Firebrand Saints Prices in Boston, MA 02142
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hand Carved Rotisserie |
| All Meats Certified Natural Fed, Humanely Raised |
| Spit Roasted Lemon Sage Chicken | $17.00 |
fingerling potatoes, fennel, thyme,
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| Roman Style Porchetta Plate | $14.00 |
soft polenta, kale, aromatics,
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| Porchetta Sandwich | $12.00 |
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| Slow Roasted Beef "French Dip" Sandwich Au Jus | $12.00 |
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| Burgers |
| Sirloin, Chuck & Brisket | $9.00 |
lettuce, tomato, onion on toasted brioche bun
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| Veal & Pork | $9.00 |
dijon cole slaw, slow roasted tomatoes
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| Lamb & Sirloin | $9.00 |
spicy pickles, frizee & harissa aioli
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| Fried Haddock | $10.00 |
caper tartar sauce, iceberg & sweet pickles
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| Harvested Mushroom | $9.00 |
red pepper tapenade, balsamic onion, grilled asparagus, smoked mozzarella
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| Steak Tartar "Burger" | $12.00 |
on toasted brioche
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| Cheese |
| Land O' Lakes' American | $1.50 |
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| Aged Vermont Cheddar | $2.00 |
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| Bailey Hazen Blue | $2.00 |
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| Accompaniments |
| Applewood Smoked Bacon | $1.00 |
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| Avocado | $2.00 |
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| Slow Roasted Harvest Mushrooms | $2.00 |
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| Balsamic Grilled Red Onion | $1.00 |
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| Fried Farm Fresh Egg | $2.00 |
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| Poblano Relish | $2.00 |
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| Condiments |
| Fbs Tequila Hot Sauce |
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| Fbs Ketchup |
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| Thousand Island 'Secret Sauce' |
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| Ranch Dressing |
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| Caper Tartar Sauce |
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| All American Peach BBQ Sauce |
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| Roasted Garlic Aioli |
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| Purple Mustard |
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| Fiery Hot Mustard |
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| Sides $3 |
| Steak Fries |
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| Local Lettuces Salad |
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| Roasted Fingerling Potatoes |
w/ fennel & thyme
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| Creamy Polenta |
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| Potato Salad |
w/ saffron, hard boiled egg & bacon
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| Créme Fraiche Cole Slaw |
w/ chervil & dill
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| Additions |
| Fbs Style Deviled Eggs | $4.00 |
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| Strips & Grilled Tomato Salsa | $6.00 |
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| Strips & Grilled Tomato Salsa | $3.00 |
add 'pretty things' queso for
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| Buffaloed Rock Shrimp | $13.00 |
w/ blue cheese fondue
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| Texas Border Town Chili | $9.00 |
w/ queso fresco, cilantro sour cream, green onion
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| Deep Fried Battered Onions | $10.00 |
w/ scallion buttermilk dressing
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| Cold Poached Lobster | $18.00 |
w/ butter lettuces, avocado, green goddess
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| Complicated Salad | $10.00 |
w/ bibb, boston, radicchio, potato, roasted onion, asparagus
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| Mezze Bar $12 |
| Three For |
| Smoked Eggplant Baba |
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| Tzatziki |
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| Pickled Vegetables |
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| Spiced Carrot Puree |
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| Whipped Celery Root |
w/ dates & goat cheese
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| Raw Bar |
| Duxbury Oysters | $13.00 - $2.50 |
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| Littlenecks | $2.00 |
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| Shrimp | $2.50 |
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| Fbs Custom Chowder |
fresh shucked seafood into piping hot new england style chowder
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| Treats |
| Fresh Baked Pies | $7.00 |
w/ russell orchard fruits, ipswich, ma. ask server for selections
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| Ice Creams | $5.00 |
vanilla, chocolate, strawberry
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| Boylan's Sodas $3 |
| Made With Pure Cane Sugar And All-Natural Ingredients |
| Cane Cola |
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| Diet Cane Cola |
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| Ginger Ale |
