Filetto's Prices in East Northport, NY 11731
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Clams (6) | $8.95 |
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| Buffalo Calamari | $11.95 |
Fried Calamari tossed in our mild buffalo sauce with Blue Cheese
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| Fried Calamari | $9.95 |
Served with Marinara or Fra Diavolo Sauce.
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| Fried Calamari with Horseradish and Gorgonzola | $10.95 |
With Horseradish and Gorgonzola Sauce.
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| Jumbo Stuffed Baked Clams | $9.95 |
Chopped clams, bacon, onions, peppers, topped with a light scampi sauce and served with grilled citrus.
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| Crab Cake | $9.95 |
Baked 6 oz. serving with lump crab meat and Chesapeake Bay sauce served with a side if grilled citrus.
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| Mozzarella Sticks (6) | $7.50 |
Served with Pomodoro Sauce.
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| Stuffed Mushrooms (5) | $9.95 |
Mushroom Caps Stuffed with Crabmeat Broiled in a Garlic White Wine Scampi Sauce.
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| Chicken Fingers (5) | $7.95 |
Served with Honey Mustard.
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| Buffalo Wings (8) | $9.95 |
Served with Blue Cheese and Celery Sticks.
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| Fried Zucchini Sticks | $6.95 |
Served with Pomodoro Sauce.
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| Hot Antipasto | $12.95 |
Serves 2. A Combination of 2 Baked Clams, 1 Stuffed Mushrooms, 1 Eggplant Rollatini, 2 Shrimp Oreganata, Zucchini Sticks.
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| Jumbo Artichoke | $9.95 |
Market Availability. Stuffed with Seasoned Bread Crumbs and Topped with a Garlic and Olive Oil Broth with Cubed Tomatoes.
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| Seafood Quiche | $10.95 |
Stuffed with Shrimp, Scallops and Crab Meat Topped with a Creamy Seafood Sauce.
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| Fried Coconut Shrimp (5) | $10.95 |
Served with Spicy Orange Ginger Sauce.
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| Zuppa di Cozze | $10.95 |
Prince Edward Island Mussels, Steamed and Seasoned in a White Wine Garlic Broth or in a Garlic Plum Tomato Broth
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| Fried Ravioli (4) | $6.95 |
Breaded Cheese Ravioli Served with Pomodoro Sauce.
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| Garlic Bread | $2.95 |
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| Garlic Bread with Mozzarella | $3.95 |
With Melted Mozzarella Cheese.
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| Artichoke Francese | $9.95 |
Baby Artichoke Hearts Battered & Sauteed in a White Wine Lemon Sauce.
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| Fried Shrimp Milanese (5) | $10.95 |
Served with Lemon Wedges and Marinara Sauce.
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| Eggplant Rollatini Parmigiana (2) | $8.95 |
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| Soups |
| Tortellini in Brodo | $5.75 |
Cheese Tortellini in a Light Chicken Broth.
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| Pasta e Fagioli | $5.75 |
Red & White Cannellni Beans with Pasta in a Light Plum Tomato Broth.
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| Chicken Orzo Soup | $5.95 |
Roasted Chicken Pieces, Diced Vegetables & Orzo Pasta.
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| Stracciatella Romana | $5.75 |
Spinach Eggdrop Soup.
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| Vegetable Minestrone | $5.75 |
Assorted Vegetables in a Plum Tomato Broth.
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| Seafood Bisque | $6.95 |
Shrimp, Scallops, Crabmeat in a Light Sherry Bisque.
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| Salads |
| Buffalo Chicken Salad | $10.95 |
Romaine Lettuce Tossed with Blue Cheese Dressing Carrots and Celery Topped with Buffalo Style Chicken.
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| Greek Salad | $8.95 |
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| House Salad | $6.95 |
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| Caesar Salad | $7.50 |
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| Tri-Color Salad | $7.95 |
Filed Greens with Endive & Radicchio Served with a Balsamic Vinaigrette.
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| Spinach Gorgonzola Salad | $10.95 |
Baby Spinach Tossed with a Raspberry Vinaigrette and Topped with Gorgonzola Cheese, Tomatoes, Red Onions & Roasted Pecans.
