Finch's Brasserie Prices in Bloomington, IN 47408

3.9 based on 138 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks
Soft Drinks $1.75
one refill.
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Iced Tea $2.00
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Coffee By Partridge & Quigley $2.75
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Brown County Espresso $2.50
regular & decaf.
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Double Espresso $3.75
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Cappuccino Or Latte $3.75 - $4.75
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Republic Of Tea $2.50
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Milk Or Juices $2.50
(pomegranate, orange, apple).
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Orangina Soda $2.75
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San Pellegrino Sparkling Water $2.75
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Salads
To any salad: add grilled salmon $8.00 add grilled chicken $5.00.
Mixed Greens & Seasonal Vegetables $6.00 - $8.00
dressings: orange balsamic, buttermilk blue, lemon parsley vinaigrette or roasted tomato vinaigrette.
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Caesar Salad $6.50 - $8.50
romaine, white anchovy, parmesan, focaccia croutons.
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Sandwiches
Choose a cup of soup or green salad with.
Chicken Salad Sandwich $11.25
tarragon aioli, arugula, ciabatta.
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Vegetable Sandwich $11.00
grilled eggplant, portobello mushroom, arugula, sun dried tomato & kalamata olive tapenade, grilled onion, fresh mozzarella, ciabatta.
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Combinations
Choose a cup of soup or green salad with.
Half vegetable sandwich $9.25
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Half Chicken Salad Sandwich $9.50
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Bowl Of Soup & Mixed Greens $8.75
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Grilled Salmon Sandwich $13.25
arugula, red onion, tarragon aioli, ciabatta (served with choice of frites or mixed greens).
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Finch’s Brasserie Burger $12.50
neuske’s bacon, cheddar, arugula, smoked tomato aioli (served with choice of frites or mixed greens).
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Breaded Pork Tenderloin Sandwich $12.50
shredded lettuce, smoked tomato aioli (served with cole slaw).
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Macaroni & Cheese Gratin $10.00
breadcrumbs, wood fired.
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Rabbit Cacciatore $12.00
rabbit, bacon, wood roasted mushrooms, onions, tomato herb sauce, parmesan, pappardelle.
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Vegetable Pasta $10.50 - $15.50
haricot verts, zucchini, cherry tomatoes, chevre, scallion, white wine basil sauce, orecchiette. (add scallops).
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Wood Fired Pizzettas
The Margherita $12.00
fresh mozzarella, roasted garlic, roma tomatoes, basil, tomato sauce.
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The Verde $12.00
basil pesto, broccoli, zucchini, spinach, chevre.
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The Melanzane $12.50
grilled eggplant, oven dried tomatoes, roasted garlic, pecorino crotonese, basil, arugula & pignole.
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The Dordogne $12.50
four cheeses, truffle honey & prosciutto di parma.
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The Roman $12.75
sausage, pepperoni, bacon, tomato sauce, mozzarella.
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The Greek $12.00
spinach, kalamata olives, red onions, roma tomatoes, basil, feta, mozzarella.
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...
French Countryman’s Lunch $8.50
fruit & cheese, choice of cup of soup or green salad add daily house made pate or rillette $4.00.
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Moules Du Jour $9.00
mussels, grilled baguette, chef’s selection substitute frites (no bread) 1.50.
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Soups Du Jour $3.50 - $4.50
two seasonal selections.
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Calamari $7.50
banana peppers, kalamata olives, smoked tomato aioli.
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Frites $6.75
hand cut, tarragon aioli, truffle aioli, smoked tomato aioli or house made ketchup.
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Pan Seared Sea Scallops $12.50
new potato & haricot vert salad with cherry tomatoes, red onion, cucumber & lemon parsley vinaigrette.
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Cheese & Charcuterie
Cheese & Charcuterie  
we offer a daily selection of cheeses and artisan charcuterie.
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Baby Bird Food
Birds 12 and younger.
Macaroni & Cheese $3.95
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Penne With Sausage $4.95
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Penne With Butter $2.95
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Cheese Pizza $3.50
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Pepperoni Pizza $3.95
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Baby Bird Soda $0.75
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Baby Bird Milk $1.25
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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