Figlio Prices in Columbus, OH 43221
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Field Greens Salad | $5.75 |
A mixture of california field greens tossed with figlio vinaigrette or blue cheese dressing and homemade herbed croutons
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| Field Greens Salad with Crumbled Blue | $6.25 |
A mixture of california field greens tossed with figlio vinaigrette or blue cheese dressing and homemade herbed croutons cheese added
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| Balsamic Salad | $6.75 |
Crisp mixed greens tossed with richly aged balsamic vinaigrette & sprinkled with pine nuts, sun-dried tomatoes & gorgonzola
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| Caesar Salad | $6.25 |
Fresh romaine tossed with our caesar dressing and topped with grated parmesan and homemade herbed croutons
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| Caesar Salad with Crumbled Blue | $6.75 |
Fresh romaine tossed with our caesar dressing and topped with grated parmesan and homemade herbed croutons cheese added
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| Spinach or Arugula Salad with Pear and Glazed Pecans | $7.25 |
Fresh spinach and arugula tossed with figlio vinaigrette and garnished with sliced pear, honey glazed pecans, chevre and red onions
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| Entrees |
| Chicken & Mushroom Ravioli | $16.50 |
Housemade ravioli tossed in a red wine or mushroom reduction cream sauce served with asparagus, grilled chicken, red peppers and asiago
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| Pan Seared Salmon with Asparagus Ravioli | $18.00 |
Salmon seared in a brown butter sauce atop roasted asparagus or cheese ravioli with capers, cherry tomatoes & shallots. Balsamic glaze drizzle
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| Chicken Piccata | $16.50 |
Linguine in a white wine butter sauce with chicken breast pounded thin and dredged in flour, sauteed with capers, lemon, mushrooms, tomatoes & asparagus
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| Beef Tenderloin and Mushroom Saute | $17.25 |
Tender slices of beef sauteed in a shallot or peppercorn sauce with roasted baby potatoes, crimini mushrooms, spinach, cherry tomatoes, asparagus spears and a sprinkling of gorgonzola cheese
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| Crab Ravioli | $17.50 |
Housemade crab ravioli tossed in a tomato parmesan cream sauce and served with shrimp sauteed in garlic butter, shallots, basil and chopped red peppers
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| Scallops with Butternut Squash Risotto | $22.00 |
Three large scallops seared and served on a bed of risotto with butternut squash and wood grilled red onions, spinach and balsamic drizzle
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| Autumn Moon Entree Salad | $15.50 |
Poached chicken tossed with romaine, spinach and arugula dressed in a champagne vinaigrette with toasted walnuts, chopped red peppers, pear, butternut squash, honey glazed bacon, sliced egg and blue
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| Pasta |
| Shrimp and Scallop | $14.95 |
Angel hair with shrimp and scallops sauteed in olive oil and white wine with tomatoes and roasted pine nuts
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| Chicken Diablo | $14.95 |
Penne pasta in a spicy diablo cream sauce with grilled chicken, fresh spinach & chopped roma tomatoes. Our bestselling pasta for over 10 years in a row
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| Linguine Bolognese | $13.95 |
Linguine in our homemade marinara sauce sauteed with beef and pork and topped with parmesan and parsley
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| Spicy Tomato or Blackened Chicken | $14.25 |
Penne pasta in a spicy tomato sauce with blackened chicken, artichoke hearts, spinach, kalamata olives and feta cheese
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| Drunken Shrimp | $14.95 |
Penne pasta in an absolut vodka tomato cream sauce with spicy shrimp sauteed in black and white pepper finished with asiago cheese
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| Lemon Chicken in Parmesan Cream | $13.95 |
Linguine in a lemony cream sauce with chicken, mushrooms & spinach sauteed in garlic butter
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| Chicken Marsala | $14.95 |
Linguine in a mushroom or marsala wine cream sauce with sauteed chicken, fresh spinach, sun dried tomatoes and scallions
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| Gluten Free Pasta |
See server for gluten friendly menu
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| Pizza |
| Five Cheese | $12.75 |
A mixture of parmesan, fontina, mozzarella, smoked gouda & romano cheese with tomatoes & herbs
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| Figlio Classic | $13.00 |
Pepperoni, sausage and prosciutto with green peppers, onions, banana peppers, mushrooms and tomato sauce
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| Pistachios with Vermont Goat Cheese Pizza | $12.75 |
Goat cheese with fresh asparagus, red pepper rings and roasted pistachios. Drizzled with local honey
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| Truffled Mushroom | $13.25 |
Sauteed portabellas, thin sliced prosciutto, fontina and gorgonzola. Drizzled with truffle oil
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| Pear and Brie Pizza | $13.50 |
Slices of fresh bartlett pear on a crust with creamy french brie, blue cheese and prosciutto. Finished with arugula and spicy citrus drizzle
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| Margherita Plus Plus on Honey Wheat | $13.00 |
Tomatoes, fresh mozzarella, parmesan, torn basil, plus chopped avocado and balsamic glaze on a honey-wheat crust
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| Pepperoni and Mushroom | $12.75 |
Pepperoni with fresh mushrooms, red onions and homemade tomato sauce
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| Peter & Lauries Favorite Pizza | $13.25 |
Chargrilled chicken with fresh herbs, caramelized onions, parmesan, roma tomatoes, sundried tomatoes, gorgonzola and blue cheese