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| Cold Antipasto | $11.95 |
Served 1-2 Mixed Greens Topped with Italian Cold Cuts and Cheeses.
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| Insalata Arugala | $10.95 |
Arugala with Sundried Cranberries, Sliced Peaches, Goat Cheese & Romano Cheese Shaving Tossed in a Lemon Citrus Vinaigrette.
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| Monterey Salad | $10.95 |
Fresh Spinach, Caramelized Pecans, Mandarin Oranges & Fresh Strawberries, Tossed in a Light Balsamic Vinaigrette Topped with Monterey Cheese.
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| Portazola | $11.50 |
Grilled Marinated Portabello Mushrooms Stuffed with Imported Gorgonzola & Sun Dried Tomatoes, Topped with a Balsamic Glaze.
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| Mozzarella Fresca | $9.95 |
Homemade Mozzarella Cheese, Vine Ripened Tomatoes and Roasted Peppers Drizlzed with a Virgin Olive Oil & Balsamic Dressing.
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| Portobello Stack | $11.50 |
A Towering Combination of Marinated Grilled Portabello Mushrooms, Homemade Fresh Mozzarella, Flame Roasted Peppers and Basil Drizzled with a Pesto Sauce.
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| Side Orders |
| Sauteed Broccoli Rabe | $6.95 |
With Garlic and Olive Oil.
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| Sauteed Escarole and Cannellini Beans | $6.50 |
With Garlic and Olive Oil.
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| Sauteed Broccoli Florets | $6.50 |
With Garlic and Olive Oil.
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| Sauteed Spinach | $6.50 |
With Garlic and Olive Oil.
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| 4 Piece Meatballs | $6.50 |
With Pomodoro Sauce.
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| Sliced Italian Sausage | $6.50 |
With Pomodoro Sauce.
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| 2 Piece Grilled Chicken Cutlets | $6.50 |
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| 2 Piece Fried Chicken Cutlets | $6.50 |
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| Sauteed Mixed Vegetables | $6.50 |
With Garlic and Olive Oil.
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| Side of Penne | $5.25 - $6.95 |
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| Side of Spaghetti | $5.25 - $6.95 |
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| Seasoned French Fries | $3.50 |
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| Red Roasted Rosemary Potatoes | $3.50 |
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| On the Light Side Pasta |
| Chicken Florets | $15.95 |
Grilled Chicken, Broccoli Florets & Diced Garden Plum Tomatoes Sauteed in a Roasted Garlic & Extra Virgin Olive Oil Brodino, Served with Side Salad
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| Pasta Alfano | $15.95 |
Grilled Chicken with Sauteed Escarole & Sundried Tomatoes, Prepared in Garlic & Extra Virgin Olive Oil Brodino.
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| Shrimp Primavera | $16.95 |
Assorted Vegetables Sauteed in a Light Plum Tomato, Roasted Garlic & Extra Virgin Olive Oil Brodino.
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| Pasta Fagiolini | $15.95 |
Fresh String Beans, Plum Tomatoes, Grilled Chicken & Fresh Basil, Sauteed in a Light Garlic and Extra Virgin Olive Oil Brodino.
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| On The Light Side Entrees |
| All Served with Side Salad. |
| Grilled Dry Salmon Norwegian | $18.95 |
Served with a Side Salad, a Side of Grilled Vegetables and a Side Whole Wheat Pasta.
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| Broiled Dry Salmon Norwegian | $18.95 |
Served with a Side Salad, a Side of Grilled Vegetables and a Side Whole Wheat Pasta.
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| Poached Dry Salmon Norwegina | $18.95 |
Served with a Side Salad, a Side of Grilled Vegetables and a Side Whole Wheat Pasta.
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| Grilled Balsamic Chicken | $17.50 |
Topped with sauteed broccoli rabe served with a side of whole wheat pasta. Served with side salad.
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| Grilled Chicken Vesuvio | $17.50 |
Topped with sauteed spinach, broccoli and mushrooms. Served with a side of whole wheat pasta and a side salad.
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| Grilled Chicken Semi-freddo | $17.50 |
Topped with a Fresh Chilled Celentano Style Garden Tomato, Red Onion & Basil Salad, Served with Side Whole Wheat Pasta. Served with Side Salad.
