Figaro Bistro Prices in Greenwich, CT 06830
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soupes & Salades |
| Soupe A Oignon | $8.50 |
onion soup gratinee with gruyere
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| Gaspacho | $8.00 |
classic cold tomato and red pepper soup
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| Figaro Salade | $8.50 |
mesetom salad served with tomatoes and balsamic dressing
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| Salade De Chieves | $10.00 |
goat cheese and beef salad with watercress
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| Salade D'endive Au Bleu | $10.00 |
endive salad with walnuts and blue cheese dressing
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| Salade De Jamale & Mozzarella | $9.50 |
tomato and mozzarella salad with balsamic vinegar
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| Hors D' Oeuvres |
| Eacargols De Bourgagne | $11.00 |
snails in shell, baked with parsley and garlic butter
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| Salade De Crabe | $11.00 |
crab salad with lime, avocado and green apples
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| Jarlare De Saumon | $11.00 |
salmon tartar served with capers, onions and olives
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| Pate De Campagne | $11.00 |
country style pate served with pickled and fresh vegetables
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| Plancha |
| Salade Romaine | $8.00 |
caesar salad with croutons and shaved parmesan
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| Salade Romaine | $14.00 |
caesar salad with croutons and shaved parmesan with chicken
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| Salade Romaine | $16.00 |
caesar salad with croutons and shaved parmesan with salmon
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| Salade Romaine | $18.00 |
caesar salad with croutons and shaved parmesan with shrimp
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| Salade Prinlanitre | $13.00 |
chopped salad with radish, avocado, tomato and mushroom
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| Salade Prinlanitre | $16.00 |
chopped salad with radish, avocado, tomato and mushroom with chicken
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| Salade Prinlanitre | $18.00 |
chopped salad with radish, avocado, tomato and mushroom salmon
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| Salade Prinlanitre | $20.00 |
chopped salad with radish, avocado, tomato and mushroom with shrimp
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| Salade Nicoise | $14.50 |
mixed green salad with green beans, tomato, gingering potato, eggs, asparagus and fresh grilled luna
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| Crab Cake | $15.00 |
homemade crab cake served over green salad with tartar sauce.
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| Paillard De Poulet | $14.50 |
grilled chicken paillard served with roasted tomato parmesan and pesto sauce
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| Entrees |
| Fletant Aux Agrumes | $23.00 |
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| Saumon Aux Asparagus | $20.00 |
baked salmon served with asparagus and balsamic reduction
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| Poulet Roti | $18.50 |
free range rotisserie chicken with thymes jus and french fries.
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| Steak Farlare | $22.00 |
raw beef tenderloin hand cut, served with condiments and french fries
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| Onglet Sauce Diable | $17.00 |
danger steak served with french fries and diable sauce
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| Risotta Aux Champignons | $16.00 |
mushrooms risotto with wild mushrooms and "persillade"
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| Sandwiches |
| Croque Monsieur | $11.00 |
ham and gruyere au gratin on white bread
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| Lobster Roll | $16.00 |
lobster salad seasoned with lemon and chives on a bun
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| Hamburger | $10.00 |
grilled ground sirloin on toasted roll with salad and french fries
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| Hamburger | $11.00 |
grilled ground sirloin on toasted roll with salad and french fries add cheese
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| Figaro Burger | $17.50 |
grilled kobe beef with foie gras, shallots and french fries.
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| Figaro Burger | $18.50 |
add cheese
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| Club Sandwich | $11.00 |
sliced baked turkey breast, grilled bacon and tomatoes
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| Garnitures |
| French Fries | $6.00 |
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| Mashed Potatoes | $6.00 |
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| Creamed Spinach | $6.00 |
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| Grilled Asparagus | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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