella, basil, extra virgin olive oil
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| Marinara |
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$14.00 |
Tomato sauce, fresh garlic, basil, oregano, capers, anchovies, gaeta olives, extra virgin olive oil
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| Napoletana |
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$12.00 |
Tomato sauce, garlic, oregano, basil, pecorino romano, extra virgin olive oil
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| Margherita |
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$12.00 |
Tomato sauce, mozzarella, fresh basil, extra virgin olive oil, gran cru
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| Calzone |
| San Gennaro |
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$14.00 |
Mozarella, spicy soppressata, pecorino romano, black pepper
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| San Matteo |
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$12.00 |
Marinated escarole, capers, black olives, anchovies, mozzarella
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| Sandwich |
| Da Bronx |
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$11.00 |
Mortadella, smoked mozzarella, marinated imported eggplant
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| Salernitano |
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$13.00 |
Sausage & broccoli rabe sauteed in garlic and oil, melted mozzarella
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| Romano |
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$11.00 |
Porchetta, mozzarella, arugola, marinated artichoke heart with stem
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| Specialty Pizzas |
| Rochester |
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$16.00 |
Mozzarella, taleggio, prosciutto di parma, truffled oil
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| Carminuccio |
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$14.00 |
Double tomato sauce, spicy pancetta, basil, parmigiano & gran cru blend
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| Montanara |
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$16.00 |
Smoked mozzarella, sliced potato, crumbled sausage meat, porcini mushrooms
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| Positano |
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$15.00 |
butternut squash puree, smoked mozzarella, basil, spicy pancetta
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| Amalfi |
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$16.00 |
Mozzarella, arugula, thin sliced bresaola carpaccio, shaved parmigiano reggiano, fresh lemon squeeze & extra virgin olive oil
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| Regina Margherita |
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$16.00 |
San marzano tomato sauce, imported buffalo milk mozzarella, cherry tomato, oregano, basil, gran cru, extra virgin olive oil
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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