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| Grilled Veal Semi-freddo | $18.95 |
Topped with a Fresh Chilled Celentano Style Garden Tomato, Red Onion & Basil Salad, Served with Side Whole Wheat Pasta. Served with side salad.
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| Entrees |
| All Entrees Served with Side of Spaghetti, Penne Pomodoro, Roasted Potatoes or Side Salad Pasta Available with Other Sauce Additional Charge. Alla Vodka $2.95, Bolognese $2.95, Clam Sauce $4.95, Garlic & Oil $1.25, Marinara $1.25 |
| Chicken Sorrentino | $16.95 |
Pan Seared Chicken Layered with Imported Proscuitto, Battered Eggplant and Homemade Melted Mozzarella with a Light Madiera Wine Sauce.
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| Veal Sorrentino | $18.95 |
Pan Seared Veal Layered with Imported Proscuitto, Battered Eggplant and Homemade Melted Mozzarella with a Light Madiera Wine Sauce.
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| Chicken Pizzaiola | $15.95 |
Medallions of Either Chicken with Peppers, Onions, and Fresh Mushrooms Sauteed in a Sherry Wine Plum Tomato Sauce.
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| Veal Pizzaiola | $17.95 |
Medallions of Either Veal with Peppers, Onions, and Fresh Mushrooms Sauteed in a Sherry Wine Plum Tomato Sauce.
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| Chicken Marsala | $15.95 |
Medallion of Either Chicken Sauteed in a Marsala Wine Sauce with Fresh Mushrooms.
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| Veal Marsala | $17.95 |
Medallions of Either Veal with Peppers, Onions, and Fresh Mushrooms Sauteed in a Sherry Wine Plum Tomato Sauce.
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| Chicken Parmigiana | $15.95 |
Pan Seared Breaded Chicken Cutlet Topped with Pomodoro Sauce and Melted Mozzarella Cheese.
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| Veal Parmigiana | $17.95 |
Pan Seared Breaded Veal Cutlet Topped with Pomodoro Sauce and Melted Mozzarella Cheese.
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| Chicken Picatta | $15.95 |
Medallions of Either Chicken Simmered with Artichoke Hearts and Capers in a White Wine, Lemon Basil Sauce.
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| Veal Picatta | $17.95 |
Medallions of Either Veal Simmered with Artichoke Hearts and Capers in a White Wine, Lemon Basil Sauce.
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| Chicken Francese | $15.50 |
Egg Battered Chicken Cutlets Sauteed in a White Wine Lemon Butter Sauce.
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| Veal Francese | $17.95 |
Egg Battered Veal Cutlets Sauteed in a White Wine Lemon Butter Sauce.
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| Grilled Chicken Primavera | $15.95 |
Grilled Chicken Topped with Assorted Sauteed Vegetables.
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| Shrimp Parmigiana | $18.95 |
Breaded Jumbo Shrimp Pan Seared Topped with Pomodoro Sauce and Melted Mozzarella.
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| Shrimp Francese | $18.95 |
Egg Battered Jumbo Shrimp Sauteed in a White Lemon Butter Sauce.
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| Shrimp Oreganata | $18.95 |
Jumbo Shrimp Topped with Seasoned Bread Crumbs Broiled in Garlic & White Wine Scampi Sauce.
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| Shrimp Monachina | $18.95 |
Breaded Jumbo Shrimp Pan Seared and Topped with Mozzarella Cheese Simmered in a Portabella Mushroom Marsala Wine Sauce.
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| Chicken Monachina | $16.95 |
Breaded Chicken Pan Seared and Topped with Mozzarella Cheese Simmered in a Portabella Mushroom Marsala Wine Sauce.
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| Chicken & Shrimp Monachina | $18.95 |
Breaded Chicken & Shrimp Pan Seared and Topped with Mozzarella Cheese Simmerd in Portabella Mushroom Marsala Wine Sauce.
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| Stuffed Shrimp Parmigiana | $19.95 |
Baked Jumbo Shrimp with Crabmeat Topped with Pomodoro Sauce and Melted Mozzarella.