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| Spring Chicken Pizza | $13.00 |
Grilled chicken on an olive oil brushed crust with tomat corn salsa, avocado, vermont cheddar and a drizzle of basil pesto creme fraiche
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| Margherita | $12.75 |
Sliced tomatoes with fresh mozzarella, parmesan, torn basil, cracked pepper and a splash of good olive oil
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| Kung Pao Shrimp | $13.50 |
Sauteed shrimp with snow peas, red & yellow peppers, peanuts, fontina cheese and a soy ginger sauce
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| Housemade Spicy Fennel Sausage | $13.00 |
Ground sausage spiced in-house with fennel, paprika, basil, oregano, with parmesan, fresh mozzarella and tomato sauce
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| Chicken and Avocado | $13.50 |
Grilled chicken with tomatoes, red onion, fontina, honey glazed bacon and sliced avocado. Garnished with basil, romaine and chipotle pesto
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| Bourbon Barbeque Chicken | $13.25 |
Chicken marinated in a homemade bourbon barbeque sauce with red and yellow peppers, red onion, pineapple and smoked gouda cheese
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| Gluten Free Pizza |
Ask your server for our gluten friendly menu that has lots of pizza, pastas, salads and desserts all made with gluten free ingredients
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| Create Your Own Pizza |
| Start with a $10.00 pizza on a regular, honey-wheat or flatbread crust that has mozzarella with homemade tomato sauce, pesto sauce or olive oil garlic |
| Ingredients - Banana Peppers | $1.25 |
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| Ingredients - Smoked Gouda | $1.25 |
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| Ingredients - Black Olives | $1.25 |
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| Ingredients - Red Onions | $1.25 |
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| Ingredients - Green Peppers | $1.25 |
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| Ingredients - Jalapeno Peppers | $1.25 |
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| Ingredients - Scallions | $1.25 |
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| Ingredients - Broccoli Florets | $1.25 |
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| Ingredients - Pineapple | $1.25 |
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| Ingredients - Fresh Tomatoes | $1.50 |
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| Ingredients - Asiago Cheese | $1.50 |
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| Ingredients - Romano Cheese | $1.50 |
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| Ingredients - Parmesan Cheese | $1.50 |
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| Ingredients - Mozzarella Cheese | $1.50 |
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| Ingredients - Fresh Mushrooms | $1.50 |
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| Ingredients - Yellow Peppers | $1.50 |
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| Ingredients - Red Peppers | $1.50 |
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| Ingredients - Fresh Spinach | $1.50 |
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| Ingredients - Fontina Cheese | $1.50 |
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| Ingredients - Blue Cheese | $1.50 |
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| Ingredients - Capers | $1.50 |
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| Ingredients - Roasted Garlic | $1.50 |
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| Ingredients - Vermont Cheddar | $1.50 |
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| Ingredients - Feta Cheese | $1.50 |
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| Ingredients - Artichoke Hearts | $1.75 |
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| Ingredients - Anchovies | $1.75 |
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| Ingredients - Caramelized Onions | $1.75 |
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| Ingredients - Sundried Tomatoes | $1.75 |
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| Ingredients - Pine Nuts | $1.75 |
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| Ingredients - Honey Glazed Bacon | $1.75 |
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| Ingredients - Grilled or Blackened Chicken | $1.75 |
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| Ingredients - Gorgonzola Cheese | $1.75 |
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| Ingredients - Italian Sausage | $1.75 |
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| Ingredients - Goat Cheese | $1.75 |
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| Ingredients - Pepperoni | $1.75 |
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| Ingredients - Prosciutto | $1.75 |
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| Ingredients - Kalamata Olives | $1.75 |
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| Desserts |
| French Quarter Ice Cream Torte | $6.75 |
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| Double Chocolate Red Velvet Cake | $6.50 |
Three layers of our housemade chocolate cake with white chocolate filling in between each layer and a dark chocolate sour cream frosting on the outside. A beautiful cake even my mother in law would
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| Creme Brulee | $6.25 |
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| Tiramisu | $6.50 |
Lady fingers drizzled with espresso and layered with a whipped cream mascarpone filling and topped with chocolate shavings. This is the dessert we import from new york
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| Chocolate Mousse | $6.25 |
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| Italian Sundae | $5.95 |
Two scoops of haagen-dazs coffee ice cream drizzled with a shot of in a tall mug with chocolate sauce and whipped cream. Its hard to decide whether you need a straw or a spoon
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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