Fire Lake Restaurant Prices in Minneapolis, MN 55402
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Fruit & Grains |
| Yogurt & Granola Parfait | $8.00 |
Served with fresh berries
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| Glorious Morning Fresh Fruit Platter | $12.00 |
Served with peak of the market fruit, breakfast pastry, natural yogurt
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| Apple Oatmeal Brulee | $10.00 |
Served with fresh apples, spices, rolled oats
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| Twig & Branch House Made Granola | $9.00 |
Served with bananas or strawberries
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| Blueberry Muesli | $10.00 |
Served with multi-grains, fresh blueberries, almond milk
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| Eggs |
| Choice of rosti potatoes or fresh fruit |
| Bacon | $13.00 |
Served with pecan smoked, back bacon, sausage patties or links
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| Sausage | $13.00 |
Served with pecan smoked, back bacon, sausage patties or links
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| Organic Eggs | $13.00 |
Served with pecan smoked, back bacon, sausage patties or links
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| Steak & Organic Eggs | $18.00 |
Served with olivia all antural MN flat iron steak
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| Classic Eggs Benedict | $14.00 |
Served with minnesota back bacon, poached eggs, hollandise
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| Artichoke Bruschetta Benedict | $12.00 |
Served with ciabatta, arugula, tomato, poached eggs, hollandaise
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| Smoked Salmon Benedict | $14.00 |
Served with poached eggs, spicy hollandise, sauteed spinach
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| Midwestern Omelet | $13.00 |
Served with back bacon, onions, peppers, white cheddar
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| Whole Hot Omelet | $14.00 |
Served with bacon, sausage, back bacon, provolone
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| Shrimp & Arugula Omelet | $15.00 |
Served with rock shrimp, artichoke fondue, tomato basil relish
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| Quick Additions |
| Bacon | $9.00 |
Served with buttermilk biscuit, bacon, organic egg, tomato, white cheddar
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| Avocado Wheat Toast | $12.00 |
Served with fresh fruit, baked egg, spicy puffed wild rice
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| Muffin Of the Day | $3.00 |
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| Caramel Roll | $6.00 |
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| Bagel | $4.00 |
Served with white or whole wheat
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| Croissant | $3.00 |
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| Pecan Smoked Bacon | $4.00 |
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| Maple Sausage Link | $4.00 |
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| Wild Acres Turkey Patty | $4.00 |
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| Minnesota Back Bacon | $5.00 |
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| Organic Egg Solo | $2.00 |
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| Organic Egg Duo | $4.00 |
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| Rosti Potatoes | $4.00 |
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| Fresh Fruit | $5.00 |
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| Skillets & Hash |
| Brick-Oven Apple Pannekoeken | $12.00 |
Served with fresh apples, egg batter, anderson farms maple syrup
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| Sausage Scramble Skillet | $13.00 |
Served with onions, peppers, sausage, fingerlings, sausage gravy
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| Turducken Hash | $15.00 |
Served with root vegetables, poached egg, hollandaise
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| Minnesota Walleye Hash | $15.00 |
Served with scallions, peppers, poached eggs & hollandaise
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| Grilled Artichoke & Ricotta Frittata | $12.00 |
Served with oven-dried tomato, shaved parmesan. Substitute egg whites $1.00
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| From the Griddle |
| Served with anderson farms pure maple syrup sugar free syrup available upon request |
| Sourdough Malted Waffle | $11.00 |
Served with fresh berries & whipped cream
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| Lemon-Ricotta Cornmeal Waffle | $12.00 |
Served with fresh berries, vanilla, whipped cream
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| Minnesota Morning | $15.00 |
Served with wild rice pancakes, chokecherry syrup, back bacon, organic eggs
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| Stuffed French Toast | $13.00 |
Served with cinnamon brioche, nutella, bananas, hazelnuts
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| Appetizers to Share or Not |