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| Salmore Crostimo | $19.95 |
Baked Pistacchio Crusted Norwegian Salmon Served over Sauteed Baby Spinach, Topped with a Light Cucumber Dill Sauce.
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| Salmone Saporito | $19.95 |
Broiled Norwegian Salmon in a Light Creamy Seafood Pink Sauce with Asparagus.
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| Filet of Sole | $19.95 |
Fresh Lemon Sole Prepared Francaise or Oreganata Style Served with Broccoli Florets.
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| Eggplant Rollatini (3) | $14.95 |
Egg Battered Eggplant Rolled with Seasoned Ricotta Topped with Pomodoro Sauce and Melted Mozzarella.
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| Meatballs Entree | $13.95 |
Prepared Parmigiana Style with Pomodoro Sauce and Melted Mozzarella.
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| Sausage Entree | $13.95 |
Prepared Parmigiana Style with Pomodoro Sauce and Melted Mozzarella.
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| Eggplant Entree | $13.95 |
Prepared Parmigiana Style with Pomodoro Sauce and Melted Mozzarella.
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| Brick Oven Pizza |
| Seafood Oreganata Brick Oven Pizza | $13.95 |
12 inch thin crust pizza. A tasty blend of shrimp and clams sauteed in our famous scampi sauce and topped with mozzarella and Italian seasoned bread crumbs.
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| Margherita Brick Oven Pizza | $9.50 |
12 inch thin crust pizza. Plum tomato basil sauce with homemade fresh mozzarella and a touch of olive oil.
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| Fra Diavolo Brick Oven Pizza | $10.50 |
12 inch thin crust pizza. Plum tomato basil sauce with crumbled sausage, sliced hot cherry peppers and homemade fresh mozzarella.
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| Veggietini Brick Oven Pizza | $10.50 |
12 inch thin crust pizza. Tomato basil sauce topped with flame roasted peppers, sauteed spinach, broccoli and mushrooms with homemade fresh mozzarella.
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| Quattro Stagioni Brick Oven Pizza | $10.95 |
12 inch thin crust pizza. Plum tomato basil sauce, homemade fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 prosciutto and 1/4 mushrooms.
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| Alla Melenzana Brick Oven Pizza | $10.50 |
12 inch thin crust pizza. Plum tomato basil sauce with homemade fresh mozzarella topped with egg battered eggplant and seasoned ricotta.
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| Capriciosa Brick Oven Pizza | $10.95 |
12 inch thin crust pizza. Plum tomato basil sauce with salami, prosciutto, artichoke hearts, black olives, mushrooms and homemade fresh mozzarella.
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| Rustica Brick Oven Pizza | $10.95 |
12 inch thin crust pizza. Plum tomato basil sauce topped with flame roasted peppers, pepperoni, olives and sliced garden tomatoes.
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| Al Formaggio Brick Oven Pizza | $10.50 |
12 inch thin crust pizza. Seasoned ricotta, homemade fresh mozzarella and pecorino romano cheese with fresh garlic and olive oil.
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| Alla Contadina Brick Oven Pizza | $10.95 |
12 inch thin crust pizza. Plum tomato basil sauce topped with mushrooms, artichoke hearts, roasted peppers, black olives, onions and homemade fresh mozzarella.
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| Porto Pollo Brick Oven Pizza | $10.95 |
12 inch thin crust pizza. Plum tomato and pesto "di basilico" sauces blended and topped with grilled chicken, portabella mushrooms and homemade fresh mozzarella.
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| Whole Wheat Brick Oven Pizza | $9.95 |
A personal whole wheat pizza with homemade mozzarella cheese and tomato sauce.
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| Heros |
| Meatball Parmigiana | $7.95 |
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| Veal Cutlet Parmigiana | $9.95 |
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| Chicken Cutlet Parmigiana | $8.50 |
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| Eggplant Parmigiana | $7.95 |
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| Sausage Parmigiana | $7.95 |
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| Sausage, Peppers & Onions | $7.95 |
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| Filetto's Grilled Chicken Hero | $9.95 |
Sauteed with Broccoli Rabe and Melted Homemade Fresh Mozzarella.
