Fiamma Trattoria at MGM Grand Prices in Las Vegas, NV 89109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Insalata | $14.00 |
market baby lettuces, gorgonzola pistachios, white balsamic
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| Caesar | $12.00 |
romaine hearts, roasted garlic vinaigrette parmigiano reggiano, focaccia croutons
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| Mozzarella | $18.00 |
bufala mozzarella di campania heirloom tomatoes, vincotto
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| Polipo | $16.00 |
char grilled octopus, fingerling, potatoes, lingurian olives, mint vinaigrette
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| Calamari | $14.00 |
crispy calamari, pepperoncini, lemon basil tocco
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| Arancini | $15.00 |
braised kobe beef risotto cake pomodoro, parmigiano fonduta
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| Carpaccio | $18.00 |
thinly sliced prime filet of beef arugula, parmigiano, black truffle
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| Astice | $19.00 |
chilled lobster salad, grape tomatoes, frisee, wild arugula, orange vinaigrette
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| Fiamma Cook Book | $35.00 |
the essence of contemporary italian cooking
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| La Pasta |
| All Pastas Are made Fresh In House Daily |
| Rigatoni | $24.00 |
sausage, prosciutto bolognese parmigiano fonduta
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| Raviolini | $25.00 |
short rib ravioli, barbera wine imported pecorino romano
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| Gnocchi | $29.00 |
sauteed lobster, baby portobello roasted, leeks, black truffle crema
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| Fettuccini | $21.00 |
house made italian sausage, asparagus, ricotta salata, garlic oil
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| Fusilli | $25.00 |
la quercia prosciutto, parmigiano reggiano english peas, truffle butter
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| Spaghetti | $28.00 |
fresh cut chitarra spaghetti kobe meatballs, san marzano pomodoro
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| Agnolotti | $24.00 |
piemonte ravioli, imported bufala ricotta spinach, crushed pomodori pelati
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| I Pesci |
| Capesante | $34.00 |
seared diver sea scallops, wild mushrooms, smoked bacon potato puree
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| Salmone | $26.00 |
pan seared claire island organic salmon sweet corn ragu, san daniele pancetta
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| Branzino | $38.00 |
grilled whole mediterranean sea bass panzanella salmoriglio
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| Ipoglosso | $27.00 |
oven roasted halibut, marcona almonds summer squash caponata, basil vinaigrette
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| Le Carni |
| Pollo | $28.00 |
roasted organic chicken, fingerling potatoes, watercress, aged balsamic di modena
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| Nodino | $39.00 |
veal porterhouse, garlic potato puree sauteed rapini, thyme oil
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| Tagliata | $41.00 |
grilled and sliced strip steak crispy red onions, caciocavallo fonduta
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| Manzo | $45.00 |
charred prime bone in ribeye, cipollini onions, spinach, sangiovese
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| Brasato | $32.00 |
piemontese"" braised beef short rib potato, caramelized root vegetables
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| Contorni Vegetables $9 |
| Yukon Gold Potato Puree |
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| Roasted Pequillo Peppers |
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| Sweet Corn Ragu, San Daniele Pancetta |
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| Asparagus, Aged Pecorino |
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| Roasted Fingerling Potatoes, Rosemary |
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| Dolci |
| Gelati | $10.00 |
vanilla bean, dolce di latte, amaretto cappuccino, mint stracciatella, orangina, chocolate biscotti
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| Sorbetti | $10.00 |
cantaloupe, strawberry, malibu coconut, kalamansi lime, pineapple, mirabelle plum
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| Cioccolato | $10.00 |
triple chocolate cake, godiva ganache white chocolate gelato, berry gelatina
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| Panna Cotta | $10.00 |
mascarpone panna, cotta, white balsamic honey dried mission figs, marcona almonds
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| Cannelloni | $10.00 |
graham cracker mascarpone cheesecake mixed berry marmellata, fresh seasonal berries
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| Crocchette | $10.00 |
crispy amaretti doughnuts, chocolate ganache, berry gelatina, almond glaze
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| Budino | $10.00 |
chocolate pudding cake, graham cracker gelato toasted honey marshmallow
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| Tiramisu | $10.00 |
espresso soaked ladyfingers mascarpone cream, espresso- coca fudge
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| Formaggio | $14.00 |
selection of italian cheeses, artisanal bread
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price