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| Lemon-Lime |
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| Black Cherry |
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| Root Beer |
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| George Howell's Terroir Coffee $3 |
| Regular & Decaf Matalapa |
la libertag, el salvador
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| Mem Teas $4 |
| All Organic, Hand-Picked Teas Sourced Worldwide By A Small Somerville Importer |
| Early Grey |
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| Green Dragon |
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| Moroccan Mint |
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| Chamomile |
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| Draught Beer |
| Half / Pt |
| Racer 5 IPA | $4.00 - $6.00 |
healdsburg, ca
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| Guinness | $4.00 - $6.00 |
ireland
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| Notch Session Pilsner | $4.00 - $6.00 |
ipswich, ma,
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| Fuller's ESB | $4.00 - $7.00 |
london, england
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| Pabst Blue Ribbon | $2.00 - $3.50 |
milwaukee, wi
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| Anchor Steam | $4.00 - $6.00 |
san francisco, ca
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| Pretty Things Jack D'or | $4.00 - $6.00 |
cambridge, ma
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| Weihenstephaner Festbier | $4.00 - $7.00 |
friesing, germany
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| Bottles |
| Budweiser - USA | $4.00 |
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| Miller High Life - Milwaukee, WI | $4.00 |
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| Sol - Monterrey, Mexico | $4.00 |
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| Avery IPA - Boulder, CO | $6.00 |
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| Dogfish Head 90 Minute IPA - Milton, DE | $6.00 |
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| Weyerbacher Imperial Pumpkin Ale - Easton, PA | $6.00 |
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| Bar Harbor Coal Porter - Bar Harbor, ME | $6.00 |
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| Magner's Irish Cider, 20oz - County Tipperary, Ireland | $9.00 |
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| Tripel Karmeliet, 750ml - Buggenhout, Belgium | $15.00 |
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| Port Brewing 'Wipeout' IPA, 22oz - San Diego, CA | $9.00 |
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| Dogfish Head 'Namaste', 750ml - Milton, DE | $9.00 |
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| Cans |
| Avery Ellie's Brown - Boulder, CO | $5.00 |
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| Sixpoint Righteous Rye - Brooklyn, NY | $6.00 |
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| 21st Amendment IPA - San Francisco, CA | $5.00 |
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| Oskar Blues 'mama's Little Yella Pils' - Lyons, CO | $5.00 |
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| Anderson Valley Amber - Boonville, CA | $5.00 |
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| Narragansett - Providence, RI | $4.00 |
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| Coors Banquet - Golden, CO | $4.00 |
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| Cocktails $9 |
| Perfect Peach |
rye whiskey, vermouth, candied peach
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| Oil Slick |
blackstrap rum, cinnamon, fresh lime
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| The Namesake |
karlsonn's vodka, king's ginger, house grenadine, lemon
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| Number Five |
mezcal, green chartreuse, sweet vermouth
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| Pimm's Cup |
the classic, herbal and refreshing
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| Whiskey Smash |
bourbon, lemon, sugar, mint
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| Market |
local & seasonal, ask for details
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| Original |
old monk rum, lime, sugar, bitters
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| Gin Fashion |
almond-infused gin, simple syrup, bitters
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| Wine Glass Pours |
| Biohof Pratch 2010 Gruner Veltliner | $8.00 |
neiderosterreich, austria
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| Mauritson 2009 Sauvignon Blanc | $10.00 |
dry creek valley, ca
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| Cortijo Iii 2009 Viura | $7.00 |
rioja, spain
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| Ventana 2009 Chardonnay | $11.00 |
monterey, ca
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| Trenel 'moulin-A-Vent' 2006 Gamay | $11.00 |
beaujolais, france
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| Cannonball 2008 Cabernet Sauvignon | $8.00 |
dry creek valley, ca
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| Familia Zuccardi 'serie A' 2009 Malbec | $7.00 |
mendoza, argentina
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| Sella & Mosca 2006 Grenache | $9.00 |
sardinia, italy
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| Mas Fi (Cava) Nv Xarello, Macabeo, Parellada | $7.00 |
spain
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| Mas De La Dame (Rosé) 2010 Grenache, Syrah | $9.00 |
provence, france
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| Fbs Sangria | $25.00 - $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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