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| Filetto's Sausage Hero | $8.95 |
Sauteed with Broccoli Rabe and Melted Homemade Fresh Mozzarella.
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| Grilled Chicken Club | $8.50 |
With Lettuce, Tomato & Balsamic Vinaigrette.
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| Fried Chicken Club | $8.50 |
With Lettuce, Tomato & Balsamic Vinaigrette.
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| Fried Jumbo Shrimp Hero | $10.95 |
Prepared Parmigiana Style with Lettuce, Tomato & Balsamic Vinaigrette.
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| Specialty Items |
| Riceball | $4.75 |
Filled with Meat Sauce, Peas & Mozzarella Cheese.
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| Pepperoni Roll | $5.50 |
With Mozzarella Cheese.
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| Calzone | $6.25 |
With Seasoned Ricotta and Mozzarella.
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| Chicken Roll | $6.50 |
Pizza Dough Rolled with Strips of Chicken Cutlet, Pomodoro Sauce, Mozzarella & Parmesan Cheeses.
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| Sausage Roll | $6.50 |
Pizza Dough Rolled with Sauteed Italian Sausage, Peppers, Onions, Pomodoro Sauce and Mozzarella.
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| Garlic Knots (6) | $1.60 |
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| Cappelini Cake | $3.50 |
Cappellini Pasta with Ricotta, Homemade Mozzarella & Grated Parmigiana Cheese, Served with a Side of Pomodoro Sauce.
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| Homemade Potato Croquette | $2.95 |
Made with Yukon Potatoes Served with a Side of Rosemary Brown Sauce.
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| Panini |
| Grilled Chicken with Peppers and Mozzarella Panini | $6.50 |
With flame roasted peppers and fresh mozzarella on homemade Italian bread.
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| Imported Prosciutto Panini | $6.50 |
With flame roasted peppers and fresh mozzarella on homemade Italian bread.
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| Grilled Vegetables Panini | $6.50 |
Carrots, zucchini, squash, onion, eggplant, flame roasted peppers and fresh mozzarella on homemade Italian bread.
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| Grilled Portabella Mushrooms Panini | $6.50 |
With flame roasted peppers and fresh mozzarella on homemade Italian bread.
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| Flank Steak Panini | $7.25 |
With marinated flank steak grilled with onions and mushrooms, fresh mozzarella and roasted peppers on homemade Italian bread.
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| Grilled Chicken with Broccoli Rabe, Garlic and Oil Panini | $7.25 |
Broccoli rabe, garlic and oil, fresh mozzarella and roasted peppers.
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| Grilled Sweet Italian Sausage Panini | $7.25 |
Broccoli rabe, garlic and oil, fresh mozzarella and roasted peppers.
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| Pasta |
| With Choice of: Spaghetti, Penne, Rigatoni, Fusilli, Linguine, Farfalle, Fettuccine, Cappellini $2.00 Extra for Ravioli, Brosette and Tortellini, $1.50 Extra for Whole Wheat Pasta. |
| Borsette di Filettos | $17.95 |
Purse Shaped Pasta Tossed with Shrimp, Scallops and Sundried Tomatoes Sauteed in a Creamy Pesto Di Basilico Sauce.
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| Aragosta Ravioli | $17.95 |
Lobster Filled Homemade Jumbo Ravioli Topped with Shrimp and Bits of Lobster Meat in a Light Seafood Pink Sauce.
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| Fusilli Solari | $15.95 |
Fusilli Pasta Tossed with Shrimp, Scallops and Flame Roasted Peppers in a Unique Creamy Seafood Sauce.
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| Fettuccine Polcioffo | $15.50 |
Fettuccine Pasta Tossed with Grilled Chicken Artichoke Hearts, Sundried Tomatoes, Sauteed in a Unique Lemon & Pesto Di Basilico Sauce.
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| Rigatoni Viamonte | $15.50 |
Rigatoni Pasta in a Creamy Plum Tomato Sauce with Shrimp and Baby Spinach Crowned with Imported Goat Cheese.
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| Fettuccine Alfredo | $12.95 |
Fettuccine Pasta Served in a Creamy Alfredo Cheese Sauce.
