Finn & Porter Prices in Missoula, MT 59802

4.3 based on 194 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Oyster Bar
Peel "N" Eat Shrimp $7.00 - $13.00
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Kumamoto, California $2.00
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Nootka, British Columbia $2.00
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Imperial Island, British Columbia $2.00
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Penn Cove, Washington $2.00
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Snow Creek, Washington $2.00
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Oyster Sampler $10.00
consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Starters
Beef Carpaccio $8.00
endive salad, extra virgin olive oil, shaved parmesan consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Crispy Calamari $9.00
spicy marinara sauce, caramelized lemons & peppers
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Dungeness Crabcake $9.00
citrus vinaigrette, endive salad
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Alder Wood Smoked Salmon $8.00
wholegrain mustard aioli consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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French Onion Soup $5.00
aged swiss, parmesan & mozzarella cheeses
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Salads
Baby Mixed Green Salad $5.00
baby lettuces, cucumber, tomato, carrots & creamy balsamic vinaigrette
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Classic Caesar Salad $6.00
classic caesar dressing & parmesan cheese consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Spinach Salad $6.00
tomatoes, mushrooms, bermuda red onion, goat cheese & warm bacon dressing
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Tomato & Basil Napoleon $6.00
fresh mozzarella & balsamico
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Danish BLT Salad $6.00
iceberg lettuce wedge, bleu cheese vinaigrette, tomato, bacon
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Porter's Steaks & Chops
Filet Mignon $28.00
cabemet sauce & danish bleu cheese mashed potatoes
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Filet Ribeye $26.00
fire roasted red pepper cream & mashed potatoes with warm pepper relish
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Angus Porterhouse $30.00
caramelized sweet onion & cheddar cheese mashed potatoes with maple-bourbon barbeque sauce
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New York Strip Steak $34.00
garlic mashed potatoes, heirloom tomato - blue cheese relish, spring asparagus
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Roasted Half Chicken $18.00
sauteed spinach, pan jus & roasted garlic mashed potatoes
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Sage Rubbed Pork Chop $20.00
apple brandy wild mushroom sauce & sour cream mashed potatoes
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Fresh Lamb Chops $25.00
huckleberry-shallot demi-glace, bleu cheese mashed potatoes
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Accompaniments
Garlic Mashed Potatoes $4.00
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Finn Fries $4.00
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Burgundy Button Mushrooms $4.00
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Fresh Green Vegetable $4.00
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Finn & Porter's Chef's Features Starters
Flash Fried Panko Crusted Belgian Brie $9.00
with a strawberry jam, bitter baby greens and toasted pistachios
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Maine Lobster Bisque $6.00
fresh young chives, extra virgin olive oil
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Grilled Venison Chops $12.00
roasted fennel, truffle essence, jalapeno oil, golden raisin spoom
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Finn & Porter's Chef's Features Salads
House Roasted Ruby Red Beet Salad $7.00
baby greens, maytag blue cheese, maple cured walnuts, and a creamy balsamic vinaigrette
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Finn & Porter's Chef's Features Pizza
Roasted Portabella Mushroom, Basil Pesto, Mozzarella $12.00
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2003 Morgan, Cotes Du Crows, Syrah-Greache $0.00 - $0.00
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Finn & Porter's Chef's Features Entree
Pan Seared Mahi Mahi $26.00
spaghetti squash, pineapple, mango, ginger chutney
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2003 Albarino, Morgadio, Rias Baixas, Sp $0.00 - $0.00
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Roasted Wild Boar Rack $32.00
wilted mustard greens, dauphinois potato, port wine-cherry glace
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2000 Dehesa La Granja, Tempranillo, Sp $0.00 - $0.00
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Today's Fresh Catch
served with seasonal vegetables & your choice of garlic mashed potatoes or jasmine rice. Prepared grilled, pan fried, oven roasted or hong kong style. Hong kong style is our fresh catch marinated in a sherry, soy, ginger sauce & gently poached to
Atlantic Salmon $22.00
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Tiger Prawns $22.00
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Alaskan Halibut $22.00
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Hawaiian Ahi Tuna $24.00
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Pacific King Salmon $22.00
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Maine Diver Scallops $24.00
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Finn's Specialties
Alder Plank Roasted Atlantic Salmon $22.00
beamaise sauce, roasted red skin potatoes, sauteed spinach
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Dungeness Crab Cakes $19.00
saffron aioli, mango salsa, jasmine rice
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Hazelnut Crusted Halibut $21.00
lightly sauteed with lemon scented oil
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Sauteed Gulf Shrimp $20.00
dungeness crab, tomato-sherry cream, jasmine rice
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Tomato Fettuccine $15.00
roasted tomatoes, broccolini, basil, and parmesan
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Lobster & More
Australian Cold Water Lobster Tail  
steamed, with lemon & clarified butter
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Australian Cold Water Lobster Tail $6.00
stuffed & baked with dungeness crab cake add
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Finn & Porter's Surf & Turf $35.00
a 4 oz lobster tail & an 8 oz filet ribeye, served with garlic mashed potatoes and sauteed seasonal vegetable
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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