| Hummus Platter | $10.00 |
Served with grilled flatbread, veggie crudo, white bean hummus, sweet potato hummus, pimento goat cheese
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| Spinach | $12.00 |
Served with grilled flatbread
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| Mushroom & Cheese Curd Fondue | $12.00 |
Served with grilled flatbread
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| Walleye Cakes | $10.00 |
Served with lemon tarragon remoulade
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| Northern Fried Chicken Wings | $12.00 |
Hickory smoked, wild rice crusted, zuccini pickles, spicy buttermilk dipping sauce
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| Cold Smoked Lox Salmon | $11.00 |
Served with fennel spice rub, wild rice cakes, creme fraiche, parsley salad
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| Beer Battered Rock Shrimp | $14.00 |
Served with liftbridge farm girl beer batter, sherry scallion sauce
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| Grilled Flatbread Pizzas |
| Breakfast Pizza | $14.00 |
Served with back bacon, chorizo sausage gravy, arugula, tomatoes, cheese curds
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| Simple Cheese Flatbread | $12.00 |
Sered with marinated tomato, basil, garlic, EVOO
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| Chicken & Goat Cheese Flatbread | $13.00 |
Served with green olives, artichoke hearts, peppadew, arugula
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| Stacked & Crafted |
| Orchard Chicken Wrap | $13.00 |
Served with apples, celery, cranberries, grapes, walnuts, mesclun greens, brick oven lefse
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| Downtown Club | $14.00 |
Served with rotisserie chicken, MN back bacon, smoked bacon, provolone, tomato, field greens
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| Ultimate B.L.T. | $13.00 |
Served with house smoked pork belly, tomatoes, baby gem romaine, rosemary aioli
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| Vegetarian Hummus Melt | $12.00 |
Served with cannellini bean spread, tomatoes, arugula, mushrooms, grilled onions, grilled artichokes, pimento goat cheese, molasses multi-grain
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| Flavor Of the Flame |
| Hardwood Grilled Salmon Filet | $18.00 |
Served with canadian salmon, heirloom polenta, grilled broccolini, meyer lemon butter sauce
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| Flat Iron Steak Frites | $28.00 |
Served with olivia all natural MN beef, hand-cut frites, gem romaine.Make it dirty $3.00
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| Rosemary Rotisserie Chicken | $16.00 |
Served with white cheddar herb mashed potatoes, sauteed spinach
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| Essential Cheeseburger | $14.00 |
Olivia essential all natural MN beef, white cheddar, lettuce, tomato, pickles, mustard-mayo. Add house smoked slab bacon $2.00
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| Blu Ox Burger | $15.00 |
Served with mablu cheese stuffed limousin beef, bacon marmalade, ox tail ragu
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| Plancha & Skillet |
| Lenas Meatballs Swedish Inspired | $18.00 |
Served with blend of peterson farms limousin beef, duroc pork & duck, white cheddar mash, porcini sauce, lingonberry compote
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| Heirloom Corn Crusted Walleye | $18.00 |
Served with red lake nation minnesota walleye, hand cut frites, lemon-tarragon remoulade
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| Simmered & Tossed |
| Minnesota Wild Rice Soup | $6.00 - $9.00 |
Served sherry, leek & mushroom
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| Rotisserie Chicken Noodle Soup | $8.00 - $12.00 |
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| Black & Blu Salad | $19.00 |
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| Steak or Shrimp | $19.00 |
Served with amablu cheese, cherry tomatoes, grilled artichoke, fingerlings, local greens, red wine-herb vinaigrette
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| Gathered Greens | $7.00 - $9.00 |
Served with amablu cheese, apple, cranberries, candied walnuts, sherry vinaigrette
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| Baby Kale & Wild Arugula | $7.00 - $9.00 |
9 Minute egg, crisp pancetta, parmesan, rye crumble, green goddess dressing
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| Minnesota Salad | $7.00 - $9.00 |
Served with cranberry- wild rice croutons, onion, local tomatoes, corn, cucumber, bacon, goat cheese, balsamic vinaigrette
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| Rotisserie Chicken | $3.00 - $5.00 |
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| Sauteed Rock Shrimp | $4.00 - $6.00 |
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| Canadian Salmon | $8.00 |
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| Flat Iron Steak | $8.00 |
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| Duck Confit | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price