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| Penne alla Vodka | $13.50 |
Imported Prosciutto Sauteed in a Creamy Pink Vodka Sauce.
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| Cappellini Salmone | $17.95 |
Norwegian Salmon and Asparagus Tips Sauteed in a Creamy Seafood Pink Sauce with Cappellini Pasta.
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| Farfalle Leonardo | $15.50 |
Bowtie Shaped Pasta Tossed with Shrimp, Portabella Mushrooms and Garden Peas, Sauteed in a Flame Roasted Pepper Creamy Pink Sauce.
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| Penne e Gamberi | $15.50 |
Shrimp, Broccoli Florets and Sundried Tomatoes Sauteed in a Roasted Garlic & Olive Oil Sauce.
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| Shrimp Scampi | $15.50 |
Linguine Pasta Sauteed with Shrimp and Julienne Zucchini in a White Wine Sauce Sprinkled with Seasoned Bread Crumbs.
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| Shrimp Marinara | $15.50 |
Shrimp Served in a Mild Marinara.
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| Shrimp Fra Diavolo | $15.50 |
Shrimp Served Spicy Fra Diavolo Plum Tomato Sauce Over Linguine.
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| Prince Edward Island Mussels | $13.95 |
Mild Marinara or Spicy Fra Diavolo Plum Tomato Sauce Over Linguine Pasta.
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| Scungilli | $16.95 |
Fra Diavolo or Marinara Sauce over Linguine.
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| Calamari | $15.50 |
Fra Diavolo or Marinara Sauce over Linguine.
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| Linguine con Vongole | $14.95 |
A Combination of Northshore and Whole Baby Clams Sauteed in a Marinara, Fra Diavolo or Roasted Garlic & Olive Oil Sauce.
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| Linguine Pescatore | $19.95 |
Shrimp, Mussels and Clams Sauteed in Your Choice of Either Marinara, Fra Diavolo or Roasted Garlic & Olive Oil Sauce.
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| Farfalle en Rico | $16.50 |
Bowtie Shaped Pasta with Grilled Shrimp and Asparagus Sauteed in a Pink Peppercorn Chardonnay Cream Sauce.
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| Farfalle Florets | $12.95 |
Broccoli and Sundried Tomatoes Sauteed in a Roasted Garlic and Olive Oil Sauce with Bowtie Pasta.
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| Rigatoni Primavera | $13.95 |
Assorted Vegetables Sauteed in Your Choice of a Light Plum Tomato, Roasted Garlic & Olive Oil or a Creamy Alfredo Cheese Sauce.
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| Penne Fiorentina | $15.50 |
Penne Pasta Tossed with Grilled Chicken Strips, Spinach and Mozzarella Cheese Sauteed in a Creamy Pink Sauce.
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| Rigatoni Campania | $13.95 |
Escarole, Sausage and Cannellini Beans Sauteed in a Roasted Garlic & Olive Oil Sauce.
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| Fusilli Palermo | $14.95 |
Sausage, Broccoli Rabe, Sun Dried Tomatoes and Imported Sicilian Olives Sauteed in a Roasted Garlic and Olive Oil Sauce.
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| Penne Melenzane | $12.95 |
Penne Pasta Tossed with Battered Eggplant Sauteed in a Marsala Plum Tomato Sauce Topped with a Dash of Whole Milk Ricotta Cheese.
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| Linguine Marinara | $9.95 |
A Garlic Plum Tomato Sauce.
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| Fusilli Pesto Rosso | $14.95 |
Fusilli Pasta Tossed with Grilled Chicken Strips Sauteed in a Plum Tomato & Pesto Sauce.
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| Fettuccine al Pesto | $12.95 |
Fettuccine Pasta Tossed with Pesto Sauce Freshly Ground Pignoli Nuts and Parmesan Cheese.
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| Rigatoni Bolognese | $11.95 |
A Hearty Italian Style Meat Sauce.
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| Penne Madiera | $14.95 |
Penne Pasta Tossed with Grilled Chicken Strips, Cubed Homemade Mozzarella Sauteed in a Madiera Wine Plum Tomato Brown Sauce.
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| Spaghetti Pomodoro | $9.95 |
Italian Tomato Sauce.
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| Baked Pasta |
| Meat Lasagna | $11.50 |
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| Vegetable Lasagna | $11.50 |
Served in Pink Cream Sauce.
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| 8 Pcs Baked Ravioli | $10.25 |
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| Baked Penne | $9.50 |
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| Baked Stuffed Shells | $9.95 |
5 pieces
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| Baked Penne Sicilian | $10.50 |
With Fresh Battered Eggplant.
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| Baked Manicotti | $9.95 |
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| Baked Stuffed Rigatoni | $10.95 |
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| Pizza |
| Neapolitan Cheese Pizza | $13.75 |
18" Round. Eight slices. Mozzarella cheese and tomato sauce.
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| 1-Topping Neapolitan Pizza | $16.75 |
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| 2-Topping Neopolitan Pizza | $18.75 |
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| 1/2 Topping Neapolitan Pizza | $13.75 |
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| Sicilian Pizza | $15.50 |
12" x18" Pan. 10 slices. Mozzarella cheese and tomato sauce.
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| 1 Topping Sicilian Pizza | $18.50 |
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| 2-Topping Sicilian Pizza | $20.50 |
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| 1/2 Topping Sicilian Pizza | $15.50 |
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| Pizza By the Slice |
| Neopolitan Slice | $2.15 |
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| Sicilian Slice | $2.30 |
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| Marinara Slice | $2.20 |
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| Grandma Slice | $2.35 |
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| Focaccia Slice | $3.95 |
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| Spinach Artichoke Slice | $3.75 |
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| Buffalo Chicken Slice | $3.95 |
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| Baked Penne Slice | $3.30 |
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| Vegetarian Delight Slice | $3.50 |
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| White Pizza Slice | $3.50 |
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| Giardino Pizza Slice | $3.95 |
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| Specialty Pies |
| Giardino Pizza | $24.00 |
A lightly seasoned crust baked with shredded mozzarella, topped with field greens, flame roasted peppers, grape tomatoes, red onions, black olives, cucumbers and a balsamic glaze.
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| Grandma Pizza | $15.50 |
10 slices. Thin crust pan pizza layered with mozzarella and grated pecorino romano cheeses, then spotted with a garlic plum tomato sauce.
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| Buffalo Chicken Pizza | $24.00 |
Eight slices. Chicken pieces sauteed in a combination of barbeque and hot sauces prepared on a round pizza crust with blue cheese dressing and mozzarella cheese.
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| Baked Penne Pizza | $18.00 |
Eight slices. Penne pasta tossed with pomodoro sauce topped with seasoned ricotta and mozzarella cheese on a round pizza crust.
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| White Pizza | $18.00 |
Eight slices. A round pizza cust basted with garlic and olive oil, topped with mozzarella cheese and seasoned ricotta. No sauce.
0
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| Marinara Pizza | $15.00 |
10 slices. "Old World" style pan pizza baked with garlic and olive oil topped with garlic plum tomato sauce, pecorino romano cheese and fresh basil.
0
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| Marinara Pizza w/ Homemade Mozzarella | $21.75 |
10 slices. "Old World" style pan pizza baked with garlic and olive oil topped with garlic plum tomato sauce, mozzarella cheese and fresh basil.
0
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| Vegetarian Delight | $18.00 |
Eight slices. Sauteed broccoli, spinach and fresh mushrooms with flame roasted peppers and mozzarella cheese.
0
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| Focaccia Pizza | $24.00 |
Eight slices. Thin crust pan pizza, baked with garlic and olive oil topped with homemade fresh mozzarella, tomatoes, basil and roasted peppers drizzled with a pesto sauce.
0
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| House Special Neopolitan | $19.95 |
Eight slices. Sauteed fresh mushrooms, pepperoni, meatballs, sausage, onions, black olives, peppers and extra cheese.
0
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| House Special Sicilian | $21.95 |
10 slices. Sauteed fresh mushrooms, pepperoni, meatballs, sausage, onions, black olives, peppers and extra cheese.
0
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| Gluten Free Pizza | $10.95 |
A personal 12 inch gluten free pizza with mozzarella cheese and tomato.
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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